AIR-FRIED CHIPS - RECIPES AND COOKING TIPS - BBC GOOD FOOD
Make the most of an air fryer with this recipe for super-crispy chips. They're simple to make, and air-frying means you'll use less oil than deep-frying, so it's a a healthier alternative
Provided by Lulu Grimes
Categories Side dish
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 4
Number Of Ingredients 2
Steps:
- To make straight, neat chips, peel the potatoes and trim away all the rounded edges so they become rectangular blocks. Cut the blocks into batons – they should be somewhere between fries and thick chips, as if they're too thin, they might break; too thick, and they won’t cook through (if you like, save the offcuts to make mash or add to soups). Alternatively, cut the unpeeled potatoes into chips without trimming, if you're not bothered by neatness. Rinse the chips and pat dry with a clean tea towel.
- Tip the chips into the bottom of an air fryer (the part with the paddle), add the oil, and toss the chips in the oil so they are evenly coated. Program the fryer to cook for 30 mins using the paddle. After this time, check that the chips are tender and cooked through. If they're not, cook for a further 5 mins. Season well.
Nutrition Facts : Calories 140 calories, FatContent 3 grams fat, CarbohydrateContent 24 grams carbohydrates, SugarContent 1 grams sugar, FiberContent 3 grams fiber, ProteinContent 3 grams protein, SodiumContent 0.01 milligram of sodium
AIR FRYER PASTA CHIPS — LET'S DISH RECIPES
Cooked pasta is coated in olive oil, seasonings and Parmesan cheese, then fried to crispy perfection in this amazingly easy, delicious and unique snack.
Provided by Danelle
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 4
Number Of Ingredients 8
Steps:
- Cook pasta according to package directions. Rinse with cold water and drain. Transfer pasta to a paper towel lined baking sheet and allow it to dry for 10-15 minutes.
- Preheat air fryer to 390 degrees. In a large bowl, toss cooked pasta with olive oil, Parmesan cheese and seasonings.
- Working in batches, cook pasta chips in the air fryer basket for 10-12 minutes, or until golden brown and very crispy, tossing once or twice during cooking.
- Serve with marinara sauce for dipping
Nutrition Facts : Calories 168 calories, CarbohydrateContent 18 grams carbohydrates, CholesterolContent 4 milligrams cholesterol, FatContent 8 grams fat, FiberContent 1 grams fiber, ProteinContent 5 grams protein, SaturatedFatContent 2 grams saturated fat, ServingSize 1, SodiumContent 349 grams sodium, SugarContent 0 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 6 grams unsaturated fat
More about "chips fryers recipes"
AIR-FRYER FISH AND CHIPS RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 5
Total Time 40 minutes
Category Dinner
Calories 304 calories per serving
- Preheat air fryer to 400°. Peel and cut potato lengthwise into 1/2-in.-thick slices; cut slices into 1/2-in.-thick sticks., In a large bowl, toss potato with oil, pepper and salt. Place potato pieces in a single layer in air-fryer basket; cook until just tender, 5-10 minutes Toss potatoes in basket to redistribute; continue to cook until lightly browned and crisp, 5-10 minutes longer. , Meanwhile, in a shallow bowl, mix flour and pepper. In another shallow bowl, whisk egg with water. In a third bowl, toss cornflakes with cheese and cayenne. Sprinkle fish with salt; dip into flour mixture to coat both sides and shake off excess. Dip in egg mixture, then in cornflake mixture, patting to help coating adhere. , Remove fries from basket; keep warm. Place fish in a single layer in air-fryer basket. Cook until fish is lightly browned and just beginning to flake easily with a fork, turning halfway through cooking, 8-10 minutes. Do not overcook. Return fries to basket to heat through. Serve immediately. If desired, serve with tartar sauce.
