CHOCOLATE BROWNIE RECIPE RECIPES
CHOCOLATE BROWNIE RECIPE | JAMIE OLIVER RECIPES
Who doesn’t love a beautiful, delicious chocolate brownie? This one is simply made with quality ingredients; no flavouring, no nuts, no fruit – just chocolate, chocolate and more chocolate. The trick is to trust your oven and hold back before slicing for that amazing crisp outside and gooey middle – one very agreeable brownie. Chocolate heaven!
Total Time 50 minutes
Yield 10
Number Of Ingredients 6
Steps:
- Preheat the oven to 180ºC/350ºF/gas 4.
- Tear off a large piece of greaseproof paper, scrunch it up under cold water, then unfold and use it to line a 20cm square baking tin.
- Snap the chocolate into a heatproof bowl, dice the butter and add with a pinch of sea salt. Melt over a pan of gently simmering water, stirring regularly, then remove from the heat and leave to cool slightly.
- Crack the eggs into a large bowl, then add the sugar and whisk until light, pale and fluffy.
- Sieve in the flour, followed by the cocoa. Whisk to combine, then fold through the melted chocolate.
- Spoon the mixture into the lined tin and spread it out evenly. Bake for 25 to 30 minutes, or until crisp on the outside but slightly wobbly.
- Leave to cool in the tin for 15 minutes before slicing and serving warm – delicious with vanilla ice cream, crushed hazelnuts and caramel popcorn.
Nutrition Facts : Calories 438 calories, FatContent 28 g fat, SaturatedFatContent 17.5 g saturated fat, ProteinContent 2.3 g protein, CarbohydrateContent 47.1 g carbohydrate, SugarContent 42.1 g sugar, SodiumContent 0.3 g salt, FiberContent 0.4 g fibre
MICROWAVE CHOCOLATE MUG BROWNIE RECIPE - FOOD.COM
This makes a delicious brownie for one in about a minute. 60 seconds makes a molten center brownie. 75 seconds make a uniformly done brownie. Be careful not to overcook.
Total Time 6 minutes
Prep Time 5 minutes
Cook Time 1 minutes
Yield 1 brownie, 1 serving(s)
Number Of Ingredients 8
Steps:
- In a coffee mug, add water/milk, melted butter/oil, a dash of salt and vanilla extract. Whisk well.
- Add cocoa powder, whisk well. Add sugar, whisk well. Add flour, whisk well.
- Microwave for 60 seconds. Center should be slightly molten. Careful not to overcook.
- Enjoy with a spoon. Careful, brownie will be hot.
Nutrition Facts : Calories 442.6, FatContent 24.8, SaturatedFatContent 15.5, CholesterolContent 61.1, SodiumContent 361.9, CarbohydrateContent 55.4, FiberContent 4.4, SugarContent 25.6, ProteinContent 5.6
More about "chocolate brownie recipe recipes"
EASY VEGAN BROWNIE RECIPE | JAMIE OLIVER VEGAN RECIPES
Gooey, nutty and seriously chocolaty, these vegan brownies are a total joy to eat
From jamieoliver.com
Total Time 40 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/VeganDiet, https://schema.org/VegetarianDiet
Calories 280 calories per serving
From jamieoliver.com
Total Time 40 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/VeganDiet, https://schema.org/VegetarianDiet
Calories 280 calories per serving
- Preheat the oven to 180ºC/350ºF/gas 4. Grease a square baking tin (roughly 20cm) with a little oil, then line with greaseproof paper.
- Place a heatproof bowl over a pan of simmering water, making sure the base doesn’t touch the water. Break 150g of chocolate into the bowl and allow it to melt, then set aside to cool slightly.
- Meanwhile, sieve the flour and cocoa powder into a large bowl, then stir in the sugar and a pinch of salt. Halve the vanilla pod lengthways, scrape out the seeds, then add them to the bowl. Stir in the oil, soya milk and melted chocolate until combined.
- Roughly chop and stir in the remaining chocolate and most of the pecans, reserving a few for the top. Pour the mixture into the prepared tin, spreading it out evenly. Sprinkle over the remaining pecans, then place into the hot oven for 20 to 25 minutes, or until cooked on the outside, but still gooey in the middle.
- Leave to cool for around 5 minutes, turn out onto a wire cooling rack, then serve warm with a scoop of vanilla ice cream, if you’re feeling extra indulgent.
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BEST EVER CHOCOLATE BROWNIES RECIPE | BBC GOOD FOOD
A foolproof brownie recipe for a squidgy chocolate bake. Watch our recipe video to help you get a perfect traybake every time.
From bbcgoodfood.com
Total Time 1 hours
Category Afternoon tea, Dessert, Treat
Cuisine American
Calories 150 calories per serving
From bbcgoodfood.com
Total Time 1 hours
Category Afternoon tea, Dessert, Treat
Cuisine American
Calories 150 calories per serving
- They’ll keep in an airtight container for a good two weeks and in the freezer for up to a month.
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EASY CHOCOLATE BROWNIE CAKE RECIPE - BBC GOOD FOOD
The perfect cake for brownie lovers, try a big slice warm with some ice cream
From bbcgoodfood.com
Total Time 1 hours 5 minutes
Category Afternoon tea, Dinner, Lunch, Supper, Treat
Cuisine American
Calories 405 calories per serving
From bbcgoodfood.com
Total Time 1 hours 5 minutes
Category Afternoon tea, Dinner, Lunch, Supper, Treat
Cuisine American
Calories 405 calories per serving
- Pour into the prepared tin and bake in the centre of the oven for about 35-40 mins until crusty on top. Leave to cool, then run a knife around the sides and remove from the tin. Dust with icing sugar and serve warm with custard or ice cream or cold with cream.
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BEST EVER CHOCOLATE BROWNIES RECIPE | BBC GOOD FOOD
A foolproof brownie recipe for a squidgy chocolate bake. Watch our recipe video to help you get a perfect traybake every time.
From bbcgoodfood.com
Total Time 1 hours
Category Afternoon tea, Dessert, Treat
Cuisine American
Calories 150 calories per serving
From bbcgoodfood.com
Total Time 1 hours
Category Afternoon tea, Dessert, Treat
Cuisine American
Calories 150 calories per serving
- They’ll keep in an airtight container for a good two weeks and in the freezer for up to a month.
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EASY CHOCOLATE BROWNIE CAKE RECIPE - BBC GOOD FOOD
The perfect cake for brownie lovers, try a big slice warm with some ice cream
From bbcgoodfood.com
Total Time 1 hours 5 minutes
Category Afternoon tea, Dinner, Lunch, Supper, Treat
Cuisine American
Calories 405 calories per serving
From bbcgoodfood.com
Total Time 1 hours 5 minutes
Category Afternoon tea, Dinner, Lunch, Supper, Treat
Cuisine American
Calories 405 calories per serving
- Pour into the prepared tin and bake in the centre of the oven for about 35-40 mins until crusty on top. Leave to cool, then run a knife around the sides and remove from the tin. Dust with icing sugar and serve warm with custard or ice cream or cold with cream.
See details
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A chocolate brownie or simply a brownie is a square or rectangular chocolate baked confection.Brownies come in a variety of forms and may be either fudgy or cakey, depending on their density. …
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CHOCOLATE BROWNIE - WIKIPEDIA
A chocolate brownie or simply a brownie is a square or rectangular chocolate baked confection.Brownies come in a variety of forms and may be either fudgy or cakey, depending on their density. …
From en.m.wikipedia.org
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