SLOW COOKER CANDIED NUTS RECIPE: HOW TO MAKE IT
I like giving spiced nuts as holiday gifts. This slow-cooker recipe with ginger and cinnamon is so good, you just might use it all year long. —Yvonne Starlin, Westmoreland, Tennessee
Provided by Taste of Home
Categories Snacks
Total Time 02 hours 10 minutes
Prep Time 10 minutes
Cook Time 02 hours 00 minutes
Yield 4 cups.
Number Of Ingredients 8
Steps:
- In a greased 3-qt. slow cooker, mix butter, confectioners' sugar and spices. Add nuts; toss to coat. Cook, covered, on low 2-3 hours or until nuts are crisp, stirring once., Transfer nuts to waxed paper to cool completely. Store in an airtight container.
Nutrition Facts : Calories 327 calories, FatContent 31g fat (7g saturated fat), CholesterolContent 20mg cholesterol, SodiumContent 64mg sodium, CarbohydrateContent 11g carbohydrate (6g sugars, FiberContent 3g fiber), ProteinContent 6g protein.
CANDIED SWEET POTATOES RECIPE | ALLRECIPES
A delicious, sweet version of candied sweet potatoes.
Provided by Dj
Categories Sweet Potato Casserole
Total Time 40 minutes
Prep Time 5 minutes
Cook Time 35 minutes
Yield 12 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease a 9x13 inch baking dish.
- Bring a large pot of water to a boil. Add potatoes and boil until slightly underdone, about 15 minutes. Drain, cool and peel.
- In a large saucepan over medium heat, combine margarine, brown sugar, 2 cups marshmallows, cinnamon and nutmeg. Cook, stirring occasionally, until marshmallows are melted.
- Stir potatoes into marshmallow sauce. While stirring mash about half of the potatoes, and break the others into bite-sized chunks. Transfer to prepared dish.
- Bake in preheated oven for 15 minutes. Remove from oven and cover top evenly with remaining marshmallows. Return to oven and bake until marshmallows are golden brown.
Nutrition Facts : Calories 405.2 calories, CarbohydrateContent 56.6 g, FatContent 18.9 g, FiberContent 5 g, ProteinContent 3.3 g, SaturatedFatContent 3.3 g, SodiumContent 293.4 mg, SugarContent 31.8 g
More about "chinese candied fruit recipes"
SLOW COOKER CANDIED NUTS RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 3
Total Time 02 hours 10 minutes
Category Snacks
Calories 327 calories per serving
- In a greased 3-qt. slow cooker, mix butter, confectioners' sugar and spices. Add nuts; toss to coat. Cook, covered, on low 2-3 hours or until nuts are crisp, stirring once., Transfer nuts to waxed paper to cool completely. Store in an airtight container.
EASY CANDIED FRUIT COOKIES RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Desserts
Calories 86 calories per serving
- In a large bowl, mix the first 5 ingredients until blended. Divide mixture into 3 portions. Shape each portion into a 10x2-in. rectangle. Roll each rectangle in confectioners' sugar to coat. Wrap; refrigerate 2 hours or until firm., Unwrap and cut logs crosswise into 1/2-in. slices. Refrigerate in airtight containers.
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