CHINESE FIRE POT RECIPES

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VEGETABLE SOUP – INSTANT POT RECIPES



Vegetable Soup – Instant Pot Recipes image

Provided by Holy Mess

Prep Time 20 minutes

Cook Time 4 minutes

Yield 10 Servings

Number Of Ingredients 15

2 tsp olive oil
1 medium onion (diced)
3 large carrots (diced)
3 celery stalks (diced)
2 tbsp minced Garlic
1 cup green bell pepper (diced or 1 cup sliced zucchini)
1 cabbage (chopped)
14 oz Fire Roasted Tomatoes (1 can)
8 cup vegetable broth (or chicken, or beef)
3 bay leaves
1 tsp dried oregano
1 tsp dried basil
1 tsp red pepper flakes
1/2 tsp salt
1/2 tsp black pepper

Steps:

  • Cut all vegetables and set aside.
  • Set on SAUTE mode and pour in the olive oil.
  • Add in the diced onion, carrots, and celery and mix until combined.
  • Saute for a few minutes or until the vegetables become soft, about 5 minutes.
  • Stir in the minced garlic.
  • Add in the cabbage, green pepper, tomatoes, broth, and the spices, stirring to combine.
  • Lock the lid in place and close the stem vent.
  • Set on MANUAL or PRESSURE COOK on HIGH PRESSURE for 4 minutes.
  • Allow the IP to natural release for 5 minutes once timer goes off.
  • Remove lid and stir to combine.
  • Enjoy!

KFC CHICKEN POT PIE RECIPE | TOP SECRET RECIPES



KFC Chicken Pot Pie Recipe | Top Secret Recipes image

A good chicken pot pie has perfectly flakey crust and the right ratio of light and dark meat chicken and vegetables swimming in a deliciously creamy white sauce. KFC serves up a pie that totally fits the bill, and now I'm going to show you how to make the same thing at home from scratch. You'll want to start this recipe a couple hours before you plan to bake the pies, since the dough for the crust should chill awhile and the chicken needs to soak in the brine. When it comes time for baking, use small pie tins, ramekins, or Pyrex baking dishes (custard dishes) that hold 1 1/2 cups. The recipe will then yield exactly 4 pot pies. If your baking dishes are smaller, there should still be enough dough here to make crust for up to 6 pot pies. And don't forget to brush egg whites over the top of the pies before you pop them into the oven to get the same shiny crust as KFC's original pot pie.  While this is a good clone recipe, I'm always seeking perfection. I made a few tweaks to the crust and gravy in my improved KFC Pot Pie recipe here.  Source: Top Secret Recipes Unlocked by Todd Wilbur. TRANSLATE with x English Arabic Hebrew Polish Bulgarian Hindi Portuguese Catalan Hmong Daw Romanian Chinese Simplified Hungarian Russian Chinese Traditional Indonesian Slovak Czech Italian Slovenian Danish Japanese Spanish Dutch Klingon Swedish English Korean Thai Estonian Latvian Turkish Finnish Lithuanian Ukrainian French Malay Urdu German Maltese Vietnamese Greek Norwegian Welsh Haitian Creole Persian     TRANSLATE with COPY THE URL BELOW Back EMBED THE SNIPPET BELOW IN YOUR SITE Enable collaborative features and customize widget: Bing Webmaster Portal Back

Provided by Todd Wilbur

Total Time 2 hours 35 minutes0S

Prep Time 1 hours 17 minutes30S

Cook Time 1 hours 17 minutes30S

Nutrition Facts : Calories 770 calories

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