CHINESE SALAD DRESSING RECIPES

TRISHIE'S CHINESE-STYLE SALAD DRESSING RECIPE | ALLRECIPES

Trishie's Chinese-Style Salad Dressing Recipe | Allrecipes image

A great salad dressing for crunchy salad vegetables such as peppers, sweet corn, red onion, bean sprouts, cherry tomatoes... anything you like really.

Provided by Trishie

Categories Side Dish Sauces and Condiments Salad Dressing Recipes

Total Time 10 minutes

Prep Time 10 minutes

Yield 1 1/2 cup

Number Of Ingredients 6

Ingredients

½ cup red wine vinegar
11 tablespoons extra-virgin olive oil
1 tablespoon hoisin sauce
1 tablespoon honey
¼ teaspoon minced garlic
salt and ground black pepper to taste

Steps:

Whisk the red wine vinegar, olive oil, hoisin sauce, honey, garlic, salt, and pepper together in a bowl. Store in refrigerator. Shake well before use.

Nutrition Facts : Calories 183.9 calories, CarbohydrateContent 4.1 g, CholesterolContent 0.1 mg, FatContent 18.6 g, FiberContent 0.1 g, ProteinContent 0.1 g, SaturatedFatContent 2.6 g, SodiumContent 32.4 mg, SugarContent 2.7 g

CHINESE CHICKEN SALAD DRESSING RECIPE - FOOD.COM

Chinese Chicken Salad Dressing Recipe - Food.com image

Had lunch at a friends, she served this salad and the dressing was wonderful. I make this in a shaker bottle with a pour top and store in the refrigerator. It's a great light meal on these hot summer nights!

Total Time 5 minutes

Prep Time 5 minutes

Yield 3-4 serving(s)

Number Of Ingredients 6

Ingredients

1 cup vegetable oil
1/4 cup sesame oil (sounds like alot, but it's not)
1/3 cup rice vinegar
1/4 cup sugar
1 1/2 tablespoons soy sauce
2 teaspoons dry mustard

Steps:

Combine all ingredients in a jar with tight lid or a pour top shaker bottle.
Shake to combine well, until sugar is well dissolved.
Put in refrigerator over night.
(I add a bit more soy sauce, for my taste).
Shake well and pour over salad made with: pouched chicken, romaine lettuce, mandarine oranges, snow peas, slivered almonds, seseme seeds, crisp Chow Mein noodles, etc.

Nutrition Facts : Calories 883.2, FatContent 91.5, SaturatedFatContent 12, CholesterolContent 0, SodiumContent 502.9, CarbohydrateContent 17.9, FiberContent 0.4, SugarContent 16.9, ProteinContent 1.5

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