CHINESE STYLE CHOW MEIN RECIPES

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AUTHENTIC CHINESE PORK CHOW MEIN RECIPE - FOOD.COM



Authentic Chinese Pork Chow Mein Recipe - Food.com image

No need to order in chow mein when you can make it yourself, this is just as good if not even better than any Chinese restaurant or take-out -- if you prefer more flavor then add in more soy sauce --- if desired after the pork is finished browning you may add in fresh minced garlic and stir for 2 minutes, this is only optional --- you will love this!

Total Time 1 hours 30 minutes

Prep Time 30 minutes

Cook Time 1 hours

Yield 4-6 serving(s)

Number Of Ingredients 17

1 1/2 lbs lean pork, thinly sliced
3 garlic cloves, chopped (optional)
1/4 cup cornstarch
2 teaspoons sugar
5 tablespoons soy sauce (divided, more is desired)
2 tablespoons vegetable oil
2 tablespoons shortening
1 3/4 cups water, divided
2 stalks celery, diced
1 large onion, chopped
1 tablespoon molasses (do NOT omit)
1 (8 ounce) can sliced water chestnuts
1 lb bean sprouts (or more)
1 (4 ounce) can mushrooms, drained
salt and pepper
1 bunch green onion (optional)
blanched almond, lightly toasted

Steps:

  • Cut meat into thin strips.
  • Combine 2 tbsp cornstarch with sugar, blend in 1 tbsp soy sauce and 2 tbsp oil; mix to blend.
  • Pour over pork strips; toss well to coat, marinade in mixture for 20 minutes.
  • In a wok or large saute pan heat 2 tablespoons shortening; brown the meat lightly on all sides in hot shortening (after browning the pork you may add in chopped garlic and saute for 2 minutes if desired).
  • Add remaining 4 tbsp soy sauce and 1-1/2 cups water; simmer, covered on low heat for 45 minutes.
  • Add in the celery and onions; simmer for 15 minutes more.
  • In a small bowl, blend in remaining cornstarch with 1/4 cup water; stir into meat mixture.
  • Add molasses, water chestnuts, bean sprouts and mushrooms; heat thoroughly.
  • Season with salt and pepper.
  • Garnish with chopped green onions and toasted almonds.

Nutrition Facts : Calories 513.5, FatContent 23.3, SaturatedFatContent 5.9, CholesterolContent 100.4, SodiumContent 1381.3, CarbohydrateContent 33.1, FiberContent 5, SugarContent 13.9, ProteinContent 44.2

PORK CHOW MEIN RECIPE - CHINESE.FOOD.COM



Pork Chow Mein Recipe - Chinese.Food.com image

Make and share this Pork Chow Mein recipe from Food.com.

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 6 serving(s)

Number Of Ingredients 9

2 tablespoons vegetable oil
1 1/2 cups sliced onions
1 1/2 cups sliced celery
2 cups cooked pork, diced
3 tablespoons soy sauce
16 ounces bean sprouts, drained
3 tablespoons cornstarch
2 cups beef broth
hot cooked rice or hot cooked chow mein noodles

Steps:

  • Heat the oil in a deep skillet or wok.
  • saute the onion and celery 5 minutes.
  • Mix in the pork, soy sauce and sprouts.
  • cook 2 minutes.
  • Mix the cornstarch with the broth.
  • add to the skillet, stirring steadily to the boiling point.
  • cook 3 minutes more.
  • Serve with rice or chow mein noodles.

Nutrition Facts : Calories 108.2, FatContent 5, SaturatedFatContent 0.6, CholesterolContent 0.2, SodiumContent 720, CarbohydrateContent 13.4, FiberContent 2.4, SugarContent 5.5, ProteinContent 4.4

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