CHICKEN WITH HOISIN SAUCE RECIPE RECIPES

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HOISIN CHICKEN RECIPE - FOOD.COM - FOOD.COM - RECIP…



Hoisin Chicken Recipe - Food.com - Food.com - Recip… image

quick weeknight dinners work for me! 3/25/08- this was made for freezer tag in the OAMC forum and they asked me to post the following, "To freeze: Prepare recipe as directed through step 3. Place chicken in a freezer bag and seal. Pushing out as much air as possible. Allow sauce to cool and place in its own freezer bag. Place both bags inside one large bag, seal, label and freeze. To serve: Thaw in fridge. Cook as directed in recipe. The cooked chicken can be frozen as well. Just allow to cool, then place in a freezer bag."

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 4 serving(s)

Number Of Ingredients 13

1/4 cup hoisin sauce
2 tablespoons honey
1 tablespoon rice vinegar
1 teaspoon sesame oil
2 teaspoons cornstarch
2 teaspoons water
1 pinch salt
1 pinch garlic powder
1 pinch ground ginger
1 pinch five-spice powder
1 pinch black pepper
4 boneless skinless chicken breasts
cooking spray

Steps:

  • Preheat broiler. combine hoisin, honey, vinegar, sesame oil, in a saucepan, bring to a boil.
  • Combine cornstarch and water and add to mixture, stirring.
  • Cook 1 minute, remove from heat and set aside. mix spices and rub evenly over both sides of chicken. Spray a broiler pan with non stick spray, add chicken, broil 5 minutes.
  • Brush with hoisin mixture and cook for 5 minutes more. turn over and brush with sauce, broil 5 minutes, basting often, until done.

Nutrition Facts : Calories 212.7, FatContent 3.1, SaturatedFatContent 0.6, CholesterolContent 68.9, SodiumContent 374.5, CarbohydrateContent 17.1, FiberContent 0.5, SugarContent 13, ProteinContent 27.9

HOMEMADE HOISIN SAUCE RECIPE - FOOD.COM



Homemade Hoisin Sauce Recipe - Food.com image

This recipe is easy to make and tastes great. Amounts can be adjusted to suit individual tastes to make it more or less sweet and spicy. Black bean paste can be used in placed of the peanut butter. Goes well with chicken, pork, beef, wild game and dim sum.

Total Time 10 minutes

Prep Time 10 minutes

Yield 1/2 cup

Number Of Ingredients 8

4 tablespoons soy sauce
2 tablespoons peanut butter
1 tablespoon molasses or 1 tablespoon honey
2 teaspoons seasoned rice vinegar
1 garlic clove, finely minced
2 teaspoons sesame seed oil
1 teaspoon chinese hot sauce (more or less to taste)
1/8 teaspoon black pepper

Steps:

  • Combine all ingredients in a small mixing bowl.
  • Mix with a whisk until well blended.

Nutrition Facts : Calories 749.3, FatContent 50.5, SaturatedFatContent 9.3, CholesterolContent 0, SodiumContent 8602, CarbohydrateContent 53, FiberContent 5.3, SugarContent 30.7, ProteinContent 31.7

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