CHICKEN WITH BOW TIE PASTA RECIPES

CHICKEN AND BOW TIE PASTA RECIPE | MYRECIPES

Chicken and Bow Tie Pasta Recipe | MyRecipes image

This creamy bow tie pasta recipe combines chicken, cream of mushroom soup, and cheese for a satisfying main dish. Cooking the pasta in the same water that the chicken was cooked in gives the noodles extra flavor —and using just one pot makes for easy cleanup.

Provided by Loraine Carder, Cumming, Georgia

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield Makes 4 servings

Number Of Ingredients 9

Ingredients

1 quart water
4 skinned and boned chicken breasts, cut into bite-size pieces
8 ounces uncooked bow tie pasta
1 cup chicken broth
1 celery rib, chopped (about 1/2 cup)
1 small onion, chopped (about 1/2 cup)
1 (10 3/4-ounce) can cream of mushroom soup
1 (8-ounce) package pasteurized prepared cheese product, cubed
Garnish: chopped fresh parsley

Steps:

Bring 1 quart salted water to a boil in a Dutch oven. Add chicken, and cook 12 minutes or until done. Remove chicken from water with a slotted spoon. Add pasta to water in Dutch oven, and cook 10 minutes or until tender; drain. Keep warm.
Heat 1/4 cup broth over medium-high heat in a Dutch oven; add celery and onion, and cook 5 minutes or until tender. Stir in chicken, soup, cheese, and remaining 3/4 cup chicken broth, stirring until cheese is melted. Toss with pasta; garnish, if desired. Serve immediately.

PARMESAN BOW TIE PASTA WITH CHICKEN RECIPE: HOW TO MAKE IT

Parmesan Bow Tie Pasta with Chicken Recipe: How to Make It image

On lazy summer weekends, we like chicken and yellow squash tossed with bow tie pasta. Add extra fresh grated Parmesan for a Sunday touch. —Sarah Smiley, Bangor, Maine

Provided by Taste of Home

Categories Dinner

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 6 servings.

Number Of Ingredients 10

Ingredients

1 package (16 ounces) bow tie pasta
5 tablespoons butter, divided
1 pound boneless skinless chicken breasts, cut into 1-inch pieces
1 teaspoon salt, divided
1 teaspoon pepper, divided
2 medium yellow summer squash or zucchini, cut into 1-inch pieces
3 tablespoons all-purpose flour
2 garlic cloves, minced
1-1/2 cups fat-free milk
3/4 cup grated Parmesan cheese

Steps:

In a 6-qt. stockpot, cook pasta according to package directions., In a large cast-iron or other heavy skillet, heat 1 tablespoon butter over medium heat. Add chicken; cook and stir until no longer pink, 7-9 minutes. Add 1/4 teaspoon each salt and pepper; remove from pan. In same pan, heat 1 tablespoon butter over medium heat. Add squash; cook and stir until tender, 3-5 minutes. Remove from heat., In a small saucepan, melt remaining 3 tablespoons butter over medium heat. Stir in flour and garlic until blended; gradually whisk in milk. Bring to a boil, stirring constantly until thickened, 1-2 minutes. Remove from heat; stir in cheese and the remaining salt and pepper., Drain pasta; return to pot. Add chicken, squash and sauce; heat through, stirring to combine.

Nutrition Facts : Calories 528 calories, FatContent 16g fat (9g saturated fat), CholesterolContent 77mg cholesterol, SodiumContent 690mg sodium, CarbohydrateContent 64g carbohydrate (7g sugars, FiberContent 4g fiber), ProteinContent 33g protein.

More about "chicken with bow tie pasta recipes"

CREAMY BOW TIE PASTA & CHICKEN RECIPE | LAND O’LAKES

The fresh flavors of spring come alive in this hearty family meal.
From landolakes.com
Reviews 3.5
Total Time 0 minutes
Category Chicken, Chicken, Pasta and noodles, Main Course, Meat, poultry, and seafood
Calories 330 calories per serving

Stir in pasta, peas, tomatoes and basil. Continue cooking 1-2 minutes or until heated through. Sprinkle with Parmesan cheese. Serve immediately.

See details

CHICKEN BOW TIE PASTA RECIPE | MYRECIPES

If you prefer to use frozen broccoli florets, simply thaw under cool running water, pat dry, and proceed with directions.
From myrecipes.com
Reviews 4
Total Time 45 minutes

Add sun-dried tomatoes and next 6 ingredients to skillet; bring to a boil over medium heat. Stir in broccoli, and cook 5 minutes or until broccoli is tender. Stir in cooked chicken and warm cooked pasta. Serve immediately.

