CHIVE PICTURES RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

BACON WRAPPED TURKEY BREAST – SAVORYREVIEWS



Bacon Wrapped Turkey Breast – SavoryReviews image

The ultimate Thanksgiving dish! Simple and delicious! The bacon wrap allows for a juicy and tender turkey breast!

Provided by Rex

Categories     Roasted Turkey

Total Time 140 minutes

Prep Time 20 minutes

Cook Time 120 minutes

Yield 8

Number Of Ingredients 3

1 boneless turkey breast (2-3lbs)
1 lb bacon
salt and pepper

Steps:

  • Preheat your oven to 300 degrees.
  • Start with the bacon weave.
  • To make the weave, lay out eight strips of bacon vertically on a piece of foil or plastic wrap.
  • Then, fold over every other vertical piece of bacon in the middle. Next, place a strip horizontally across the vertical bacon.
  • Then, unfold the folded strips and fold back the alternate row of bacon that you previously left flat. Place the next piece of bacon across the vertical strips directly adjacent to the first horizontal piece. Repeat this process two more times.
  • Once you finish the first half, repeat with the other half.
  • Season the top of the bacon with a little salt and pepper.
  • Now it is time to prepare the turkey breast. You can do this with a bone-in turkey breast, but it will take a lot more bacon. I prefer the ease of a boneless turkey breast. If your turkey breast was packaged with a net around it, make sure to cut the net off and dispose of it. There really won't be a need for the net as the sweet bacon weave will take its place. Once you have the turkey breast unwrapped and de-netted, season with a little salt and pepper. Then, wrap in the bacon. The foil/plastic wrap that you assembled your weave on will help you encase the turkey with the bacon.
  • Once you have the turkey wrapped, place it on a rack on foil lined sheet pan.
  • Insert a probe thermometer and then place into the oven. Cook until the internal temperature of the turkey breast is 165 degrees Fahrenheit. This took about 1 hour and 45 minutes for my 2.5 lb turkey breast. This time will vary based on the size of your breast. As always, make sure to cook based on temperature and not on time.
  • Once the breast has come to temperature, remove from the oven and let rest for 10 minutes before carving.
  • Serve and enjoy!

BACON WRAPPED TURKEY BREAST – SAVORYREVIEWS



Bacon Wrapped Turkey Breast – SavoryReviews image

The ultimate Thanksgiving dish! Simple and delicious! The bacon wrap allows for a juicy and tender turkey breast!

Provided by Rex

Categories     Roasted Turkey

Total Time 140 minutes

Prep Time 20 minutes

Cook Time 120 minutes

Yield 8

Number Of Ingredients 3

1 boneless turkey breast (2-3lbs)
1 lb bacon
salt and pepper

Steps:

  • Preheat your oven to 300 degrees.
  • Start with the bacon weave.
  • To make the weave, lay out eight strips of bacon vertically on a piece of foil or plastic wrap.
  • Then, fold over every other vertical piece of bacon in the middle. Next, place a strip horizontally across the vertical bacon.
  • Then, unfold the folded strips and fold back the alternate row of bacon that you previously left flat. Place the next piece of bacon across the vertical strips directly adjacent to the first horizontal piece. Repeat this process two more times.
  • Once you finish the first half, repeat with the other half.
  • Season the top of the bacon with a little salt and pepper.
  • Now it is time to prepare the turkey breast. You can do this with a bone-in turkey breast, but it will take a lot more bacon. I prefer the ease of a boneless turkey breast. If your turkey breast was packaged with a net around it, make sure to cut the net off and dispose of it. There really won't be a need for the net as the sweet bacon weave will take its place. Once you have the turkey breast unwrapped and de-netted, season with a little salt and pepper. Then, wrap in the bacon. The foil/plastic wrap that you assembled your weave on will help you encase the turkey with the bacon.
  • Once you have the turkey wrapped, place it on a rack on foil lined sheet pan.
  • Insert a probe thermometer and then place into the oven. Cook until the internal temperature of the turkey breast is 165 degrees Fahrenheit. This took about 1 hour and 45 minutes for my 2.5 lb turkey breast. This time will vary based on the size of your breast. As always, make sure to cook based on temperature and not on time.
  • Once the breast has come to temperature, remove from the oven and let rest for 10 minutes before carving.
  • Serve and enjoy!

