CHINESE NAPA CABBAGE SALAD (GLUTEN-FREE) RECIPE - FOOD.COM
This recipe was inspired by California Pizza Kitchen’s Chinese Chicken Salad. I made it gluten-free and eliminated the chicken, but if you eat chicken, you can add a barbecued chicken on top and make it a main dish. When you chop an entire napa cabbage, it may seem like a lot, but once you add the dressing, it wilts down. I used both black and white sesame seeds, but if you have only one kind, you can just double the amount. For more healthy gluten-free, low-GI, pesco-vegetarian recipes, please visit my blog: www.innerharmonynutrition.com.
Total Time 30 minutes
Prep Time 30 minutes
Yield 8 serving(s)
Number Of Ingredients 19
Steps:
- In a very large bowl, mix all the vegetables, sunflower seeds and sesame seeds.
- In a small bowl, mix the remaining 11 ingredients from garlic to black pepper for the dressing.
- Pour the dressing on the salad and mix well. Set aside to let it wilt for 30 minutes.
- Infuse love and serve!
Nutrition Facts : Calories 244.9, FatContent 21.2, SaturatedFatContent 2.9, CholesterolContent 0, SodiumContent 776, CarbohydrateContent 12.8, FiberContent 2.7, SugarContent 7.3, ProteinContent 3.1
BRAISED NAPA CABBAGE WITH MUSHROOMS | ASIAN INSPIRATIONS
Braised Napa Cabbage with Mushrooms: a light healthy dish of sweet cabbage and mushrooms. A treat for your tastebuds! Recipe by Asian Inspirations.
Provided by AsianInspirations
Total Time 35S
Prep Time 15S
Yield 4
Number Of Ingredients 10
Steps:
- To Prep Once mushrooms are soft, squeeze out excess water and reserve mushroom water. Discard stems and slice the mushrooms. To Cook Heat 1 tbsp oil in a wok over medium high heat. Stir fry dried shrimps and mushrooms until fragrant. Add another 2 tbsp oil and toss in Napa cabbage. Season with salt and stir fry until cabbage is almost wilted. Pour in reserved mushroom water, soy sauce, sugar, wine and oyster sauce. Cover and allow to simmer for 10 mins until cabbage is very soft. Once ready, stir in thickening mixture and cook until sauce thickens. Serve hot.
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Jul 24, 2009 · 1. Cut the napa cabbage into 1 1/2? wide strips. Discard the end of the stem. Keep the thicker stems on one side of the cutting board, and the thin leafy leaves on the other side. 2. Heat a wok or large saute pan over medium-high heat. Add the cooking oil and when hot, add the ginger and the garlic. Cook for 15 seconds, until fragrant. 3.
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From tastykitchen.com
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Mar 27, 2021 · In western countries, it’s called Chinese cabbage. Napa cabbage is a very common vegetable in Asian cooking and widely consumed in many Asian countries, for example: Greater China (Mainland China, Taiwan, Hong Kong and Macau), Japan, Korea, and Southeast Asia. This is one of the easiest Napa cabbage recipes.
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Dec 15, 2020 · View Recipe. this link opens in a new tab. You only need a handful of ingredients to make this refreshing seafood salad. Napa cabbage is thinly sliced and tossed with fresh crabmeat, celery, radishes, olives, and green onions. Recipe creator bd.weld suggests serving it up with a tangy red wine vinaigrette . 4 of 15.
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Oct 25, 2021 · Incorporating recipes for napa cabbage in your meal plans is a good way of adding fiber and vitamins to your eating plan.. Napa cabbage, also known as Chinese cabbage, has lighter and more tender leaves compared to regular white cabbage. It is great for salads and when cooked it has a milder and sweeter taste.
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Mar 08, 2020 · Cooking process. Cooking Chinese napa cabbage with glass noodles is super easy: Cook the Sichuan peppercorns in hot oil to infuse the flavor. Saute the aromatics. Add the napa cabbage and let it cook down. Pour in the braising liquid. Add the soaked glass noodles. Braise covered for 2 to 3 minutes.
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From omnivorescookbook.com
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Oct 22, 2013 · Instructions. Mix sliced cabbage and green onions in a large bowl. Combine dressing ingredients in a jar with a tight lid and shake well to mix. Pour dressing over cabbage mixture, toss to coat and set aside. In a large frying pan, melt butter and stir in olive oil. Add broken noodles, almonds and salt (if desired.)
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Dec 11, 2019 · Creamed Napa Cabbage Casserole tastes extra juicy and delicious in the cold winter. This Chinese cabbage casserole is economical, easy to make, and great to feed a crowd.With 8 ingredients only, this is the dish beloved by kids and adults all over Asia.. In this post I share two versions of the creamed Napa cabbage recipe – one without dairy which is Paleo and Whole30 and the other version ...
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From homemade-chinese-soups.com
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From yummly.com
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From slimmingeats.com
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Mar 15, 2020 · Round cabbage versus napa cabbage . Both round cabbage and napa cabbage are suitable for this stuffed cabbage recipe. For napa cabbage, you need to cut off the part near the stem as it is quite thick. Use only the leafy part to wrap the stuffing. Cut the harder part into small pieces and use them as part of the filling.
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