FRIED DUMPLINGS RECIPE - SIMPLE CHINESE FOOD
In the morning, I had enough noodles and steamed buns for a different taste. The fried dumplings made by myself were not as oily as the ones sold outside.
Provided by Miao Miao 3652
Total Time 30 minutes
Yield 3
Number Of Ingredients 16
Steps:
- Minced meat, fat and lean meat 37, 3 parts fat and 7 parts lean meat, ginger and carrots minced together
- Add chopped green onion, pour in a tablespoon of cooked oil and sauté
- After stirring, add starch, egg, salt and pepper light soy sauce with oyster sauce
- Whipping up in one direction
- I bought the dumpling wrappers. It’s more convenient and quicker. Do not close the mouth by pinching the sides
- Fry in a pan or electric baking pan
- Adjust a bowl of water, add two teaspoons of flour, starch and one teaspoon of oil, pour in the fried dumplings, about half of the fried dumplings are submerged
- Fry until the water is quick to dry, add sesame seeds and chopped green onion
- Very fragrant already
- After the water dries, the bottom is almost golden
FRIED DUMPLINGS RECIPE - SIMPLE CHINESE FOOD
In the morning, I had enough noodles and steamed buns for a different taste. The fried dumplings made by myself were not as oily as the ones sold outside.
Provided by Miao Miao 3652
Total Time 30 minutes
Yield 3
Number Of Ingredients 16
Steps:
- Minced meat, fat and lean meat 37, 3 parts fat and 7 parts lean meat, ginger and carrots minced together
- Add chopped green onion, pour in a tablespoon of cooked oil and sauté
- After stirring, add starch, egg, salt and pepper light soy sauce with oyster sauce
- Whipping up in one direction
- I bought the dumpling wrappers. It’s more convenient and quicker. Do not close the mouth by pinching the sides
- Fry in a pan or electric baking pan
- Adjust a bowl of water, add two teaspoons of flour, starch and one teaspoon of oil, pour in the fried dumplings, about half of the fried dumplings are submerged
- Fry until the water is quick to dry, add sesame seeds and chopped green onion
- Very fragrant already
- After the water dries, the bottom is almost golden
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DUMPLING - WIKIPEDIA
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