CHINESE RICE CABINET RECIPES

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CHINESE FRIED RICE | BBC GOOD FOOD



Chinese Fried Rice | BBC Good Food image

Chinese Fried Rice

Provided by StrayBoyScouts

Total Time 27 minutes

Prep Time 20 minutes

Cook Time 7 minutes

Yield Serves 4

Steps:

  • Heat 1 tablespoons oil in wok; add chopped onions and sauté until onions brown in color; remove from wok.
  • Allow wok to cool slightly.
  • Mix egg with 1 teaspoon soy sauce and 1 teaspoon sesame oil; set aside.
  • Add ½ tablespoon oil to wok. Add meat and carrots.
  • Add rice, green onions, and bean sprouts, tossing to mix well.
  • In the middle of the rice, make a hole and add the egg mixture. Once it starts to set, mix in with the rest of the rice.
  • Add 2 tablespoons soy sauce and sauté until thoroughly mixed.

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