CHOCOLATE BANANA BIRTHDAY CAKE RECIPES

Name: Chocolate Banana Cake
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 12 serving(s)
Ingredients: 3/4 cup margarine; 1 3/4 cups white sugar; 2 eggs; 1 1/4 cups mashed bananas; 1 teaspoon vanilla; 2 cups flour; 3/4 cup cocoa; 1 1/2 teaspoons baking powder; 1 teaspoon baking soda; 3/4 teaspoon salt; 3/4 cup sour milk (put 1 tbsp. of vinegar in 3/4 measuring cup, fill with skim milk)

CHOCOLATE BANANA CAKE RECIPE - FOOD.COM

Chocolate Banana Cake Recipe - Food.com image

Make and share this Chocolate Banana Cake recipe from Food.com.

Total Time 55 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 12 serving(s)

Number Of Ingredients 11

Ingredients

3/4 cup margarine
1 3/4 cups white sugar
2 eggs
1 1/4 cups mashed bananas
1 teaspoon vanilla
2 cups flour
3/4 cup cocoa
1 1/2 teaspoons baking powder
1 teaspoon baking soda
3/4 teaspoon salt
3/4 cup sour milk (put 1 tbsp. of vinegar in 3/4 measuring cup, fill with skim milk)

Steps:

Preheat oven to 350 degrees F.
Cream margarine with sugar and eggs.
Mix in banana and vanilla.
Mix flour with remaining dry ingredients.
Add flour mixture to margarine mixture in 3 parts, alternately with sour milk.
Begin and end with flour.
Spread in 2 greased 8" cake pans.
Bake in oven about 40 minutes.
When cool, frost generously with chocolate butter frosting.

Nutrition Facts : Calories 346.5, FatContent 13.4, SaturatedFatContent 3, CholesterolContent 32.5, SodiumContent 447.9, CarbohydrateContent 52.7, FiberContent 2, SugarContent 31.9, ProteinContent 5

CHOCOLATE BANANA CAKE RECIPE | ALLRECIPES

Chocolate Banana Cake Recipe | Allrecipes image

Chocolate and bananas, nothing quite tastes as yummy.

Provided by Robin

Categories Desserts Fruit Desserts Banana Dessert Recipes

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 1 13x9 inch cake

Number Of Ingredients 4

Ingredients

1 (18.25 ounce) package devil's food cake mix
1 cup mashed bananas
? cup vegetable oil
3 eggs

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 13x9 inch pan.
Beat cake mix, mashed bananas, oil and eggs with an electric mixer on low speed for 30 seconds. Increase speed to medium and beat for 2 more minutes. Pour the batter into the prepared pan.
Bake at 350 degrees F (175 degrees C) for 33 to 36 minutes or until a toothpick inserted near the center comes out clean. Let cake cool then frost with your choice of frosting, if desired.

Nutrition Facts : Calories 276 calories, CarbohydrateContent 34.6 g, CholesterolContent 55 mg, FatContent 13.4 g, FiberContent 0.7 g, ProteinContent 5.2 g, SaturatedFatContent 3.5 g, SodiumContent 334.5 mg, SugarContent 21.1 g

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