CHIPOTLE SALSA RECIPE | ALLRECIPES
This is a simple chipotle salsa that can be used on any Mexican dishes to add a smoky, spicy flavor.
Provided by Sherbear1
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Salsa Verde Recipes
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 15 servings
Number Of Ingredients 9
Steps:
- Combine tomatillos, onion, water, and garlic, in a saucepan. Cover and simmer, turning occasionally, until tomatillos turn slightly brown and become soft, 15 to 20 minutes. Add more water as needed, 1/4 cup at at time. Add chipotle peppers, salt, pepper, cumin, and oregano; mix to combine.
- Pour saucepan contents into a blender and blend until smooth. Allow to cool before serving.
Nutrition Facts : Calories 12.7 calories, CarbohydrateContent 2.5 g, FatContent 0.3 g, FiberContent 0.7 g, ProteinContent 0.4 g, SodiumContent 86.9 mg, SugarContent 1.2 g
COPYCAT CHIPOTLE FRESH TOMATO SALSA RECIPE - FOOD.COM
Maybe you’ve made salsa at home; but have you made this one... Add this Chipotle Fresh Tomato Salsa to anything that needs a bit of a kick.
Total Time 13 minutes
Prep Time 10 minutes
Cook Time 3 minutes
Yield 4 1/2 cups, 6 serving(s)
Number Of Ingredients 8
Steps:
- In a medium bowl, combine tomatoes, red onion, jalapeno, lemon juice, lime juice and salt.
- Let stand for 10 minutes at room temperature to blend flavors. Stir in cilantro. Taste salsa and adjust amount of jalapeno pepper and salt as desired.
- Serve with tortilla chips.
Nutrition Facts : Calories 302.9, FatContent 13.4, SaturatedFatContent 1.6, CholesterolContent 0, SodiumContent 1019, CarbohydrateContent 43.1, FiberContent 4.6, SugarContent 4.3, ProteinContent 5.6
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MILD CHIPOTLE SALSA RECIPE - MEXICAN FOOD JOURNAL
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Total Time 30 minutes
Category Salsa
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- Serve Your Salsa
COPYCAT CHIPOTLE FRESH TOMATO SALSA RECIPE - FOOD.COM
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Total Time 13 minutes
Calories 302.9 per serving
- Serve with tortilla chips.
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Reviews 5.0
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- If you buy a half-bushel of tomatoes and adjust the rest of the ingredients accordingly you get about 6 batches and 36 pints.
CHIPOTLE SALSA (HOT SALSA) RECIPE | CHEFDEHOME.COM
I absolutely love a good salsa. I'm more of a spicy hot salsa kinda girl and lately I have been loving this chipotle salsa recipe. It's the one I made with some leftover chipotle pepper and since then fell in love with hot kick of this salsa.
I find this salsa great for entertaining, really a perfect crowd-pleaser. Anyone who loves spicy-smokey dips and chips falls in LOVE with it. From my past experience, I can already tell you.. You will get SO many requests for recipe and will see empty bowl very quickly. :) Be Ready!
Oh, and good news! It is a blender salsa! No need to chop a thing! Just grab a blender and welcome guests with scrumptious bowl of Spicyyy Salsa and Chips!
Let's dig in!
You guys! We are going Mexican this week! With labor day long weekend approaching, I'm giving you some great options to include in Labor Day Menu!! Starting today with this hot salsa.
Oh, and this salsa is very close to Chipotle Mexican Grill's Red Salsa recipe! Honestly, I should say, it is even better and fresh tasting than Chipotle's Red salsa. For this reason, I decided to not call it a Copycat.
To prepare my Chipotle Salsa, all you need is simple pantry ingredients and a blender. Ready in just 15-20 minutes.. This salsa will be your favorite hot salsa ever! Better than Chipotle's, Guaranteed!
Whenever I have a can of chipotle or batch of chipotle pepper at home.. I make the most of it. Add it to marinades, stews, salsa, and even into Burrito Sauce. This reminds me.. This week's recipes also have a disguised theme - How to make most of Chipotle Pepper. (hint hint) :)
First step in making this salsa is - roasting the jalapeno and garlic.
I know!!!
Even though it is a Chipotle Salsa, I wanted to enhance the hot smokey taste with fresh roasted and smokey flavors. I highly recommend roasting a jalapeno and charring some garlic for this recipe.
Once jalapeno and garlic are ready, next step is 5 minutes. Grab a good quality blender, add all ingredients and blend until salsa is ready. I like to keep it a little chunky for some bite.. but even a more purred version like restaurant's taste scrumptious!
As they say, "there is always room for one more salsa!" Include this in your Party-Menu and it's flavors will be highly in demand. It will not be just one-more-salsa but "The Salsa and Chips" of the evening!
If you are Chipotle Mexican Grill's Salsa fans? You will also love these recipes. Perfect for salsa trio! (hint hint)
1) Green Tomatillo Salsa
2) Chili Lime Corn Salsa
Today's post is as short and simple as this quick Chipotle Salsa Recipe. Enjoy Responsibly! :)
Have a wonderful Day!
-Savita x
From chefdehome.com
Total Time 15 minutes
Cuisine Mexican
- In blender, add roasted jalapeno, and garlic plus all of the above ingredients. Pulse to make chuncky salsa. Taste and adjust salt and lemon juice. Serve with bowl of chips and enjoy!
CHIPOTLE SALSA RECIPE | MYRECIPES
From myrecipes.com
Reviews 5
Calories 62 calories per serving
- Nutritional analysis per 1/4 cup.
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