CHIPOTLE BARBACOA RECIPE RECIPES

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CHIPOTLE'S BARBACOA COPYCAT RECIPE RECIPE - FOOD.COM



Chipotle's Barbacoa Copycat Recipe Recipe - Food.com image

That's right now you can make barbacoa as good as Chipotle's at home! Perfecting this recipe started as a bet... while my husband Scott and his good friend Steve were enjoying one of their many grad school barbacoa lunches from Chipotle, Steve made the comment, "I don't think even Jan could make it this good." Oh, the challenge was on! I searched the web and found several recipes claiming to be the real deal but I decided to base mine off a copycat recipe I found on Todd Wilbur's Top Secret Recipes. So how did it come out? Let's just say Steve ate his words and several of these burritos :) Heads up, you'll need a crockpot for this one.

Total Time 6 hours 20 minutes

Prep Time 20 minutes

Cook Time 6 hours

Yield 8 serving(s)

Number Of Ingredients 13

1/3 cup apple cider vinegar
4 teaspoons minced garlic cloves
4 teaspoons cumin
2 teaspoons oregano
1 teaspoon ground black pepper
1 teaspoon salt
1/2 teaspoon ground cloves
2 tablespoons vegetable oil
3/4 cup chicken broth
3 bay leaves
3 tablespoons lime juice
3 -4 chipotle chiles in adobo
4 -5 lbs chuck roast

Steps:

  • To make the adobo sauce combine vinegar, limejuice, chipotles, garlic, cumin, oregano, black pepper, salt and cloves in a blender or processor on high speed until smooth.
  • Remove most of the fat from the roast and then cut into large chunks (approximately 6).
  • Pour oil into a frying pan and sear all sides of roast on medium-high heat until browned.
  • Place meat into Crockpot and pour adobo sauce over meat.
  • Pour in the chicken broth and add bay leaves.
  • Cook on high heat 6 hours or on low all day.
  • While still in the Crockpot, shred the meat with two forks and turn the heat to warm. Serve with hard or soft tortilla shells when ready.
  • Typical sides include tortillas, rice, black or pinto beans, cheese, pico de gallo, guacamole, and sour cream.
  • Don’t forget to make my 5 Minute Guacamole to go with it.

Nutrition Facts : Calories 362.2, FatContent 17.6, SaturatedFatContent 6.7, CholesterolContent 149.7, SodiumContent 547.4, CarbohydrateContent 2.6, FiberContent 0.3, SugarContent 0.2, ProteinContent 48.7

CHIPOTLE BARBACOA RECIPE | CHEFDEHOME.COM



Chipotle Barbacoa Recipe | ChefDeHome.com image

Chipotle Barbacoa, a classic pull-apart tender meat barbacoa slow cooked with smokey chipotle chilies, and flavorful mix of sweet and spicy marinade! Loaded with ton of flavor, this meat main course is must try once in lifetime! 

You know what? Today, I have made this traditional Mexican Barbacoa recipe everyday kitchen approved!

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Simply dust your slow cooker, get delicious Mexican babracoa ingredients, and your favorite shoulder roast meat (I used lamb).. and this comforting main course will be the best homemade BBQ ever! Pull apart tender, juicy, sweet, spicy with smokey kick of chipotle. All of this without a messy fire-pit, fancy BBQs, or agave leaves!

Oh, and don't worry if you don't want to use slow cooker. I'm also including Oven method of cooking!

So, let's make Chipotle Barbacoa!

Easy Chipotle Barbacoa Recipe

Do you know word BBQ is derived from Latin word "Barbacoa"? Barbacoa is the traditional way of slow cooking meat until it is pull apart tender, and has a layer of smoky flavor. Often sugar and heat of chilies are two main ingredients in any kind of barbecue or barbacoa. This Chipotle Barbacoa is no different. It has sweetness of agave, smoke and heat of chipotle chilies with pull-apart tender texture! 

I promised you, we are going Mexican this week! And it's all about Chipotle! I mean, literally! Everything I'm sharing this week is famous for Chipotle chilies and is inspired from Chipotle Mexican Grill's recipes. Chipotle Sofritas, Chipotle Salsa, Chipotle Cilantro Lime Rice are few of my old personal favorite.

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This recipe is inspired from barbacoa recipe of chipotle. Only difference is, I decided to use Lamb instead. Lamb is traditional barbacoa meat and it stays more moist and flavorful when slow cooked.

