CHILI BURGERS RECIPE: HOW TO MAKE IT
These are hearty, zippy sandwiches which are a crowd pleaser. People are pleasantly surprised to find beans in this recipe.—Dolores Skrout, Summerhill, Pennsylvania
Provided by Taste of Home
Categories Lunch
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 12 servings.
Number Of Ingredients 15
Steps:
- In a saucepan over medium heat, brown beef; drain. Add beans, soup, celery, green pepper, onion, ketchup, brown sugar and seasonings; bring to a boil. Reduce heat; cover and simmer for 30-40 minutes or until vegetables are tender. Serve on buns.
Nutrition Facts : Calories 246 calories, FatContent 6g fat (2g saturated fat), CholesterolContent 19mg cholesterol, SodiumContent 642mg sodium, CarbohydrateContent 35g carbohydrate (8g sugars, FiberContent 4g fiber), ProteinContent 13g protein.
CHILI BURGERS RECIPE | ALLRECIPES
Sausage and chili sauce add to the usual ground beef to make a great consistency and flavor for burgers.
Provided by MEHUNGRY98
Categories Meat and Poultry Pork Sausage
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 8 servings
Number Of Ingredients 4
Steps:
- Preheat a grill for high heat. When the grill is hot, lightly oil the grate.
- In a medium bowl, mix together the ground beef, Italian sausage, chili sauce, salt and pepper. Form 8 balls out of the meat, and flatten into patties.
- Grill patties for 5 minutes per side, or until well done. Serve on buns with your favorite toppings.
Nutrition Facts : Calories 230.1 calories, CarbohydrateContent 3.7 g, CholesterolContent 62.9 mg, FatContent 15.4 g, FiberContent 0.2 g, ProteinContent 18.3 g, SaturatedFatContent 5.8 g, SodiumContent 437.5 mg, SugarContent 1.4 g
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