CHOCOLATE BUBBLE RECIPES

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GERMAN CHOCOLATE CAKE WITH COCONUT-PECAN FROSTING RECIP…



German Chocolate Cake with Coconut-Pecan Frosting Recip… image

Serve up a winner to the chocolate lovers in your family. This towering German chocolate cake needs three layers to show off its sweet chocolate cake and creamy coconut-pecan frosting. It's a tower of delicious homemade German Chocolate Cake that will make eyes go wide when you add it to the table. This dessert reaches new heights as the must-make cake for every celebration.

Provided by Pillsbury Kitchens

Total Time 2 hours 50 minutes

Prep Time 30 minutes

Yield 16

Number Of Ingredients 17

4 oz sweet baking chocolate, cut into pieces
1/2 cup water
2 cups sugar
1 cup butter or margarine, softened
4 eggs
2 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup buttermilk
1 teaspoon vanilla
1 cup sugar
1 cup evaporated milk
1/2 cup butter or margarine
3 eggs, beaten
1 1/3 cups flaked coconut
1 cup chopped pecans or walnuts
1 teaspoon vanilla

Steps:

  • Heat oven to 350°F. Grease 3 (9-inch) round cake pans with shortening; lightly flour. In 1-quart saucepan, melt chocolate with water over low heat, stirring frequently. Cool.
  • In large bowl, beat 2 cups sugar and 1 cup butter with electric mixer on medium speed until light and fluffy, scraping bowl occasionally. Add 4 eggs, one at a time, beating and scraping well after each addition. Beat in chocolate mixture. On low speed, beat in remaining cake ingredients until well blended, scraping bowl occasionally. Pour batter evenly into pans.
  • Bake 35 to 45 minutes or until toothpick inserted in center comes out clean. Cool in pans 5 minutes. Remove from pans; place on wire racks. Cool completely, about 1 hour.
  • In 2-quart saucepan, cook 1 cup sugar, the evaporated milk, 1/2 cup butter and 3 eggs over medium heat, stirring constantly, until mixture begins to bubble. Remove saucepan from heat. Stir in coconut, pecans and 1 teaspoon vanilla. Cool completely, about 30 minutes.
  • Place 1 cake layer, top side down, on serving plate. Spread with 1/3 of frosting. Repeat with remaining cake layers and frosting, ending with frosting.

Nutrition Facts : Calories 560 , CarbohydrateContent 63 g, CholesterolContent 145 mg, FatContent 6 , FiberContent 2 g, ProteinContent 8 g, SaturatedFatContent 14 g, ServingSize 1 Serving, SodiumContent 340 mg, SugarContent 46 g, TransFatContent 1 g

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From allrecipes.com
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CHOCOLATE FUDGE BUNDT CAKE - KING ARTHUR BAKING
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From kingarthurbaking.com
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NIGEL SLATER’S RECIPES FOR BUBBLE AND SQUEAK FRITTERS, AND ...
Dec 26, 2021 · Nigel Slater’s recipes for bubble and squeak fritters, and chocolate ginger spice cakes A little of what you fancy: bubble and squeak fritters, lemon salsa verde. …
From theguardian.com
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HERSHEYLAND | EXPLORE HERSHEY PRODUCTS, RECIPES, CRAFTS & MO…
Welcome to Hersheyland, the home of a million moments of goodness. Whether you want to rustle up a quick homemade treat to make everyone smile, level-up a serious bake or two, or simply explore our beloved chocolate…
From hersheyland.com
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HOW TO MAKE BUBBLE TEA USING FLAVORED POWDER. Add 1 scoop each of flavored powder, creamer, sugar or sugar syrup and ¾ cup water into shaking cup and shake vigorously until …
From bubbleteasupply.biz
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CHEWY CHOCOLATE CHIP GRANOLA BARS - ONCE UPON A CHEF
How To Make Chocolate Chip Granola Bars. Begin by combining the butter, brown sugar and honey in a large pan. Bring it to a boil, then let it bubble over low heat for a few minutes to thicken …
From onceuponachef.com
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CHOCOLATE FUDGE CAKE DOUGHNUTS - KING ARTHUR BAKING
Heat until the liquid is steaming and starting to bubble. Remove from the microwave, and stir until the chips have melted and the icing is smooth. Dip the top of each doughnut in the icing, spreading to coat; or simply spread icing on the doughnuts. Garnish with sprinkles or shaved chocolate…
From kingarthurbaking.com
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MEXICAN CHOCOLATE CHILI RECIPE | ALLRECIPES
Transfer cooked beef and onions to slow cooker. Stir in water, tomatoes, kidney beans, black beans, corn, chocolate chips, chili powder, cumin, oregano, and salt. Cook on High until chili begins to bubble…
From allrecipes.com
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JELLY BEAN RECIPES | JELLY BEAN FLAVOR COMBINATIONS
By checking this box and submitting my email, I confirm that I am 13 years or older. By providing my email address to Jelly Belly and checking this box, I also confirm that I expressly consent to …
From jellybelly.com
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