CHINESE BEEF AND ONION RECIPE RECIPES
CHINESE BEEF WITH ONIONS RECIPE - FOOD.COM
When I lived in Germany, one of my favorite restaurants there (a Chinese restaurant) served a Beef With Onions dish. This recipe is the closest thing I've had to it. The first time I made this, I found that thinly slicing 4 onions produces a BIG pile of onions! But they cook down a lot.
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine beef, salt, egg white and cornstarch; mix well with hand.
- Heat oil; deep-fry beef until it is seared. Drain.
- Reheat 2 tablespoons of oil. Add onion and stir-fry until soft and well browned, about 20 minutes.
- Add beef, sherry, sugar and soy sauce. Stir-fry 1 minute, until beef is glazed and brown.
- Serve over rice.
Nutrition Facts : Calories 1412.7, FatContent 135, SaturatedFatContent 26.4, CholesterolContent 111.1, SodiumContent 890, CarbohydrateContent 14.4, FiberContent 1.2, SugarContent 7, ProteinContent 34.5
BEEF ONION STIR-FRY: QUICK CHINESE RECIPE - THE WOKS OF ...
This beef onion stir-fry is one of those recipes that doesn’t require much more than the ingredients in the name—beef...and onions!
Provided by @MakeItYours
Number Of Ingredients 15
Steps:
- In a medium bowl, add the flank steak, baking soda, cornstarch, oil, oyster sauce, and water. Mix until the liquid has been absorbed, and set aside to marinate for at least 15 minutes, or up to 30 minutes.
- Meanwhile, in a small bowl, combine the light soy sauce, dark soy sauce, ketchup, oyster sauce, sugar, sesame oil, and water. Set aside.
- Heat a wok over high heat until smoking. Add 1 tablespoon of oil, and spread the beef in the wok in a single layer. Sear the meat, undisturbed, for 30 seconds to 1 minute, until browned. Stir-fry for an additional 15-30 seconds, until about 75% cooked. Remove from the wok and set aside.
- Add another tablespoon of oil to the wok, along with the onions. Stir-fry until the onions are seared and slightly blistered, 60-90 seconds. Remove from the wok.
- Add the prepared sauce to the wok, and bring to a simmer. Simmer for 15 seconds, and then stir in the beef and onions for another 30 seconds. Serve over rice.
More about "chinese beef and onion recipe recipes"
BEEF ONION STIR-FRY: QUICK CHINESE RECIPE - THE WOKS OF ...
This beef onion stir-fry is one of those recipes that doesn’t require much more than the ingredients in the name—beef...and onions!
From justapinch.com
Reviews 5
From justapinch.com
Reviews 5
- Add the prepared sauce to the wok, and bring to a simmer. Simmer for 15 seconds, and then stir in the beef and onions for another 30 seconds. Serve over rice.
See details
10 BEST CHINESE BEEF WITH ONIONS RECIPES | YUMMLY
Beef Chili Dry, Chinese Hot and Spicy Beef Recipe 52. green onions, oil, chilli flakes, regular sugar, soy sauce, garlic sauce and 20 more.
From yummly.com
From yummly.com
See details
BEEF ONION STIR-FRY: QUICK CHINESE RECIPE - THE WOKS OF LIFE
May 25, 2021 · Beef & Onion Stir-fry: Recipe Instructions. In a medium bowl, add the flank steak, baking soda, cornstarch, oil, oyster sauce, and water. Mix until the liquid has been absorbed, and set aside to marinate for at least 15 minutes, or up to 30 minutes.
From thewoksoflife.com
From thewoksoflife.com
See details
CHINESE BEEF, ONION, GARLIC, AND GINGER STIR-FRY RECIPE
Jan 01, 2005 · In a small bowl, combine the dark soy sauce, sugar, and Chinese rice wine or dry sherry. Set aside. The Spruce / Abbey Littlejohn. Heat wok and add 2 tablespoons oil, allowing it to drizzle down the sides. The Spruce / Abbey Littlejohn. When the oil is ready, add ginger and garlic. stir-fry briefly and add onions.
From thespruceeats.com
From thespruceeats.com
See details
10 BEST CHINESE BEEF WITH ONIONS RECIPES | YUMMLY
Chinese 5 Spice Beef and Pepper Stir-Fry Heather Christo. garlic, yellow onion, fresh ginger, coconut oil, bell peppers and 6 more. Beef and Snow Peas KitchenAid. sherry, snow peas, cornstarch, black pepper, soy sauce, cooked rice and 8 more. Beef Roll Flora.
From yummly.co.uk
From yummly.co.uk
See details
ONION SCALLION BEEF (BETTER THAN CHINATOWN) - RASA MALAYSIA
Aug 03, 2020 · Ingredients. 10 oz. (300 g) beef tenderloin, thinly sliced. 2 1/2 tablespoons cooking oil. 1/2 onion, sliced. 3 cloves garlic, thinly sliced. 3 stalks scallion, cut into 2-inch strips.
From rasamalaysia.com
From rasamalaysia.com
See details
SAVORY BEEF AND ONION – SPICE THE PLATE
Aug 16, 2014 · Add oil to the skillet, stir fry ginger slices over medium to medium-high heat for 1-2 minutes until fragrant, add onion slices and stir fry another 3-4 minutes until browned and soft. Add the shaved beef into the pan, stir fry for about 1 minute.
From spicetheplate.com
From spicetheplate.com
See details
10 BEST CHINESE BEEF WITH PEPPERS AND ONION RECIPES | YUMMLY
The Best Chinese Beef With Peppers And Onion Recipes on Yummly | Black Pepper Steak, Beef And Onion Donburi With Edamame And Fried Egg, Fragrant Chinese Beef Stew ... Beef Chili Dry, Chinese Hot and Spicy Beef Recipe 52. flour, garlic sauce, pepper, sweet chilli sauce, brown sugar and 21 more. One-Pot Chinese Beef and Broccoli Sweetly Splendid.
