CHINESE BEEF TERIYAKI RECIPES RECIPES
BEEF TERIYAKI RECIPE | ALLRECIPES
This is a very easy and simple recipe to make and very hearty and tasty as well!!
Provided by CORWYNN DARKHOLME
Categories World Cuisine Asian
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 6 servings
Number Of Ingredients 9
Steps:
- In a saucepan bring water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes.
- Meanwhile, slice beef into very thin strips.
- In a mixing bowl, combine the cornstarch, broth, soy sauce, sugar and garlic powder. Mix thoroughly.
- In a large skillet, over medium/high heat, saute the beef strips until browned and juices evaporate.
- Stir broccoli and cornstarch mixture into meat. Cook until mixture boils and thickens, stirring frequently. Serve over the cooked rice.
Nutrition Facts : Calories 232.2 calories, CarbohydrateContent 28.7 g, CholesterolContent 32.7 mg, FatContent 4.9 g, FiberContent 2.6 g, ProteinContent 17.9 g, SaturatedFatContent 1.8 g, SodiumContent 569.4 mg, SugarContent 3.4 g
SLOW COOKED TERIYAKI BEEF RECIPE - CHINESE.FOOD.COM
Make and share this Slow Cooked Teriyaki Beef recipe from Food.com.
Total Time 6 hours 20 minutes
Prep Time 20 minutes
Cook Time 6 hours
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Arrange sliced meat in bottom of crock pot.
- Combine soy sauce, garlic cloves, ginger, sugar, cornstarch and sesame oil in blender; process until smooth.
- Pour mixture over meat in crock pot.
- Cook on LOW for 6-8 hours; HIGH for 3-4 hours.
Nutrition Facts : Calories 464.8, FatContent 31.4, SaturatedFatContent 12.3, CholesterolContent 126.6, SodiumContent 1441.1, CarbohydrateContent 5, FiberContent 0.2, SugarContent 2.5, ProteinContent 38.5
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Total Time 30 minutes
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Total Time 30 minutes
Category Main Dishes, Stir-Fry
Calories 326.8 calories per serving
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SLOW COOKED TERIYAKI BEEF RECIPE - CHINESE.FOOD.COM
Make and share this Slow Cooked Teriyaki Beef recipe from Food.com.
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Reviews 4.0
Total Time 6 hours 20 minutes
Calories 464.8 per serving
From food.com
Reviews 4.0
Total Time 6 hours 20 minutes
Calories 464.8 per serving
- Cook on LOW for 6-8 hours; HIGH for 3-4 hours.
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From meatwave.com
Total Time 2 hours 20 minutes
Cuisine Asian
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Total Time 2 hours 20 minutes
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