CHIVES AND EGGS RECIPES
EXTRA-MOIST SCRAMBLED EGGS WITH CHIVES RECIPE ...
Treat yourself to a delicious breakfast with these light and fluffy scrambled eggs that are flavored with chives - ready in 15 minutes.
Provided by Betty Crocker Kitchens
Total Time 15 minutes
Prep Time 10 minutes
Yield 4
Number Of Ingredients 6
Steps:
- In medium bowl, beat eggs, chives, salt and pepper with fork or wire whisk until well mixed.
- In 10-inch skillet, heat milk and butter over medium heat just until butter melts and liquid is steaming. Pour egg mixture into skillet.*
- As mixture heats, portions of eggs will begin to set. Gently push cooked portions with metal spatula to the outside edge of skillet. Avoid stirring constantly. As more egg sets, push it to the edge as well and stack it on top of the set egg mixture already there. Cook 5 to 6 minutes or until eggs are thickened throughout but still moist.
Nutrition Facts : Calories 210 , CarbohydrateContent 2 g, CholesterolContent 345 mg, FatContent 2 , FiberContent 0 g, ProteinContent 11 g, SaturatedFatContent 7 g, ServingSize 1 Serving, SodiumContent 310 mg, SugarContent 2 g, TransFatContent 1/2 g
CREAMY SCRAMBLED EGGS WITH CHIVES RECIPE | EATINGWELL
The secret to getting these scrambled eggs creamy is whisking plain kefir into the uncooked eggs. Using the French method for soft curds, the beaten eggs are cooked slowly. For the best results, use a nonstick pan.
Provided by Carolyn A. Hodges, R.D.
Categories Healthy Vegetarian Stir Fry Recipes
Total Time 10 minutes
Number Of Ingredients 5
Steps:
- Whisk eggs, kefir, chives and salt in a bowl. Add butter to a small skillet over low to medium heat. When the butter has melted, add the egg mixture and scramble with a fork until just set.
Nutrition Facts : Calories 184.4 calories, CarbohydrateContent 1.6 g, CholesterolContent 383 mg, FatContent 13.5 g, FiberContent 0.1 g, ProteinContent 13.3 g, SaturatedFatContent 5.6 g, SodiumContent 294.6 mg, SugarContent 1.2 g
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Total Time 10 minutes
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From chinasichuanfood.com
Reviews 5
Total Time 10 minutes
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From realsimple.com
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Total Time 10 minutes
Calories 369.4 calories per serving
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BAKED EGGS WITH CHIVES AND CREAM - RECIPE - FINECOOKING
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