CHINESE FRIED RICE CALORIES RECIPES
FRIED RICE - HOW TO MAKE FRIED RICE - CHINESE | PARTNERS ...
Fried Rice - How To Make Fried Rice - Chinese gone Sirloin, Cooked Rice, Yellow Onion, Eggs, Garlic Cloves, buoyant Soy Sauce, Toasted Sesame Oil, Frozen Peas And Carrots, Sugar, Salt, Vegetable Oil, Soy Sauce, Sesame Oil, Corn Starch
Provided by The Wolfe Pit
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 4
Number Of Ingredients 14
Nutrition Facts : Calories 340 calories, CarbohydrateContent 6 grams, CholesterolContent 150 milligrams, FatContent 29 grams, FiberContent 1 grams, ProteinContent 14 grams, SaturatedFatContent 7 grams, SodiumContent 980 milligrams, SugarContent 2 grams
THE BEST CHINESE FRIED RICE RECIPE | HOW TO MAKE EASY ...
This Chinese fried rice has the flavor those other recipes are missing. Tastes like takeout. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon" has inspired this dish. Make sure you season your rice with salt before it cooks. Add some butter to the cooking water, as well. Other seasonings should be added before you cook, as well, so it has time to get inside the rice. If you like sesame flavor, add 1 tsp. of it after you add the green onions, but do not use it as a cooking oil because it easily burns.
Total Time 28 minutes
Prep Time 10 minutes
Cook Time 18 minutes
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat 1 tbsp oil in wok; add chopped onions and stir-fry until onions turn a nice brown color, about 8-10 minutes; remove from wok.
- Allow wok to cool slightly.
- Mix egg with 3 drops of soy and 3 drops of sesame oil; set aside.
- Add 1/2 tbsp oil to wok, swirling to coat surfaces; add egg mixture; working quickly, swirl egg until egg sets against wok; when egg puffs, flip egg and cook other side briefly; remove from wok, and chop into small pieces.
- Heat 1 tbsp oil in wok; add selected meat to wok, along with carrots, peas, and cooked onion; stir-fry for 2 minutes.
- Add rice, green onions, and bean sprouts, tossing to mix well; stir-fry for 3 minutes.
- Add 2 tbsp of light soy sauce and chopped egg to rice mixture and fold in; stir-fry for 1 minute more; serve.
- Set out additional soy sauce on the table, if desired.
Nutrition Facts : Calories 497.8, FatContent 16.3, SaturatedFatContent 3.1, CholesterolContent 80, SodiumContent 606.8, CarbohydrateContent 64.6, FiberContent 3.7, SugarContent 5.6, ProteinContent 22.3
More about "chinese fried rice calories recipes"
FRIED RICE - HOW TO MAKE FRIED RICE - CHINESE | PARTNERS ...
Fried Rice - How To Make Fried Rice - Chinese gone Sirloin, Cooked Rice, Yellow Onion, Eggs, Garlic Cloves, buoyant Soy Sauce, Toasted Sesame Oil, Frozen Peas And Carrots, Sugar, Salt, Vegetable Oil, Soy Sauce, Sesame Oil, Corn Starch
From partners.allrecipes.com
Reviews 5
Total Time 40 minutes
Cuisine Array
Calories 340 calories per serving
From partners.allrecipes.com
Reviews 5
Total Time 40 minutes
Cuisine Array
Calories 340 calories per serving
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FRIED RICE WITH BACON (ORIENTAL STYLE) RECIPE - FOOD.COM
One of my fondest memories growing up is the reaction my best friend had about my mom's fried rice. She was so addicted to it she would randomly request that mom make some. I have been craving it lately but knowing that it needs to be done with "yesterday's" leftover rice gets me every time. (If fresh rice is used it will stick together in a mushy mess instead of separating out into individual dry pieces.) Well, as luck would have it I spaced when making rice a few nights ago & instead of loading the rice cooker with 2 cups rice & 4 cups water I put in 4 cups of both! So I added another 4 cups of water & wow... that was a lot of leftover rice! So, last night I combined what I could remember of mom's fried rice with what I had on hand & my family loved it. We ate this for a main meal but usually it's served as a side. The first bite I took really did take me back 25 years! I hope you enjoy it too! :)
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 1038.5 per serving
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 1038.5 per serving
- Serve with additional soy sauce, sesame oil or chili oil.
