CHILI FOR NACHOS RECIPES

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EASY NACHOS SUPREME RECIPE | MCCORMICK



Easy Nachos Supreme Recipe | McCormick image

Learn how to make cheesy nachos with this easy recipe. This restaurant-quality appetizer is not only delicious, but its also quick and easy to prepare. McCormick® Fajitas Seasoning Mix provides a nice citrus background for the ultimate nachos supreme.

Provided by McCormick

Prep Time 15 minutes

Cook Time 10 minutes

Yield 12

Number Of Ingredients 7

1 pound ground beef
1 medium onion, chopped
1 cup chopped red or green bell pepper
1 package McCormick® Fajitas Seasoning Mix
1/4 cup water
8 cups restaurant-style tortilla chips (8 ounces)
2 cups shredded Cheddar cheese (8 ounces), divided

Steps:

  • Preheat oven to 375°F. Cook ground beef, onion and bell pepper in large skillet on medium heat 5 minutes or until cooked through, stirring frequently. Drain, if needed. Stir in Seasoning Mix and water. Simmer 5 minutes, stirring occasionally.
  • Arrange tortilla chips in single layer on 2 lightly greased foil-lined shallow baking pans, overlapping chips if needed to cover bottom completely. Top each pan of chips with 1/2 each of the meat mixture and the cheese.
  • Bake 5 minutes or until cheese is melted. Serve immediately with your favorite toppings.

Nutrition Facts : Calories 246 Calories

EASY NACHOS SUPREME RECIPE | MCCORMICK



Easy Nachos Supreme Recipe | McCormick image

Learn how to make cheesy nachos with this easy recipe. This restaurant-quality appetizer is not only delicious, but its also quick and easy to prepare. McCormick® Fajitas Seasoning Mix provides a nice citrus background for the ultimate nachos supreme.

Provided by McCormick

Prep Time 15 minutes

Cook Time 10 minutes

Yield 12

Number Of Ingredients 7

1 pound ground beef
1 medium onion, chopped
1 cup chopped red or green bell pepper
1 package McCormick® Fajitas Seasoning Mix
1/4 cup water
8 cups restaurant-style tortilla chips (8 ounces)
2 cups shredded Cheddar cheese (8 ounces), divided

Steps:

  • Preheat oven to 375°F. Cook ground beef, onion and bell pepper in large skillet on medium heat 5 minutes or until cooked through, stirring frequently. Drain, if needed. Stir in Seasoning Mix and water. Simmer 5 minutes, stirring occasionally.
  • Arrange tortilla chips in single layer on 2 lightly greased foil-lined shallow baking pans, overlapping chips if needed to cover bottom completely. Top each pan of chips with 1/2 each of the meat mixture and the cheese.
  • Bake 5 minutes or until cheese is melted. Serve immediately with your favorite toppings.

Nutrition Facts : Calories 246 Calories

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