Best Lamb Barbacoa with easy Slow cooker Method

To make Barbacoa, I start by making the chipotle marinade.

The main ingredients for barbacoa marinade are Chipotle with adobo sauce, ancho chilies, sugar, lemon, cumin, garlic, and oil. It takes just 5 minutes to blend a batch of sauce. I discard the seeds from dry chilies and add all of the these ingredients to food processor. Few quick pulses and chipotle barbeque marinade is ready!

Authentic Mexican barbacoa is prepared in fire-pits where marinated meat (mostly lamb) is wrapped in agave leaves and slow cooked until meat is pull-apart tender. I had no resources to find agave leaves, so I added a little hint of agave syrup in marinade for some sweetness and subtle flavor. 

I borrowed suggestion from Rick Bayless's Barbacoa Recipe and added some beer to marinade. OMG! The flavor it added was amazing! Barbacoa at chipotle may not have beer but it was our favorite in this barbacoa recipe. Vishal has asked me to prepare it three times since. I'm telling you! This barbacoa recipe is a keeper! (Thanks Rick Bayless for pro tip!)

So, before meat goes to slow cooker, I pan-sear it until lamb is brown and little crusty from all sides. Browning enhances the favor of meat when slow cooking. Please don't skip this step. I used shoulder roast of 3 pound boneless lamb. When lamb is seared in pan, it renders down outer layer of fat. I added a tablespoon of that flavorful liquid collected in the pan into the slow cooker and discarded rest.  (You can even reserve it to cook some omelette or hash browns for breakfast.) 

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Slow Cooker Method:

Once main three ingredients - pan-seared lamb, chipotle marinade, and beer meet in slow cooker... my job is over and slow cooker gets to work. 5.5 hours on high and lamb is pull-apart tender, moist, literally melt-in-mouth-tender.. Plus loaded with flavor.! Vishal was home from work by the time lamb was ready. He ate 2 tacos just while I was shredding the meat. Go figure! :)

Can you believe this homemade recipe for barbacoa needs less active time than going to Chipotle's and ordering?! 

Just 20 minutes active prep time! Season the lamb, pan sear it. While lamb is going, mix the marinade. Combine everything in slow cooker and done! That's it!

How does that sound? Easy-pezzy!!

Plus everyday kitchen approved! Isn't it? Prepare it for labor day get-together, serve it for taco Tuesday, or save the recipe for a cozy weeknight dinner! This chipotle barbacoa will be 'The Star' on every occassion! I can promise you that!

Plus look at the amount of money saved! Recipe doubles or triples easily! Barbacoa at chipotle will cost you $10-20 for 2. At home in $20-$25 you can feed family of 4+ with hearty meat and rice kinda servings! Plus can save some leftovers for barbacoa tacos or breakfast burrito! Yumm!

Dutch Oven Method:

If you don't own a slow cooker or just because you don't want to.. here is the method to prepare Chipotle Barbacoa in oven, in a heavy bottom vessel such as dutch oven.

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After marinade is ready, heat oil in dutch oven. Add seasoned lamb and sear it until brown from all sides. 

After lamb is pan-seared, remove from dutch oven, discard half of the liquid collected at bottom. Add in marinade, beer with 2 cups of water. Bring to rolling boil, cover it with tight lid. Cook on stove top at medium-low for 2 hours or until lamb is pull-apart tender. Once lamb is done, remove in a plate. Bring any remaining liquid to rolling boil and cook until it is thick to your liking. Mix in shredded meat, garnish with red onion, serve salsa on side! Enjoy Chipotle Barbacoa even without slow cooker!

Slow Cooker Chipotle Barbacoa Recipe

Are you Chipotle Chilies fan? I'm sure you will love these recipes:

1) Chipotle Chicken Tikka Masala
2) Chipotle Salsa
3) Chipotle Chicken Stuffed Peppers
4) Chipotle Chicken Cream Sauce Pasta 
5) Chipotle Chocolate Pudding Cake

Are you also a Chipotle Mexican Grill's recipes fan? Then I'm sure you will love these recipes:

1) Chipotle Tofu Sofritas
2) Tomatillo Salsa
3) Chipotle Taquitos
4) Cilantro Lime Rice

Wish you a great day ahead! Get ready for labor day long weekend! Bring some lamb, chipotle chilies, try Chipotle Babracoa and enjoy!

