CHINESE CHICKEN AND GREEN BEANS RECIPE RECIPES
CHINESE CHICKEN AND GREEN BEANS RECIPE - FOOD.COM
Make and share this Chinese Chicken and Green Beans recipe from Food.com.
Total Time 45 minutes
Prep Time 5 minutes
Cook Time 40 minutes
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Combine soya sauce, brown sugar and garlic salt and pour over chicken in a pan.
- Cook for 30min and then add the green beans to the pan.
- Cook until chicken and green beans are done, about 40min.
Nutrition Facts : Calories 502.9, FatContent 27.6, SaturatedFatContent 7.8, CholesterolContent 188.4, SodiumContent 1081.4, CarbohydrateContent 18, FiberContent 2.6, SugarContent 13.1, ProteinContent 44.2
CHICKEN AND GREEN BEAN STIR-FRY RECIPE | BON APPÉTIT
We think Shaoxing wine, a Chinese fermented rice wine, is the secret sauce that makes this stir-fry recipe sing. It’s pretty easy to find at Asian markets, but don’t confuse it with rice vinegar! If you see bottles labeled “rice cooking wine” without the Shaoxing designation, they will work too. While you can substitute dry sherry, nothing else achieves quite the same flavor.
Provided by Claire Saffitz
Yield 4 servings
Number Of Ingredients 12
Steps:
- Toss chicken, cornstarch, red pepper flakes, a pinch of salt, and 1 Tbsp. soy sauce in a medium bowl. Stir vinegar, wine, and remaining 2 Tbsp. soy sauce in a small bowl. Have all your other ingredients prepped and ready to go (once you start cooking, there isn’t a stopping point and you’ll need them handy).
- Heat 1 Tbsp. oil in a large skillet (not nonstick) over high. When oil is shimmering and slides quickly across surface of pan, add scallions and ginger and cook, tossing, until scallions are browned and softened, about 2 minutes. Add green beans and a pinch of salt and cook, tossing often, until green beans are crisp-tender, about 4 minutes. Transfer green bean mixture to another medium bowl.
- Heat remaining 1 Tbsp. oil in same skillet over high. When oil is shimmering again, add chicken mixture and arrange slices in a single layer in skillet. Cook, undisturbed, until chicken is browned and caramelized on first side, about 1 minute. Toss and continue to cook until meat is no longer pink and cooked through, about a minute or two longer. Pour in wine mixture and green bean mixture and cook, tossing briskly, until sauce is thickened and all ingredients are coated, about 30 seconds. Remove from heat and taste, then season with more salt, if desired.
- Divide stir-fry among plates. Serve with rice alongside, if using. Sprinkle with desired toppings.
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DIVINE CHICKEN WITH GREEN BEANS RECIPE | ALLRECIPES
These are the BEST green beans you will ever have. This recipe can be altered to your liking. I throw bacon in and omit the chicken for a side dish. Makes wonderful leftovers, but there are never any unless I eat them alone.
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Reviews 4.3
Total Time 20 minutes
Category Meat and Poultry, Chicken, Breast
Calories 278.4 calories per serving
From allrecipes.com
Reviews 4.3
Total Time 20 minutes
Category Meat and Poultry, Chicken, Breast
Calories 278.4 calories per serving
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Category Healthy Chicken Stir Fry Recipes
Calories 333 calories per serving
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Total Time 40 minutes
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Calories 333 calories per serving
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