JAPANESE FOOD & RECIPES - THE SPRUCE EATS
Learn to make authentic and traditional Japanese dishes with our collection of recipes.
From thespruceeats.com
See details


BREAD RECIPES | MARTHA STEWART
16 Easy Scone Recipes You'll Love for Afternoon Tea or Breakfast Scones are easy to make, easy to eat, and easy to love—that's what makes them such a standout dish. Here, we've gathered our best scone recipes …
From marthastewart.com
See details


THE BEST GROUND PORK RECIPES | MARTHA STEWART
Nov 03, 2020 · Here find recipes for everything from meatball and burgers to pork pie, dumplings, and more. ... How to Hang and Arrange Pictures. How to Hang and Arrange Pictures Amp up your home décor with perfectly placed frames. ... 11 of 16 Pork and Chive …
From marthastewart.com
See details


VEGETABLE LO MEIN - THE WOKS OF LIFE
Sep 03, 2014 · Other notable recipes where vegetables are the star include Vegetable ramen, Vegetable fried rice and garlic baby bok choy! Vegetable Lo Mein: Recipe Instructions These …
From thewoksoflife.com
See details


BLUE CHEESE DIP BY SZANDI2010. A THERMOMIX ® RECIPE IN THE ...
Jun 30, 2016 · Place garlic cloves and chop 3 sec speed 7. Place blue cheese, sour cream and mayonaise and mix 15 sec speed 4. Scrape sides with spatula and mix another 15 sec speed 4.
From recipecommunity.com.au
See details


JUICY GRILLED PORK CHOPS (SUPER EASY RECIPE!) - THE ...
Jul 12, 2019 · Best Grilled Pork Chop Marinade. This marinade is my absolute favorite. It's a BBQ-friendly version of the one I use in my Juicy Baked Pork Chops recipe and very similar to the one I use …
From theendlessmeal.com
See details


BEEF SOUP (KHARCHO) RECIPE - NATASHASKITCHEN.COM
Mar 29, 2016 · Simply potato sour cream chive 1 container frozen peas and carrots 1 bag onion pre cut 1 pack sunflower oil 2 tbsp. tomato paste 3 tbsp. paprika 1 tsp. coriander 3/4 tsp. garlic paste 2 tsp. …
From natashaskitchen.com
See details


THE FOOD TIMELINE--CHRISTMAS FOOD HISTORY
The reason you won't find 16th century recipes for "egg nog" is the term didn't appear in print until the next century. Food historians/period recipes confirm English recipes for posset (esp. sack …
From foodtimeline.org
See details


3 WAYS TO COOK LOBSTER TAILS - WIKIHOW
Jul 29, 2021 · Lobster tails are a rich, delectable seafood that can be prepared in a variety of ways. You can steam lobster tails, bake them, or even grill them! Either way, you can leave the …
From wikihow.com
See details


JOKES: 1000S OF OUR MOST FUNNY JOKES, PUNS & RIDDLES ...
With our over 4,000 most funny jokes, puns and riddles, our jokes are hand-selected and ready for you to tell to your friends or family, or to bust a gut on.
From rd.com
See details


QUICK AND EASY RECIPES - THE WOKS OF LIFE
Try our quick and easy recipes for fast, yet delicious weekday meals. Time is short and the week is hectic but you can still cook healthy meals at home for you and your family. Soon, you’ll start …
From thewoksoflife.com
See details


BREAKFAST & BRUNCH RECIPES | MARTHA STEWART
Start your day off with these breakfast recipes for omelettes, pancakes, eggs Benedict, biscuits and gravy, hot cereal, and breakfast bars. And don't miss our tempting selection of sweet breakfast favorites: cinnamon rolls, muffins, and quick breakfast recipes…
From marthastewart.com
See details


BLUE CHEESE DIP BY SZANDI2010. A THERMOMIX ® RECIPE IN THE ...
Jun 30, 2016 · Place garlic cloves and chop 3 sec speed 7. Place blue cheese, sour cream and mayonaise and mix 15 sec speed 4. Scrape sides with spatula and mix another 15 sec speed 4.
From recipecommunity.com.au
See details


KING CRAB (BEST BAKED CRAB LEGS RECIPE!) - RASA MALAYSIA
King Crab. I love Alaska king crab, especially the meaty, sweet and juicy king crab legs.. With the holiday season coming up, it’s perfect time to head to your nearest Costco and load up pounds of red king crab for Thanksgiving recipes …
From rasamalaysia.com
See details


CATHOLIC CUISINE
Preheat oven to 375 degrees. Thoroughly cream butter and sugar until light and fluffy. Add the eggs and cream together. Stir in flour, cream of tartar, baking soda, and salt, just until combined.
From catholiccuisine.blogspot.com
See details