CHILI BAR RECIPE - BETTYCROCKER.COM
Top your chili your own way in this fun and creative chili toppings bar.
Provided by Betty Crocker Kitchens
Total Time 10 minutes
Prep Time 10 minutes
Yield 4
Number Of Ingredients 13
Steps:
- Heat chili as directed on pouches.
- To serve, arrange Toppings in small bowls. Top each bowl of chili as desired.
Nutrition Facts : FatContent 1 , ServingSize 1 Serving, TransFatContent 0 g
POTATO-BAR CHILI RECIPE: HOW TO MAKE IT
Everyone will love this mild chili, especially when topping a baked potato. This thick, hearty sauce really does eat like a meal! —Alcy Thorne, Los Molinois, California
Provided by Taste of Home
Categories Lunch
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 7 cups.
Number Of Ingredients 10
Steps:
- In a Dutch oven, cook the beef, onions and green pepper over medium heat until meat is no longer pink; drain. Add the tomatoes, beans, sugar and seasonings. , Bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes. Serve with potatoes.
Nutrition Facts : Calories 159 calories, FatContent 7g fat (3g saturated fat), CholesterolContent 37mg cholesterol, SodiumContent 241mg sodium, CarbohydrateContent 13g carbohydrate (6g sugars, FiberContent 3g fiber), ProteinContent 13g protein.
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From allrecipes.com
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From recipes.fandom.com
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From seriouseats.com
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From celebrationsathomeblog.com
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From savvymamalifestyle.com
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From oldelpaso.com
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From collegewriting.us
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From recipesstudio.com
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From books.mp3favorit.com
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