AIR-FRIED CHIPS - RECIPES AND COOKING TIPS - BBC GOOD FOOD
From bbcgoodfood.com
Total Time 45 minutes
Category Side dish
Calories 140 calories per serving
- Tip the chips into the bottom of an air fryer (the part with the paddle), add the oil, and toss the chips in the oil so they are evenly coated. Program the fryer to cook for 30 mins using the paddle. After this time, check that the chips are tender and cooked through. If they're not, cook for a further 5 mins. Season well.
AIR-FRYER FISH AND CHIPS RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 5
Total Time 40 minutes
Category Dinner
Calories 304 calories per serving
- Preheat air fryer to 400°. Peel and cut potato lengthwise into 1/2-in.-thick slices; cut slices into 1/2-in.-thick sticks., In a large bowl, toss potato with oil, pepper and salt. Place potato pieces in a single layer in air-fryer basket; cook until just tender, 5-10 minutes Toss potatoes in basket to redistribute; continue to cook until lightly browned and crisp, 5-10 minutes longer. , Meanwhile, in a shallow bowl, mix flour and pepper. In another shallow bowl, whisk egg with water. In a third bowl, toss cornflakes with cheese and cayenne. Sprinkle fish with salt; dip into flour mixture to coat both sides and shake off excess. Dip in egg mixture, then in cornflake mixture, patting to help coating adhere. , Remove fries from basket; keep warm. Place fish in a single layer in air-fryer basket. Cook until fish is lightly browned and just beginning to flake easily with a fork, turning halfway through cooking, 8-10 minutes. Do not overcook. Return fries to basket to heat through. Serve immediately. If desired, serve with tartar sauce.
AIR FRYER ZUCCHINI CHIPS RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.4
Total Time 34 minutes
Category Appetizers and Snacks, Vegetable, Zucchini Appetizer Recipes
Calories 159.5 calories per serving
- Cook for 10 minutes. Flip with tongs. Cook for 2 minutes more. Remove from air fryer and repeat with remaining zucchini slices.
AIR FRYER CHIPS - HOW TO MAKE AIR FRYER FRIES
From delish.com
Total Time 25 minutes
Category comfort food, dinner, side dish
Cuisine American, French
- Pre-heat your air fryer to 180°C. Rinse your chips in cold water then pat dry with kitchen roll or tea towel. Place chips in the air fryer basket and spray with oil. Sprinkle them with salt (plus any other seasoning you fancy), then shake the basket to make sure each chip is coated. Set air fryer to run for 20 minutes, but halfway through, shake the chips to ensure even cooking. After the full 20 minutes, if the chips aren’t cooked, put them back in for another 5 minutes and continue to do so until they’re fully cooked. Serve with your favourite dip.
POTATO CHIPS IN THE DEEP FRYER - GINNY'S RECIPES & TIPS
From ginnys.com
HOW TO MAKE AIR-FRYER TORTILLA CHIPS
CRISPY AND CRUNCHY AIR FRYER TORTILLA CHIPS RECIPE ...
TWICE-COOKED CHIPS (FRENCH FRY) RECIPE
From thespruceeats.com
HOW TO MAKE AIR FRYER PASTA CHIPS | ALLRECIPES
From allrecipes.com
CRISPY AND CRUNCHY AIR FRYER TORTILLA CHIPS RECIPE ...
From theblondebuckeye.com
AIR FRYER TORTILLA CHIPS - TASTY - FOOD VIDEOS AND RECIPES
From tasty.co
AIR FRYER PASTA CHIPS (CHURROS STYLE) - RECIPES FROM A PANTRY
From recipesfromapantry.com
AIR-FRYER SWEET POTATO CHIPS
From msn.com
NINJA AIR FRYER POTATO CHIPS - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
HOW TO FRY PERFECT CHIPS | CHIPS (FRENCH FRIES) | THE GUARDIAN
From theguardian.com
THE BEST CHIPS YOU HAVE EVER TASTED RECIPE - BBC FOOD
From bbc.co.uk
AIR FRYER FISH & CHIPS - FEELGOODFOODIE
From feelgoodfoodie.net
AIR FRYER POTATO CHIPS FOOD - ALLFOODSRECIPES.COM
From allfoodsrecipes.com