CANNOLI DIP RECIPE | ALLRECIPES
This dip takes the tastes and flavors of a cannoli and turns it into a wonderful party snack! To serve, break up pizzelle cookies or waffle cones into chip-size pieces to scoop cannoli dip and enjoy! The dip tastes just like the filling from a cannoli, and the pizzelles act as the shell.
Provided by Megan
Categories Cold Cheese Dips
Total Time 20 minutes
Prep Time 10 minutes
Yield 10 servings
Number Of Ingredients 5
Steps:
- Beat ricotta cheese and cream cheese together in a bowl until smooth; add sugar and vanilla. Continue to stir mixture until sugar is completely incorporated. Fold chocolate chips through the cheese mixture.
- Cover bowl with plastic wrap and refrigerate until chilled, at least 10 minutes.
Nutrition Facts : Calories 295.2 calories, CarbohydrateContent 31.8 g, CholesterolContent 38.8 mg, FatContent 16.6 g, FiberContent 1 g, ProteinContent 7.6 g, SaturatedFatContent 10.2 g, SodiumContent 125.4 mg, SugarContent 27.3 g
BROWNIE MIX IN A JAR II RECIPE | ALLRECIPES
Adorable jars with decorative instruction tags are sure to please, and this delicious brownie mix is the perfect gift for any occasion. Have a baked batch handy when giving the jars so that everyone will know they're in for a treat!
Provided by Lisa
Categories Chocolate Brownies
Total Time 20 minutes
Prep Time 20 minutes
Yield 2 dozen
Number Of Ingredients 6
Steps:
- Mix together flour, baking powder, and salt in a quart jar. Layer remaining ingredients in the order listed. Press each layer firmly in place before adding the next layer. NOTE: Be sure to wipe out the inside of the jar with a dry paper towel after adding the cocoa powder, so the other layers will show through the glass.
- Attach a tag with the following instructions: Brownie Mix in a Jar 1. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x13inch baking pan. 2. Empty jar of brownie mix into a large mixing bowl, and stir to blend. Mix in 3/4 cup melted butter and 4 eggs. Mix thoroughly. Spread batter evenly into prepared baking pan. 3. Bake for 25 to 30 minutes in preheated oven. Cool completely in pan before cutting into 2 inch squares.
Nutrition Facts : Calories 117.5 calories, CarbohydrateContent 25.4 g, FatContent 2 g, FiberContent 1.2 g, ProteinContent 1.3 g, SaturatedFatContent 0.3 g, SodiumContent 117.8 mg, SugarContent 18.9 g
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