From yummly.com
From yummly.com
See details
STIR-FRIED BEEF WITH ONIONS AND PEPPERS RECIPE
Apr 14, 2021 · Add in green onion and onion strips to fry for 20-30 seconds. Then add in red and green pepper slices and stir to mix them well. Add appropriate amount of salt and stir-fry the mixture for another 10-20 seconds. STEP. 4. After 2-3 minutes when the beef is well cooked, add some pepper powder. Stir to mix them well.
From travelchinaguide.com
From travelchinaguide.com
See details
CHINESE-STYLE STIR-FRIED BEEF WITH SPRING ONIONS AND GREEN ...
Add the beef to the hot wok and fry over a very high heat for 30 seconds. Add the sliced pepper, spring onions and ginger and fry for 1-2 minutes. Add the soy sauce and sesame oil and stir to coat ...
From bbc.co.uk
From bbc.co.uk
See details
CHINESE BEEF CURRY RECIPE - THE SPRUCE EATS
Oct 17, 2021 · Add the onion to the wok. Let the onion cook for 2 minutes to brown, then add the curry powder. Add enough water to make a paste. Let the onion cook for a couple of minutes, then add peas. Add the beef. Return the heat to medium-high, and add the chicken broth and dark soy sauce. Bring to a boil.
From thespruceeats.com
From thespruceeats.com
See details
BEEF WITH GINGER AND SPRING ONIONS (????) - THE BURNING ...
May 26, 2018 · Wash the beef and pat dry. Cut the beef into thin slices by cutting against the grain (see video for demonstration). Add the marinade ingredients to the sliced beef. Then mix well and marinate for about 20 mins. Remove the skin from the ginger and slice thinly. Remove the roots of the spring onion and wash thoroughly.
From theburningkitchen.com
From theburningkitchen.com
See details
EASY CLASSIC CHINESE BEEF STIR FRY | RECIPETIN EATS
Dec 02, 2015 · Heat oil in wok over high heat. Add garlic and cook for 15 seconds. Add onion and cook for 1 minute. Add the beef and cook until it changes colour from red to light brown but not cooked through. Add bell pepper and carrots and stir fry for 30 seconds. Add Sauce and cook for 30 seconds.
From recipetineats.com
From recipetineats.com
See details
BEIJING BEEF RECIPE - KHIN'S KITCHEN - PANDA EXPRESS STYLE
May 10, 2021 · Instructions. First cut the beef steak into thin slices or strips, against the grain. Marinade with soy sauce, sugar, white pepper, sesame oil and baking soda. Set aside for 15-20 minutes. Prepare the vegetables by cut the onion and bell pepper in small cubes. Cut re chilli into thin slices.
From khinskitchen.com
From khinskitchen.com
See details
SPICY STIR-FRIED BEEF WITH LEEKS AND ONIONS RECIPE
Aug 29, 2018 · Cook, stirring, for 30 seconds, then remove the garlic and chilies to a medium bowl. Reheat the wok until smoking, then add the beef. Cook without moving until browned on first side, about 1 minute. Continue to cook, stirring regularly, until just cooked through to medium-rare, about 1 minute longer. Add to bowl with garlic and chilies.
From seriouseats.com
From seriouseats.com
See details
CHINESE ORANGE BEEF RECIPE - SHARE-RECIPES.NET
1. Dice your onion and cut the beef into 1" thin slices. 2. Heat coconut oil in a cast-iron skillet over medium heat and add diced onion, garlic, and ginger. 3. Cook for 1 minute then add beef and cook for 5 minutes, add soy sauce and fish sauce, bay leaf, cinnamon and orange juice and beef broth. 4.
From share-recipes.net
From share-recipes.net
See details
BEEF TRIPE RECIPE CHINESE - ALL INFORMATION ABOUT HEALTHY ...
Spicy Beef Tripe recipe - Simple Chinese Food great simplechinesefood.com. How to make it ( Spicy Beef Tripe) 1. Cooked beef louver, boil water, blanch it again, remove 2. Cut the beef louver into thin strips about the thickness of chopsticks 3. Chop cilantro and onion into small pieces 4.
From therecipes.info
From therecipes.info
See details
CHINESE BEEF PEPPER STEAK RECIPE | SPARKRECIPES
Repeat twice more, with the remaining beef, and set the cooked beef aside. Return all the cooked beef to the hot wok, and stir in the onion. Toss the beef and onion together until the onion begins to soften, about 2 minutes, then stir in the Bell Pepper.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
See details
ORIENTAL BEEF WITH NOODLES RECIPE | COOKING BLOG
Recipe: Oriental Beef withNoodles. 1 teaspoon peppercorns 1 pound beef steak 5 tablespoons peanut oil – divided use 14 cups water- divided use 1/2 cup soy sauce 2 tablespoons rice wine vinegar 1/4 teaspoon grated ginger root 1/2 pound fine egg noodles 2 green onions, chopped 2 garlic cloves, crushed 2 cups Chinese cabbage, chopped
From recipes-quick.com
From recipes-quick.com
See details
EASY CHINESE PEPPER STEAK - THESTAYATHOMECHEF.COM
Heat 2 tablespoons of vegetable oil in a wok over high heat. Add in beef and toss until seared, about 2-3 minutes. Remove from wok and set aside. Add in another 2 tablespoons of vegetable oil. Add in peppers and onions. Cook in the wok until tender crisp, about 3 minutes. Add meat back into the wok.
From thestayathomechef.com
From thestayathomechef.com
See details