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CALORIES IN CHINESE FRIED RICE - CALORIE, FAT, CARB, FIBER ...
Oct 25, 2013 · Calories In Ryan's Chinese Fried Rice. Calories: 200, Fat: 6g, Carbs: 31g, Protein: 5g, Fiber: 1g. Calories In Mock Chinese Fried Rice. Calories: 217, Fat: 9g, Carbs: 9g, Protein: 23g, Fiber: 3g. Calories In Wendy's Chinese Fried Rice. Calories: 327, Fat: 4g, Carbs: 52g, Protein: 21g, Fiber: 6g.
From sparkpeople.com
From sparkpeople.com
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CHINESE FRIED RICE RECIPE - DETAILS, CALORIES, NUTRITION ...
Combine soy sauce, oyster sauce, chilli sauce and rice wine. Set aside. Heat the remaining oil in a wok, add the shallots or onion, ginger, garlic and prawns and cook for about 1-2 minutes. Do not let the garlic burn. Add the soy sauce mixture, spring onions, peas and pork, and stir to heat through.
From recipeofhealth.com
From recipeofhealth.com
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LOW CARB (KETO-FRIENDLY) CHINESE FRIED RICE RECIPE BY ...
Great recipe for Low Carb (Keto-Friendly) Chinese Fried Rice. Pre serving Net carbs 4.9g Protein 11.1g Fat 7.7g Calories 143
From cookpad.com
From cookpad.com
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CALORIES IN CHINESE FRIED RICE AND NUTRITION FACTS
There are 299 calories in 1 cup of Chinese Fried Rice. Calorie breakdown: 34% fat, 51% carbs, 15% protein.
From fatsecret.com
From fatsecret.com
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CHINESE FRIED RICE NUTRITION, GLYCEMIC INDEX, CALORIES ...
Chinese fried rice nutrition (100 grams). Richest in Net carbs: 32g (% of DV), Carbs: 33g (11% of DV). Calories:174, Net carbs: 31.69, Protein: 4.05. Source: USDA
From foodstruct.com
From foodstruct.com
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CALORIES IN CHINESE FRIED RICE, SERVING: 1/2 CUP - CALORIE ...
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Calories per serving of Chinese Fried Rice, Serving: 1/2 cup 80 calories of Rice | Minute | White Rice (Cooks in 5 Minutes), (0.40 cup) 43 calories of Bacon, pork, microwaved, (0.05 unit, cooked (yield from 1 lb raw meat))
From recipes.sparkpeople.com
From recipes.sparkpeople.com
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CHINESE CHICKEN FRIED RICE - CHICKEN FRIED RICE CALORIES ...
Find calories, carbs, and nutritional contents for Chinese Chicken Fried Rice - Chicken Fried Rice and over 2,000,000 other foods at MyFitnessPal
From myfitnesspal.com
From myfitnesspal.com
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CHINESE FRIED BROWN RICE RECIPE & NUTRITION
Instructions. 1. In a small saucepan, bring the brown rice, water and 1 tsp olive oil to a boil. Reduce to a simmer and cover. Simmer for half an hour or until cooked through. 2. Warm 2 tsp olive oil in a frying pan. Soften the onions in the oil with the ginger and chili flakes. Add the cashews, pineapple and brown rice.
From foodcount.com
From foodcount.com
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CHINESE SAUSAGE FRIED RICE RECIPE - DETAILS, CALORIES ...
