CHINESE CHIVE BOXES RECIPES

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CHINESE CHIVE BOX (????) – SOUPED UP RECIPES



Chinese Chive Box (????) – Souped Up Recipes image

Jiucai (??) is garlic chives which is the main ingredient. Hezi (??) means box or pockets. In this recipe, it refers to its wrapper; kind of like a dumpling but much bigger and it is pan-fried until golden brown. You can think of it as the Chinese empanadas. It is super delicious and let’s get started.

Provided by Souped Up Recipes

Number Of Ingredients 17

350 grams 12.34 oz of all-purpose flour
1/2 tsp of salt
140 grams 4.94 oz of hot water
90 grams 3.17 oz of cold water
1/8 tsp of yeast
1 tbsp of vegetable oil
250 grams 8.81 oz of garlic chives
80 grams 2.82 oz of mung bean noodles
1.5 tsp of dark soy sauce
1-2 tbsp of sesame oil to coat the noodles and the garlic chives
3 eggs (well beaten)
2-3 tbsp of oil to cook the egg
5-6 tbsp of dried baby shrimp
2.5 tbsp of soy sauce
1 tsp of 13 spices or 5 spice powder
2 cloves of garlic
2/3 tsp of salt or to taste

Steps:

  • Make the dough for the wrapper
  • Make the filling
  • Wrap the chive box and cook

CHINESE CHIVE BOX (????) – SOUPED UP RECIPES



Chinese Chive Box (????) – Souped Up Recipes image

Jiucai (??) is garlic chives which is the main ingredient. Hezi (??) means box or pockets. In this recipe, it refers to its wrapper; kind of like a dumpling but much bigger and it is pan-fried until golden brown. You can think of it as the Chinese empanadas. It is super delicious and let’s get started.

Provided by Souped Up Recipes

Number Of Ingredients 17

350 grams 12.34 oz of all-purpose flour
1/2 tsp of salt
140 grams 4.94 oz of hot water
90 grams 3.17 oz of cold water
1/8 tsp of yeast
1 tbsp of vegetable oil
250 grams 8.81 oz of garlic chives
80 grams 2.82 oz of mung bean noodles
1.5 tsp of dark soy sauce
1-2 tbsp of sesame oil to coat the noodles and the garlic chives
3 eggs (well beaten)
2-3 tbsp of oil to cook the egg
5-6 tbsp of dried baby shrimp
2.5 tbsp of soy sauce
1 tsp of 13 spices or 5 spice powder
2 cloves of garlic
2/3 tsp of salt or to taste

Steps:

  • Make the dough for the wrapper
  • Make the filling
  • Wrap the chive box and cook

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