-Savita x

Provided by Savita

Categories     Main Course    Dinner

Total Time 6 hours 20 minutes

Prep Time 15 minutes

Cook Time 6 hours 5 minutes

Yield 4-6 Servings

Number Of Ingredients 18

2 Chipotle in Adobo, individual chilies with a heaping tbsp of adobo liquid
2.5 - 3 lbs Lamb, boneless, I used lamb shoulder roast
Beer, dark lager
1 tsp Salt
4 Garlic, cloves
2 tbsp Canola Oil
2 Bay Leaf
2 Ancho Chili, plus 1 guajillo chili
1/2 tbsp Brown Sugar
1 tbsp Agave Syrup
1 tbsp Apple Cider Vinegar
1 tsp Cumin Powder
1/3 of Cinnamon, stick or 1/4 tsp cinnamon powder
1 tsp Oregano, dried, prefer Mexican Oregano
Red Onion
Salsa, fresh pico de gayo
Cilantro
Lime, cut into wedges

Steps:

  • Season lamb with salt. Heat 2 oil in a saute pan. Sear the lamb until it brown and crusty from all sides. (about 2-3 minutes each side, 10-12 minutes total)
  • Make the chipotle chili marinade by combining vinegar, chilies, adobo sauce, sugar, agave, garlic, and salt in a food processor.
  • Add lamb to slow cooker with chili paste, cumin powder, cinnamon, bay leaf, beer and 1/2 cup water.
  • Cook on high for 5-6 hours until lamb is tender and falling apart.
  • Transfer to lamb to a plate and shred the meat with clean hands. In meantime, pour liquid in a sauce pan and cook on high heat until gravy thickens to your liking. Mix it back in shredded lamb.
  • Serve with garnish of red onion, fresh salsa, lime wedges. Enjoy!

More about "chipotle barbacoa recipe recipes"

COPYCAT CHIPOTLE® BEEF BARBACOA RECIPE | ALLRECIPES
This delicious chipotle dish is paleo friendly and a crowd pleaser. Serve in taco or burrito shells with cilantro-lime rice, black beans, salsa, cheese, and your other favorite toppings for a great Mexican-inspired meal.
From allrecipes.com
Reviews 4.1
Total Time 8 hours 25 minutes
Category World Cuisine, Latin American, Mexican
Cuisine Latin American, Mexican
Calories 185.7 calories per serving
  • Remove beef from the slow cooker and shred meat. Return meat to the slow cooker, cover, and cook for 1 more hour. Remove bay leaves before serving.
See details


CHIPOTLE BARBACOA RECIPE | CHEFDEHOME.COM
chipotle barbacoa recipe | chefdehome.com image

Chipotle Barbacoa, a classic pull-apart tender meat barbacoa slow cooked with smokey chipotle chilies, and flavorful mix of sweet and spicy marinade! Loaded with ton of flavor, this meat main course is must try once in lifetime! 

You know what? Today, I have made this traditional Mexican Barbacoa recipe everyday kitchen approved!

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Simply dust your slow cooker, get delicious Mexican babracoa ingredients, and your favorite shoulder roast meat (I used lamb).. and this comforting main course will be the best homemade BBQ ever! Pull apart tender, juicy, sweet, spicy with smokey kick of chipotle. All of this without a messy fire-pit, fancy BBQs, or agave leaves!

Oh, and don't worry if you don't want to use slow cooker. I'm also including Oven method of cooking!

So, let's make Chipotle Barbacoa!

Easy Chipotle Barbacoa Recipe

Do you know word BBQ is derived from Latin word "Barbacoa"? Barbacoa is the traditional way of slow cooking meat until it is pull apart tender, and has a layer of smoky flavor. Often sugar and heat of chilies are two main ingredients in any kind of barbecue or barbacoa. This Chipotle Barbacoa is no different. It has sweetness of agave, smoke and heat of chipotle chilies with pull-apart tender texture! 

I promised you, we are going Mexican this week! And it's all about Chipotle! I mean, literally! Everything I'm sharing this week is famous for Chipotle chilies and is inspired from Chipotle Mexican Grill's recipes. Chipotle Sofritas, Chipotle Salsa, Chipotle Cilantro Lime Rice are few of my old personal favorite.

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This recipe is inspired from barbacoa recipe of chipotle. Only difference is, I decided to use Lamb instead. Lamb is traditional barbacoa meat and it stays more moist and flavorful when slow cooked.

