CHOCO BANA RECIPES

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CHOCOLATE-COVERED BANANAS RECIPE | MARTHA STEWART



Chocolate-Covered Bananas Recipe | Martha Stewart image

This dessert treat combines the healthy benefits of bananas and chocolate.

Provided by Martha Stewart

Categories     Dessert & Treats Recipes

Total Time 40 minutes

Prep Time 20 minutes

Number Of Ingredients 4

8 ounces semisweet chocolate, chopped
6 popsicle sticks or wooden skewers
2 bananas, peeled and cut crosswise into thirds
1/3 cup coarsely chopped salted peanuts

Steps:

  • Place chocolate in a heatproof bowl set over (not in) a pan of gently simmering water. Stir just until melted.
  • Line a baking sheet with waxed paper. Insert a popsicle stick in one end of each banana piece. Dip banana, one piece at a time, in chocolate, spooning on additional chocolate to cover.
  • Sprinkle each banana with peanuts, and set on prepared baking sheet. Refrigerate until chocolate is firm, 20 minutes, or up to 3 days.

CHOCOLATE BANANA BREAD RECIPE | ALLRECIPES



Chocolate Banana Bread Recipe | Allrecipes image

This is a very different banana bread recipe; it has chocolate chips, cocoa, and a touch of sour cream. Delicious!

Provided by Tracie P.

Categories     Bread    Quick Bread Recipes    Fruit Bread Recipes    Banana Bread    Chocolate Banana Bread Recipes

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 1 hours 0 minutes

Yield 2 - 9x5 inch loaves

Number Of Ingredients 10

1 cup margarine, softened
2 cups white sugar
4 eggs
6 bananas, mashed
2 teaspoons vanilla extract
3 cups all-purpose flour
2 teaspoons baking soda
¼ cup unsweetened cocoa powder
1 cup lite sour cream
1 cup semisweet chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease two 9x5 inch loaf pans.
  • In a large bowl, cream together margarine, sugar and eggs. Stir in bananas and vanilla. Sift in flour, baking soda and cocoa; mix well. Blend in sour cream and chocolate chips. Pour batter into prepared pans.
  • Bake in preheated oven for 60 minutes, or until a toothpick inserted into center of a loaf comes out clean.

Nutrition Facts : Calories 277.5 calories, CarbohydrateContent 40.8 g, CholesterolContent 34.9 mg, FatContent 12.1 g, FiberContent 1.9 g, ProteinContent 3.8 g, SaturatedFatContent 3.7 g, SodiumContent 224.3 mg, SugarContent 24.3 g

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