CHIPOTLE CHICKEN RICE BOWL RECIPE RECIPES
SALSA CHICKEN RICE CASSEROLE RECIPE | ALLRECIPES
Layers of rice, chicken breast, a creamy soup and salsa mixture and two kinds of cheese add up to a simply yummy salsa casserole! This recipe is a family favorite because it's delicious and easily made with ingredients found in the pantry.
Provided by Gweneth
Categories Mexican Recipes
Total Time 1 hours 20 minutes
Prep Time 20 minutes
Cook Time 1 hours 0 minutes
Yield 8 servings
Number Of Ingredients 9
Steps:
- Place rice and water in a saucepan, and bring to a boil. Reduce heat to low, cover, and simmer for 20 minutes.
- Meanwhile, place chicken breast halves into a large saucepan, and fill the pan with water. Bring to a boil, and cook for 20 minutes, or until done. Remove chicken from water. When cool enough to handle, cut meat into bite-size pieces.
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
- In a medium bowl, combine Monterey Jack and Cheddar cheeses. In a separate bowl, mix together cream of chicken soup, cream of mushroom soup, onion, and salsa. Layer 1/2 of the rice, 1/2 of the chicken, 1/2 of the soup and salsa mixture, and 1/2 of the cheese mixture in prepared dish. Repeat layers, ending with cheese.
- Bake in preheated oven for about 40 minutes, or until bubbly.
Nutrition Facts : Calories 476.7 calories, CarbohydrateContent 34.8 g, CholesterolContent 88.3 mg, FatContent 23.9 g, FiberContent 1.4 g, ProteinContent 30 g, SaturatedFatContent 12.9 g, SodiumContent 1143.2 mg, SugarContent 3.2 g
CHIPOTLE CHICKEN RECIPE - BBC GOOD FOOD
Keep a jar of smoky chipotle chilli paste in your cupboard, to add a kick to a healthy chicken stew
Provided by Good Food team
Categories Dinner, Main course
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 4
Number Of Ingredients 9
Steps:
- Fry the onion and garlic in the oil in a deep, wide frying pan until soft. Add the chipotle paste (use 1 tbsp for a mild flavour and 2 tbsp for a hotter, stronger one). Stir and cook for 1 min, then add the tomatoes and cider vinegar. Bring to a simmer and cook for 10 mins with the lid half on. Stir to make sure it doesn’t get too dry.
- Add the chicken and cook for 10 mins or until cooked through, turning once. Scatter with coriander and serve with rice and soured cream.
Nutrition Facts : Calories 286 calories, FatContent 11 grams fat, SaturatedFatContent 3 grams saturated fat, CarbohydrateContent 6 grams carbohydrates, SugarContent 4 grams sugar, FiberContent 2 grams fiber, ProteinContent 42 grams protein, SodiumContent 0.64 milligram of sodium
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SALSA CHICKEN RICE CASSEROLE RECIPE | ALLRECIPES
Layers of rice, chicken breast, a creamy soup and salsa mixture and two kinds of cheese add up to a simply yummy salsa casserole! This recipe is a family favorite because it's delicious and easily made with ingredients found in the pantry.
From allrecipes.com
Reviews 4.5
Total Time 1 hours 20 minutes
Category Mexican Recipes
Calories 476.7 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 1 hours 20 minutes
Category Mexican Recipes
Calories 476.7 calories per serving
- Bake in preheated oven for about 40 minutes, or until bubbly.
See details
CHIPOTLE CHICKEN RECIPE - BBC GOOD FOOD
Keep a jar of smoky chipotle chilli paste in your cupboard, to add a kick to a healthy chicken stew
From bbcgoodfood.com
Total Time 50 minutes
Category Dinner, Main course
Cuisine Mexican
Calories 286 calories per serving
From bbcgoodfood.com
Total Time 50 minutes
Category Dinner, Main course
Cuisine Mexican
Calories 286 calories per serving
- Add the chicken and cook for 10 mins or until cooked through, turning once. Scatter with coriander and serve with rice and soured cream.
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Serve this chilli chicken with our tomato salsa, tortilla chips, guacamole and coriander for an easy midweek meal
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Reviews 5.0
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