CHIVES OMELETTE RECIPES
CHEESY CHIVE OMELET RECIPE: HOW TO MAKE IT
Fuel up for the day with eggs for breakfast. When you want a change, try the other omelet ideas at the end of the recipe. —Naomi Giddis, Two Buttes, Colorado
Provided by Taste of Home
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, whisk eggs, water, salt and pepper. Stir in chives., In a small nonstick skillet, heat butter over medium-high heat. Pour in egg mixture. Mixture should set immediately at edges. As eggs set, push cooked portions toward the center, letting uncooked eggs flow underneath., When eggs are thickened and no liquid egg remains, sprinkle cheese on one side; fold omelet in half. Cut omelet in half; slide onto plates.
Nutrition Facts : Calories 216 calories, FatContent 18g fat (9g saturated fat), CholesterolContent 309mg cholesterol, SodiumContent 392mg sodium, CarbohydrateContent 1g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 13g protein.
CREAM CHEESE & CHIVE OMELET RECIPE: HOW TO MAKE IT
The first bite of creamy filling lets you know this isn’t any old omelet. Make it once, and we suspect you’ll be fixing it often. —Anne Troise, Manalapan, New Jersey
Provided by Taste of Home
Total Time 15 minutes
Prep Time 10 minutes
Cook Time 5 minutes
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a large nonstick skillet, heat oil over medium-high heat. Whisk the eggs, chives, water, salt and pepper. Add egg mixture to skillet (mixture should set immediately at edges)., As eggs set, push cooked edges toward the center, letting uncooked portion flow underneath. When the eggs are set, sprinkle cream cheese on one side; fold other side over filling. Slide omelet onto a plate; cut in half. Serve with salsa.
Nutrition Facts : Calories 305 calories, FatContent 27g fat (10g saturated fat), CholesterolContent 455mg cholesterol, SodiumContent 374mg sodium, CarbohydrateContent 2g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 15g protein.
More about "chives omelette recipes"
CHEESE AND CHIVES OMELETTE RECIPE | EAT SMARTER USA
The Cheese and Chives Omelette recipe out of our category Omelet! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!
From eatsmarter.com
Total Time 18 minutes
From eatsmarter.com
Total Time 18 minutes
- Remove from oven, invert onto plates and serve.
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MUSHROOM OMELET WITH CHIVES RECIPE - NYT COOKING
Mushrooms are the most versatile of ingredients, with a meaty texture and a rich, deep flavor ideal for vegetarian dishes. When raw, they’re elegant and delicious; when cooked, they become substantial. They are as welcome in a classic French omelet as they are in an Asian stir-fry. Mushrooms also are a nutritional bargain. Two ounces of sliced white mushrooms — about a cup — contain only 15 calories, and they are among the best dietary sources of B vitamins. Best of all, there are just so many mushroom dishes to try. This savory omelet is great for dinner or for brunch. If I’m making it for two, I make one large omelet in a 10-inch pan. It’s just as easy as making two individual omelets, and both servings are ready at the same time.
From cooking.nytimes.com
Reviews 5
Total Time 15 minutes
Calories 388 per serving
From cooking.nytimes.com
Reviews 5
Total Time 15 minutes
Calories 388 per serving
- Spread half the mushrooms down the middle of the eggs. Top with half the cheese. As soon as the eggs are set on the bottom (the top will still be runny), jerk the pan quickly away from you then back towards you so that the omelet folds over on itself. Shake in the pan for another minute if you don’t like the omelet soft on the inside; for a moist omelet, tilt the pan at once and roll out onto a plate. Keep warm in a low oven while you repeat with the remaining eggs and herbs, and serve.
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GRUYÈRE AND CHIVE OMELET | CHRISTOPHER KIMBALL’S MILK STREET
This unusual Gruyère and chive omelet—our adaptation of a recipe from The Zuni Café Cookbook by Judy Rodgers—pairs crisp, buttery croutons...
From 177milkstreet.com
Total Time 15 minutes
From 177milkstreet.com
Total Time 15 minutes
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CHEESE AND CHIVE OMELET RECIPE - FOOD.COM
I wanted to use up some egg whites, chives and left over cheese I had in the refrigerator so adapted this recipe from Bon Appetit (November 2006)with my changes. The original recipe used whole eggs and cheddar cheese.
From food.com
Reviews 5.0
Total Time 10 minutes
Calories 463.9 per serving
From food.com
Reviews 5.0
Total Time 10 minutes
Calories 463.9 per serving
- Turn omelet onto plate and cut in half or thirds.
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CREAM CHEESE & CHIVE OMELET RECIPE: HOW TO MAKE IT
The first bite of creamy filling lets you know this isn’t any old omelet. Make it once, and we suspect you’ll be fixing it often. —Anne Troise, Manalapan, New Jersey
From tasteofhome.com
Reviews 4.9
Total Time 15 minutes
Category Breakfast, Brunch
Calories 305 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 15 minutes
Category Breakfast, Brunch
Calories 305 calories per serving
- In a large nonstick skillet, heat oil over medium-high heat. Whisk the eggs, chives, water, salt and pepper. Add egg mixture to skillet (mixture should set immediately at edges)., As eggs set, push cooked edges toward the center, letting uncooked portion flow underneath. When the eggs are set, sprinkle cream cheese on one side; fold other side over filling. Slide omelet onto a plate; cut in half. Serve with salsa.
See details
CHEESE AND CHIVES OMELETTE RECIPE | EAT SMARTER USA
The Cheese and Chives Omelette recipe out of our category Omelet! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!
From eatsmarter.com
Total Time 18 minutes
From eatsmarter.com
Total Time 18 minutes
- Remove from oven, invert onto plates and serve.
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CHIVES OMELET (COOKED IN 10 MINUTES!) - RASA MALAYSIA
2020-12-17 · Add the chives with the eggs. Heat up the oil in a wok or skillet over high heat. Pour the eggs into the wok or skillet, swirl the eggs around so they coat the wok or skillet evenly. As soon as the sides start to cook, flip the eggs over. Continue to cook until the eggs turn light brown or set. Break the omelet into pieces, if you like.
From rasamalaysia.com
From rasamalaysia.com
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CREAM CHEESE AND TOMATO OMELET WITH CHIVES RECIPE | ALLR…
2018-06-08 · Step 2. Heat a 6-inch nonstick skillet over medium heat; pour egg mixture into the hot skillet, tilting so egg mixture covers the entire bottom of skillet. Slowly cook egg mixture until set, 5 to 10 minutes. Step 3. Arrange small dollops of cream cheese onto half the omelet; sprinkle tomato and chives over cream cheese.
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From allrecipes.com
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CHINESE-STYLE GARLIC CHIVE OMELETTE – ADAMLIAW.COM
Recipes; contact; Chinese-style Garlic Chive Omelette. 3 comments / April 29, 2020; This two-ingredient omelette is a fantastic dish to make when preparing a Chinese meal. It takes minutes and its simplicity balances more strongly flavoured dishes. Ingredients . 5 eggs. 1 tsp fish sauce, or ¼ tsp stock powder or MSG. ½ tsp sesame oil. 2 tbsp vegetable oil. 1 bunch garlic chives…
From adamliaw.com
From adamliaw.com
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2017-07-13 · Chinese Chives & Eggs: Recipe Instructions. Crack the eggs into a large bowl, and add the sugar, salt, Shaoxing wine, white pepper, sesame oil and water. Beat the eggs for a good 30 seconds until you see a layer of small bubbles floating on the surface of the beaten eggs. Mix in the Chinese chives/garlic chives until combined. Now you are ready to cook. Heat a wok until it just starts to smoke ...
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