CHINESE CHILI POWDER RECIPES
CHILI POWDER RECIPE | ALLRECIPES
Awesome, simple blend for chili powder. Never buy the commercial stuff again! Store refrigerated in an airtight container.
Provided by Terri
Categories Ingredients Herbs and Spices Recipes Homemade Spice Blend Recipes
Total Time 5 minutes
Prep Time 5 minutes
Yield cup
Number Of Ingredients 6
Steps:
- Whisk paprika, oregano, cumin, garlic powder, onion powder, and cayenne pepper together in a bowl.
Nutrition Facts : Calories 13.8 calories, CarbohydrateContent 2.6 g, FatContent 0.5 g, FiberContent 1.2 g, ProteinContent 0.6 g, SaturatedFatContent 0.1 g, SodiumContent 2.1 mg, SugarContent 0.5 g
CHINESE CHILI RECIPE - NYT COOKING
This version of chili is more Shanghai than Southwest. Serve it with rice, Mexican black beans mixed with some Chinese fermented black beans and Chinese fried noodles.
Provided by Florence Fabricant
Total Time 2 hours
Yield 6 servings
Number Of Ingredients 16
Steps:
- Reserve about a tablespoon of the fat from the brisket and cut the meat in 1/2-inch dice. Lightly brown the fat on medium-high in a large sauté pan to slick the bottom. Add meat and cook until it loses its redness. Transfer meat and any juices to a bowl. Toss with soy sauce and hoisin.
- Reduce heat to low, add onions, bell pepper, jalapeños, habanero, garlic and ginger and cook until softened. Add Sichuan peppercorns and five spice, stir, then add ale. Bring to a simmer. Add tomatoes. Return meat and juices to the pan. Cover and simmer an hour and a half, until the meat is tender.
- Stir in vinegar. Mixture should be somewhat soupy; add some water if needed. Drizzle in chile oil to taste. Adjust salt with soy sauce. Garnish with cilantro and serve.
Nutrition Facts : @context http//schema.org, Calories 528, UnsaturatedFatContent 16 grams, CarbohydrateContent 20 grams, FatContent 34 grams, FiberContent 4 grams, ProteinContent 30 grams, SaturatedFatContent 14 grams, SodiumContent 856 milligrams, SugarContent 9 grams
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CHINESE CHILI RECIPE - NYT COOKING
This version of chili is more Shanghai than Southwest. Serve it with rice, Mexican black beans mixed with some Chinese fermented black beans and Chinese fried noodles.
From cooking.nytimes.com
Reviews 4
Total Time 2 hours
Cuisine chinese
Calories 528 per serving
From cooking.nytimes.com
Reviews 4
Total Time 2 hours
Cuisine chinese
Calories 528 per serving
- Stir in vinegar. Mixture should be somewhat soupy; add some water if needed. Drizzle in chile oil to taste. Adjust salt with soy sauce. Garnish with cilantro and serve.
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CHILI POWDER | RECIPES WIKI | FANDOM
Chili powder (also called chili mix) is a spice mix consisting of various ratios of dried ground chile peppers (Cayenne Pepper), cumin, garlic, oregano, and paprika. As the name suggests, it is used to spice chili as well as many other dishes. Many people make their own chili powder, but many versions are available commercially.
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CHILI POWDER - WIKIPEDIA
Chili powder (also spelled chile, chilli, or, alternatively, powdered chili) is the dried, pulverized fruit of one or more varieties of chili pepper, sometimes with the addition of other spices (where it is also sometimes known as chili powder blend or chili seasoning mix). It is used as a spice (or spice blend) to add pungency (piquancy) and flavor to culinary dishes.
From en.m.wikipedia.org
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