CHOCOLATE BUTTER BISCUITS RECIPES
CHOCOLATE BUTTER COOKIES RECIPE - FOOD.COM
Make and share this Chocolate Butter Cookies recipe from Food.com.
Total Time 18 minutes
Prep Time 10 minutes
Cook Time 8 minutes
Yield 24 cookies
Number Of Ingredients 6
Steps:
- Heat oven to 375 degrees.
- Combine sugar, butter, egg, and extract.
- Beat at medium speed until fluffy.
- Gradually add flour and cocoa until well mixed.
- Shape into rounded teaspoonfuls 1" balls, cookie press, or indent in the middle.
- Bake for 7-9 minutes.
- Cool, then decorate with melted chocolate, cherry in center, or powdered sugar.
Nutrition Facts : Calories 100, FatContent 6.1, SaturatedFatContent 3.8, CholesterolContent 23.1, SodiumContent 41.5, CarbohydrateContent 10.7, FiberContent 0.5, SugarContent 4.2, ProteinContent 1.1
BUTTER BISCUITS WITH CHOCOLATE - RECIPES - SNOWFLAKE
A moreish, nibbly snack that’s a dream to whip up.
Yield Makes:
Number Of Ingredients 5
Steps:
- Cream the butter and icing sugar together. Sift the flour and salt together. Add to butter mixture with the milk and mix into a firm dough.
- Roll the dough into teaspoon-size balls and place onto greased baking trays, leaving enough space for spreading. Press down lightly with a fork.
- Bake in a preheated oven at 160°C for about 20 mins. Turn out onto wire racks to cool.
- Use a fork to drizzle cooled biscuits with melted chocolate. Leave on wire racks to set.
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