Get full Chinese Sausage Fried Rice Recipe ingredients, how-to directions, calories and nutrition review. Rate this Chinese Sausage Fried Rice recipe with 2 cups uncooked white rice, 4 cups water, 4 dried shiitake mushrooms, 1 cup hot water, 1/2 lb ground chicken, 1 tbsp soy sauce, 1 tsp sesame oil, 1 pinch white pepper, 2 tbsp vegetable oil, 3 cloves garlic, sliced, 2 links lop chong (chinese ...
From recipeofhealth.com
From recipeofhealth.com
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THE BEST CHINESE FRIED RICE (EASY 15-MINUTE RECIPE ...
Jun 30, 2016 · Cook for 1 minute further until fragrant. Push the vegetables to one side of the pan. Melt the remaining tablespoon of butter on the other side, then add the eggs and scramble until cooked through. Stir to combine with the vegetables. Add the cooked rice, tamari, and Sriracha and stir-fry for 2 minutes.
From everydayeasyeats.com
From everydayeasyeats.com
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FRIED RICE - TRADITIONAL CHINESE RECIPE | 196 FLAVORS
Dec 29, 2021 · Heat a wok over medium to high heat and pour in 1 tablespoon of soybean or peanut oil. Add the chopped onion and sauté for about 8 to 10 minutes or until golden brown. Let the wok cool slightly. Lightly beat the eggs and add ½ teaspoon of soy sauce and sesame oil. Set aside. Add ½ tablespoon of oil to the wok. Stir.
From 196flavors.com
From 196flavors.com
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CHINESE FRIED RICE RESTAURANT STYLE RECIPES
To start, have ready 3 cups of cooked and cooled rice (preferably left overnight). Also 3 eggs, spring onion, oil and seasonings. Beat eggs in a bowl.
From get-recipes.info
From get-recipes.info
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LOW CARB (KETO-FRIENDLY) CHINESE FRIED RICE RECIPE BY ...
Great recipe for Low Carb (Keto-Friendly) Chinese Fried Rice. Pre serving Net carbs 4.9g Protein 11.1g Fat 7.7g Calories 143
From cookpad.com
From cookpad.com
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CALORIES IN FRIED RICE - FATSECRET
Calories in Fried Rice. The favorite choice for the term "Fried Rice" is 1 cup of Fried Rice which has about 330 calories . Calorie and nutritional information for a variety of types and serving sizes of Fried Rice is shown below. View other nutritional values (such as Carbs or Fats) using the filter below:
From fatsecret.com
From fatsecret.com
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CALORIES IN CHINESE PORK FRIED RICE - CALORIE, FAT, CARB ...
Other User Submitted Calorie Info Matching: Chinese Pork Fried Rice Chinese Pork Fried Rice (restaurant) (1 cup) Calories: 513 , Fat: 21g , Carbs: 67g , Protein: 14g
From sparkpeople.com
From sparkpeople.com
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HOW MANY CALORIES ARE IN YOUR FAVORITE CHINESE FOOD ...
Feb 12, 2020 · 1 cup crispy fried chicken – 485 calories. 1 cup beef chow mein – 430 calories. 1 cup sweet and sour pork- 316 calories. 1 cup sweet and sour chicken -305 calories. 1 cup chicken and broccoli- 280 calories. As a rule of thumb, Calories in Chinese foods prepared by steaming or boiling have the least calories.
From misschinesefood.com
From misschinesefood.com
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CHINESE HOUSE SPECIAL FRIED RICE RECIPE - DETAILS ...
Get full Chinese House Special Fried Rice Recipe ingredients, how-to directions, calories and nutrition review. Rate this Chinese House Special Fried Rice recipe with 1/2-1 large onion, chopped, 3 eggs (lightly beaten with 1 tsp sesame oil, salt, and pepper), 2/3 cup thinly sliced chinese sausage or 2/3 cup lup cheong sausage or 2/3 cup char siu pork, 2/3 cup chopped cooked chicken breast, 2/3 ...
From recipeofhealth.com
From recipeofhealth.com
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