CHIMOL RECIPES
SALVADORAN SALSA (CHIMOL) RECIPE | ALLRECIPES
My Salvadoran neighbor made this often and we all went wild for it. Its a wonderfully fresh tasting salsa that can be used as a tortilla chip dip or a topper for steak fish or chicken.
Provided by HawnBoricua
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes
Total Time 10 minutes
Prep Time 10 minutes
Yield 8 servings
Number Of Ingredients 7
Steps:
- In a medium bowl, combine the radishes, cilantro, tomatoes, onion, salt and red pepper flakes. Stir in lemon juice. Let stand for 15 minutes before serving to blend the flavors.
Nutrition Facts : Calories 17.5 calories, CarbohydrateContent 4.6 g, FatContent 0.2 g, FiberContent 1.7 g, ProteinContent 0.9 g, SodiumContent 6.8 mg, SugarContent 1.7 g
CHIMOL (SALVADORAN RADISH SALSA) RECIPE - FOOD.COM
A healthy, fresh and delicious salsa that utilizes the wonderful radish. This is a Salvadoran recipe that is traditionally served with carne asada, but it also goes great with fish, tofu or chicken. It even is wonderful as a dip for tortilla chips or veggies! :)
Total Time 5 minutes
Prep Time 5 minutes
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients and enjoy!
Nutrition Facts : Calories 15.2, FatContent 0.1, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 10.2, CarbohydrateContent 3.5, FiberContent 0.9, SugarContent 1.9, ProteinContent 0.6
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