Best Lamb Barbacoa with easy Slow cooker Method

To make Barbacoa, I start by making the chipotle marinade.

The main ingredients for barbacoa marinade are Chipotle with adobo sauce, ancho chilies, sugar, lemon, cumin, garlic, and oil. It takes just 5 minutes to blend a batch of sauce. I discard the seeds from dry chilies and add all of the these ingredients to food processor. Few quick pulses and chipotle barbeque marinade is ready!

Authentic Mexican barbacoa is prepared in fire-pits where marinated meat (mostly lamb) is wrapped in agave leaves and slow cooked until meat is pull-apart tender. I had no resources to find agave leaves, so I added a little hint of agave syrup in marinade for some sweetness and subtle flavor. 

I borrowed suggestion from Rick Bayless's Barbacoa Recipe and added some beer to marinade. OMG! The flavor it added was amazing! Barbacoa at chipotle may not have beer but it was our favorite in this barbacoa recipe. Vishal has asked me to prepare it three times since. I'm telling you! This barbacoa recipe is a keeper! (Thanks Rick Bayless for pro tip!)

So, before meat goes to slow cooker, I pan-sear it until lamb is brown and little crusty from all sides. Browning enhances the favor of meat when slow cooking. Please don't skip this step. I used shoulder roast of 3 pound boneless lamb. When lamb is seared in pan, it renders down outer layer of fat. I added a tablespoon of that flavorful liquid collected in the pan into the slow cooker and discarded rest.  (You can even reserve it to cook some omelette or hash browns for breakfast.) 

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Slow Cooker Method:

Once main three ingredients - pan-seared lamb, chipotle marinade, and beer meet in slow cooker... my job is over and slow cooker gets to work. 5.5 hours on high and lamb is pull-apart tender, moist, literally melt-in-mouth-tender.. Plus loaded with flavor.! Vishal was home from work by the time lamb was ready. He ate 2 tacos just while I was shredding the meat. Go figure! :)

Can you believe this homemade recipe for barbacoa needs less active time than going to Chipotle's and ordering?! 

Just 20 minutes active prep time! Season the lamb, pan sear it. While lamb is going, mix the marinade. Combine everything in slow cooker and done! That's it!

How does that sound? Easy-pezzy!!

Plus everyday kitchen approved! Isn't it? Prepare it for labor day get-together, serve it for taco Tuesday, or save the recipe for a cozy weeknight dinner! This chipotle barbacoa will be 'The Star' on every occassion! I can promise you that!

Plus look at the amount of money saved! Recipe doubles or triples easily! Barbacoa at chipotle will cost you $10-20 for 2. At home in $20-$25 you can feed family of 4+ with hearty meat and rice kinda servings! Plus can save some leftovers for barbacoa tacos or breakfast burrito! Yumm!

Dutch Oven Method:

If you don't own a slow cooker or just because you don't want to.. here is the method to prepare Chipotle Barbacoa in oven, in a heavy bottom vessel such as dutch oven.

<ins class="adsbygoogle" style="display:block; text-align:center;min-height: 250px;" data-ad-layout="in-article" data-ad-format="fluid" data-ad-client="ca-pub-6316610776672658" data-ad-slot="4502835377"></ins> <script> (adsbygoogle = window.adsbygoogle || []).push({}); </script>

After marinade is ready, heat oil in dutch oven. Add seasoned lamb and sear it until brown from all sides. 

After lamb is pan-seared, remove from dutch oven, discard half of the liquid collected at bottom. Add in marinade, beer with 2 cups of water. Bring to rolling boil, cover it with tight lid. Cook on stove top at medium-low for 2 hours or until lamb is pull-apart tender. Once lamb is done, remove in a plate. Bring any remaining liquid to rolling boil and cook until it is thick to your liking. Mix in shredded meat, garnish with red onion, serve salsa on side! Enjoy Chipotle Barbacoa even without slow cooker!

Slow Cooker Chipotle Barbacoa Recipe

Are you Chipotle Chilies fan? I'm sure you will love these recipes:

1) Chipotle Chicken Tikka Masala
2) Chipotle Salsa
3) Chipotle Chicken Stuffed Peppers
4) Chipotle Chicken Cream Sauce Pasta 
5) Chipotle Chocolate Pudding Cake

Are you also a Chipotle Mexican Grill's recipes fan? Then I'm sure you will love these recipes:

1) Chipotle Tofu Sofritas
2) Tomatillo Salsa
3) Chipotle Taquitos
4) Cilantro Lime Rice

Wish you a great day ahead! Get ready for labor day long weekend! Bring some lamb, chipotle chilies, try Chipotle Babracoa and enjoy!

