QUICK CHINESE-STYLE VERMICELLI (RICE NOODLES) RECIPE ...
Quick and delicious Chinese-style rice noodles.
Provided by Serena Liew
Categories Side Dish
Total Time 18 minutes
Prep Time 15 minutes
Cook Time 3 minutes
Yield 4 servings
Number Of Ingredients 7
Steps:
- Bring a large pot of water to a boil. Add rice noodles, and cook for 2 to 3 minutes or until al dente; do not overcook, or they will become mushy. Drain.
- Heat oil in a large skillet over medium heat. Saute garlic until tender. Stir in noodles, and season with soy sauce, chili sauce, salt and pepper. Sprinkle top with chopped green onion.
Nutrition Facts : Calories 270.7 calories, CarbohydrateContent 48 g, FatContent 7.1 g, FiberContent 1.1 g, ProteinContent 2.3 g, SaturatedFatContent 1.2 g, SodiumContent 356.9 mg, SugarContent 0.4 g
EGG NOODLES RECIPE | ALLRECIPES
This is your basic old fashioned recipe for egg noodles, just like grammy used to make! Try making them next time you prepare your favorite soup or stew. Don't forget that fresh pasta cooks much quicker than dried! You may use a dough hook attachment on your electric mixer or your hands to make the pasta dough.
Provided by Linda
Categories Pasta and Noodles Homemade Pasta Recipes
Total Time 33 minutes
Prep Time 15 minutes
Cook Time 3 minutes
Yield 6 to 8 servings
Number Of Ingredients 5
Steps:
- In a large bowl, stir together the flour and salt. Add the beaten egg, milk, and butter. Knead dough until smooth, about 5 minutes. Let rest in a covered bowl for 10 minutes.
- On a floured surface, roll out to 1/8 or 1/4 inch thickness. Cut into desired lengths and shapes.
- Allow to air dry before cooking.
- To cook fresh pasta, in a large pot with boiling salted water cook until al dente.
Nutrition Facts : Calories 206.2 calories, CarbohydrateContent 35 g, CholesterolContent 58.9 mg, FatContent 3.8 g, FiberContent 1.2 g, ProteinContent 7 g, SaturatedFatContent 1.8 g, SodiumContent 39.7 mg, SugarContent 1 g
More about "chinese egg noodles soup recipe recipes"
EGG DROP SOUP RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
Reviews 4.6
Total Time 15 minutes
Category Lunch
Cuisine Asia, Chinese
Calories 39 calories per serving
- In a large saucepan, bring broth to a boil over medium heat. Combine cornstarch and water until smooth; gradually stir into broth. Bring to a boil; cook and stir for 2 minutes or until thickened. , Reduce heat. Drizzle beaten egg into hot broth, stirring constantly. Remove from the heat; stir in onion.
CHINESE CHICKEN NOODLE SOUP | CHINA SICHUAN FOOD
From chinasichuanfood.com
Reviews 4.8
Total Time 25 minutes
Category Soup
Cuisine Chinese
Calories 614 kcal per serving
- Transfer the noodles to serving bowls, top with shredded chicken and pour the extra stock to cover the noodles.
TOP 20 FILIPINO CHICKEN RECIPES - PINOY RECIPE AT IBA PA
From pinoyrecipe.net
EASY CHINESE EGG DROP SOUP RECIPE - THE SPRUCE EATS
From thespruceeats.com
HOMEMADE CHINESE EGG NOODLES: JUST 3 INGREDIENTS! - THE ...
From thewoksoflife.com
CHINESE HANDMADE NOODLES: JUST 3 INGREDIENTS! - THE WOKS ...
From thewoksoflife.com
MAKING MY DAD'S CHINESE BEEF NOODLE SOUP RECIPE
From tasteofhome.com
ITALIAN EGG DROP SOUP, STRACCIATELLA RECIPE - SIMPLY RECIPES
From simplyrecipes.com
CHINESE RECIPES: AUTHENTIC DISHES FROM CHINA & TAIWAN ...
From eatingchina.com
40 BEST CHINESE RECIPES | CHINESE FOODS YOU CAN MAKE AT ...
From foodnetwork.com
BEST SINGAPORE NOODLES RECIPE (CURRY BEE HOON)
From norecipes.com
EASY EGG FOO YOUNG AND GRAVY RECIPE - COPYKAT RECIPES
From copykat.com
QUICK & EASY CHINESE NOODLE SOUP - ERREN'S KITCHEN
From errenskitchen.com