CHILI MADE WITH PINTO BEANS RECIPES

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CLASSIC CHILI WITH PINTO BEANS | MCCORMICK



Classic Chili with Pinto Beans | McCormick image

Win or lose, it’s always a good game when there’s a bowl of homemade chili involved. For game day or any day, you can’t go wrong with a hearty cup of this classic chili starring McCormick® Chili Seasoning Mix, Bush’s® Mild Pinto Chili Beans, and Frank’s® RedHot Original.

Provided by McCormick

Prep Time 5 minutes

Cook Time 20 minutes

Yield 5

Number Of Ingredients 8

1
1 pound lean ground beef
1 cup chopped onion
1 package McCormick® Chili Seasoning Mix, Original
1 can (16 oz) BUSH’S® Mild Pinto Chili Beans undrained
1 can (14 1/2 oz) diced tomatoes undrained
1 can (8 ounces) tomato sauce
Frank’s RedHot® Original Cayenne Pepper Sauce optional

Steps:

  • Cook ground beef and onion in large skillet on medium-high heat 5 minutes, stirring occasionally. Drain fat.
  • Stir in Seasoning Mix and remaining ingredients, except RedHot Sauce. Bring to boil. Reduce heat to low; cover and simmer 10 minutes, stirring occasionally.
  • Serve with shredded cheese, sour cream and chopped onion, and drizzle with RedHot Sauce, if desired.

Nutrition Facts : Calories 289 Calories

CROCK POT CHILI CHILI AND BEANS RECIPE - FOOD.COM



Crock Pot Chili Chili and Beans Recipe - Food.com image

Make and share this Crock Pot Chili Chili and Beans recipe from Food.com.

Total Time 8 hours 30 minutes

Prep Time 30 minutes

Cook Time 8 hours

Yield 12 serving(s)

Number Of Ingredients 21

1 1/2 cups beef broth
2 (14 1/2 ounce) cans diced tomatoes
1 (8 ounce) can tomato sauce
2 (7 ounce) cans chopped green chili peppers
1/3 cup chili powder
2 teaspoons unsweetened cocoa powder
1 jar chipotle chile, chopped
2 teaspoons ground cumin
1 1/2 teaspoons dried oregano, crumbled
1 teaspoon fennel seed
1 teaspoon fresh ground black pepper
1 teaspoon salt
1/2 teaspoon cayenne pepper
1 -2 tablespoon sugar
4 (15 ounce) cans pinto beans
1 -3 tablespoon olive oil
2 cloves garlic, minced
1 large yellow onion, chopped
1 green bell pepper, diced
2 lbs beef stew meat, cut small cubes
1/4 cup all-purpose flour

Steps:

  • Put first 13 ingredients in crock pot with 1 tablespoon of the sugar, mix well, add pinto beans.
  • Turn crock pot on low.
  • Heat some olive oil in a large skillet sauté garlic, onions and green pepper for 4-5 minutes.
  • Add to crock pot.
  • Dredge the beef in the flour and brown in skillet.
  • (add more oil, if necessary).
  • Add to crock pot stir well.
  • Cook 8-10 hours.
  • Taste check; for acidity if necessary add more sugar, salt.

Nutrition Facts : Calories 374.7, FatContent 6.5, SaturatedFatContent 2, CholesterolContent 48.4, SodiumContent 533.7, CarbohydrateContent 51, FiberContent 16.3, SugarContent 6.9, ProteinContent 32.1

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