-Savita x


From chefdehome.com
Total Time 6 hours 20 minutes
Category Main Course, Dinner
Cuisine Mexican
  • Serve with garnish of red onion, fresh salsa, lime wedges. Enjoy!
See details


SLOW-COOKER BARBACOA RECIPE: HOW TO MAKE IT
My husband adores this barbacoa, which is beef roast simmered in lime juice, chipotle and cumin. He would eat it one a week if I would make it that often! We have it over rice with cilantro and a spritz of lime. —Aundrea McCormick, Denver, Colorado
From tasteofhome.com
Reviews 4.7
Total Time 07 hours 45 minutes
Category Dinner
Cuisine North America, Mexican
Calories 513 calories per serving
  • Place the first 9 ingredients in a blender; cover and process until smooth. Add broth; pulse to combine., Place roast and bay leaves in a 4- or 5-qt. slow cooker; pour sauce over top. Cook, covered, on low until meat is tender, 7-9 hours., Prepare rice about 30 minutes before serving. In a large saucepan, combine water, rice, butter and salt; bring to a boil. Reduce heat; simmer, covered, until liquid is absorbed and rice is tender, 12-15 minutes. Remove from heat; gently stir in cilantro and lime juice., Remove roast from slow cooker; cool slightly. Discard bay leaves and skim fat from cooking juices. Shred beef with 2 forks; return to slow cooker. Serve with rice and, if desired, radishes, cilantro and limes.
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CHIPOTLE BARBACOA RECIPE - COPYKAT RECIPES
Sep 19, 2020 · Toast chilies, cover with boiling water in a deep bowl. Set aside for 20 minutes. Grind cumin, cloves, allspice, and oregano in a coffee grinder. Drain soaked chilies and place them in a blender. Add ground spices, thyme, garlic, onion, vinegar, and 1/2 cup of water to the blender and blend until smooth.
From copykat.com
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CHIPOTLE BEEF BARBACOA RECIPE (SLOW COOKER / CROCK POT ...
Feb 14, 2020 · How To Make Barbacoa in a Crock Pot. Prep meat. You’re making this particular Crock Pot barbacoa from either beef brisket or a chuck roast, so just grab your beef and chop it into chunks. Blend barbacoa sauce. Combine beef broth, chipotle chiles in adobo sauce, garlic, apple cider vinegar, lime ...
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SLOW-COOKER COPYCAT CHIPOTLE BARBACOA RECIPE
Sep 17, 2021 · Ingredients. 6 to 8 pounds boneless chuck roast trimmed of excess fat and cut into 2 inch cubes. 1 tablespoon vegetable oil or canola oil. 6 chipotles in adobo with sauce. 1 large white onion peeled and roughly chopped. 10 cloves garlic peeled and roughly chopped. 1 cup beef or chicken broth or ...
From foodiewithfamily.com
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BARBACOA CHIPOTLE RECIPE | LEMON BLOSSOMS
May 10, 2020 · How To Make Barbacoa Chipotle Beef In A Crock Pot. To make barbacoa in the crock pot, after browning the beef and adding the braising liquid, cover and cook on low for 8 – 10 hours or on high for 6 hours. The slow cooked beef should be super tender and easy to shred with a fork.
From lemonblossoms.com
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CHIPOTLE BARBACOA RECIPE - COPYKAT RECIPES
Sep 19, 2020 · Preheat the oven to 325 degrees. In a deep roaster pan or Dutch oven, scatter half of the avocado leaves on the bottom, place meat on top of the avocado leaves, and scatter the remaining leaves over the meat. Cover the pan tightly with aluminum foil. Cook the beef 6 to 7 hours until meat is falling off the bone.
From copykat.com
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BARBACOA CHIPOTLE RECIPE | LEMON BLOSSOMS
May 10, 2020 · The best Chipotle Barbacoa beef is cooked in a spicy, smoky and tasty mixture of spices, garlic and chipotles in adobo sauce until melt-in-your-mouth tender and delicious. For your convenience, this easy Barbacoa recipe can be made in the crock pot, Instant Pot, stove top and/or in the oven! For me, the best Mexican meals are always served with my easy Pico de gallo recipe, my favorite ...
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CHIPOTLE COPYCAT BARBACOA BEEF BURRITO RECIPE | RECIPES.NET
Jun 01, 2021 · Instructions. Preheat oven to 325 degrees F. In a food processor, combine vinegar, lime juice, chipotle, garlic, cumin, oregano, black pepper, salt, ground cloves, and process until small homogenous chunks form. Trim your beef, add vegetable oil to a large dutch oven and heat on high. Sear the beef on all sides until deeply browned.
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BEST COPYCAT CHIPOTLE BARBACOA RECIPE (SLOW COOKER RECIPE)
Apr 05, 2021 · 3. Place the beef in the slow cooker with the chipotle peppers, diced green chiles, diced onion, white wine vinegar, lime juice, cumin, chili powder, ground cloves, dried oregano, chicken broth, bay leaves, and smashed garlic cloves. Cook on low for 7-8 hours until the beef falls apart. 4. To serve, transfer the beef to a serving bowl and shred the beef with two forks.
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CHIPOTLE BARBACOA - COPYCAT RECIPES - MOMMY MUSINGS
Apr 07, 2018 · 1. To make the sauce combine vinegar, lime juice, chipotle peppers, Adobo sauce, garlic, cumin, oregano, black pepper, salt, and cloves in a blender or food processor on high speed until smooth. 2. Cut meat into 6-8 pieces. 3. Heat oil in a heavy skillet over medium-high heat. 4.
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CHIPOTLE BARBACOA COPYCAT RECIPE (SLOW COOKER/ CROCK POT ...
Dec 27, 2021 · Make this recipe for Copycat Chipotle Barbacoa right in your slow cooker. This recipe has a few interesting ingredients to give its unique flavor. Shredded beef is the best thing to come out of the slow cooker. Whether it be this chipotle barbacoa or my Beef and Onion Chuck Roast. Chuck Roast in the slow cooker always turns out tender.
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WEIGHT WATCHERS SLOW COOKER CHIPOTLE'S BARBACOA BEEF RECIPE
Apr 30, 2019 · If you love Chipotle, you’re going to love this copycat barbacoa beef. This was really easy and made my house smell amazing all day! If you’re looking for a new slow cooker, this one is a favorite. We love to serve this beef as filling for tacos, burritos, enchiladas, quesadillas, salads, or just “bowl style” over rice with vegetables on the side.
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13 BEST CHIPOTLE BARBACOA RECIPE IDEAS | RECIPES, BARBACOA ...
Jan 7, 2021 - Explore Linda Bryant's board "Chipotle barbacoa recipe" on Pinterest. See more ideas about recipes, barbacoa recipe, chipotle barbacoa recipe.
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15 CHIPOTLE RECIPES THAT ARE EASY TO RECREATE - INSANELY GOOD
Nov 03, 2021 · 14. Slow-Cooker Copycat Chipotle Barbacoa Recipe. Barbacoa is shredded beef, braised low and slow in a spicy, smoky barbecue sauce with hints of garlic and perfectly tender meat. This recipe is so good, you’ll need to make extra. Put it in tacos, on nachos, over rice, with pasta, or with some crunchy potatoes.
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Apr 17, 2020 · Transfer to a 2-quart microwave-safe liquid measuring cup or bowl. Add 2 cups chicken broth, cover with plastic wrap, and microwave on high power until gently simmering, about 5 minutes. Remove from microwave and set aside. Meanwhile, heat 1 tablespoon oil in now-empty Dutch oven over high heat until shimmering.
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CHIPOTLE BARBACOA RECIPE - THE GRACIOUS WIFE
May 04, 2020 · In a food process or blender, add all seasoning ingredients and blend until smooth. Place beef in the bottom of the slow cooker. Pour seasoning mixture on top. Top with bay leaves. Cook on low for 8-10 hours, until beef is fall-apart tender. Remove beef from juices when done cooking.
From thegraciouswife.com
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CHIPOTLE BARBACOA (COPYCAT RECIPE WITH VIDEO) - SAVOR THE ...
Apr 30, 2021 · Repeat with the rest of the meat. Put the beef in a large crock pot and pour the sauce over the meat, making sure to coat each piece. Place the 2 bay leaves in the sauce. Cover with a lid and cook on high for 6 hours or on low for 8 to 10 hours. Make sure the meat is braised until tender.
From savortheflavour.com
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