See details

CHICKEN AND BOWS RECIPE: HOW TO MAKE IT

I first made this chicken bow tie pasta when I was a professional nanny. It comes together quickly at dinnertime when the kids are hungry. —Danette Forbes, Overland Park, Kansas
From tasteofhome.com
Reviews 4.2
Total Time 25 minutes
Category Dinner
Calories 536 calories per serving

Cook pasta according to package directions. Meanwhile, in a Dutch oven, cook chicken and red pepper in butter over medium heat for 5-6 minutes or until chicken is no longer pink., Stir in the soup, peas, milk, garlic powder, salt and pepper; heat through. Stir in cheese. Drain pasta; add to chicken mixture and toss to coat. If desired, sprinkle with crushed red pepper flakes.
Freeze option: Transfer individual portions of cooled mixture into freezer containers. Freeze up to 3 months. To use, thaw in the refrigerator overnight. Transfer to an ungreased shallow microwave-safe dish. Cover and microwave on high until heated through, stirring occasionally.

See details

CHICKEN AND BOW TIE PASTA RECIPE - FOOD.COM

Tender chicken tossed in a sun dried tomato wine cream sauce. This elegant and delicious pasta has become one of our favorite pastas! Easy enough for the every day cook and special enough to serve at a dinner party.
From food.com
Reviews 4.0
Total Time 40 minutes
Calories 654.8 per serving

Garnish with fresh chopped parsley and additional parmesan cheese.

See details

CHICKEN AND BOW TIE PASTA RECIPE - RECIPES.NET

Savor a delicious bow tie pasta meal with this easy recipe! It's a filling dish tossed with juicy chicken strips and broccoli in a creamy white sauce.
From recipes.net
Reviews 1
Total Time 40 minutes
Cuisine American

Garnish with the parmesan cheese. Enjoy!

See details

ROTISSERIE CHICKEN AND BOW-TIE PASTA RECIPE - BETTYCROCKER.COM

Bow-tie pasta is a fun change for this creamy stovetop skillet dinner.
From bettycrocker.com
Reviews 4.5
Total Time 30 minutes
Calories 370 per serving

Remove from heat. Garnish with fresh basil. Serve with Parmesan cheese.

See details

CHICKEN AND BOWS RECIPE: HOW TO MAKE IT

Cook pasta according to package directions. Meanwhile, in a Dutch oven, cook chicken and red pepper in butter over medium heat for 5-6 minutes or until chicken is no longer pink., Stir in the soup, peas, milk, garlic powder, salt and pepper; heat through. Stir in cheese. Drain pasta; add to chicken mixture and toss to coat. If desired, sprinkle with crushed red pepper flakes.
Freeze option: Transfer individual portions of cooled mixture into freezer containers. Freeze up to 3 months. To use, thaw in the refrigerator overnight. Transfer to an ungreased shallow microwave-safe dish. Cover and microwave on high until heated through, stirring occasionally.

See details

CHICKEN FLORENTINE WITH BOWTIE PASTA RECIPE - FOOD.COM

Make and share this Chicken Florentine With Bowtie Pasta recipe from Food.com.
From food.com
Total Time 45 minutes
Calories 323.9 per serving

Cook pasta according to package directions, drain and run under cold water to stop cooking. Add pasta to chicken mixture stirring to combine. Transfer to prepared baking dish and top with cheese. Bake for 20 to 30 minutes, until cheese is melted.

See details

10 BEST CHICKEN BOWTIE PASTA CASSEROLE RECIPES | YUMMLY

Dec 26, 2021 · Mario Batali's Chicken Pasta Salad with Green Olives and Raisins bestfoods. orange juice, raisins, pitted green olives, onion, bow tie pasta and 3 more. Pasta Prima-Verde! AliceMizer. broad beans, Swiss chard, greek style yogurt, frozen peas, lemon and 10 more.
From yummly.com

See details

10 BEST CHICKEN BOW TIE PASTA CREAM CHEESE RECIPES | YUMMLY

canola oil, mushrooms, spinach, garlic, bow tie pasta, milk, boneless skinless chicken breasts and 6 more Bow Tie Pasta With Tomato-basil Alfredo Sauce I Can't Believe It's Not Butter! garlic, grated Parmesan cheese, heavy or whipping cream, tomato and 3 more
From yummly.com

See details

10 BEST CHICKEN BOW TIE PASTA CREAM CHEESE RECIPES | YUMMLY

Chicken with Bow Tie Pasta Recipes, Food and Cooking. chicken breasts tenders, spice mix, water, pepper, butter, Parmesan cheese and 8 more.
From yummly.com

See details

FALL FOR CHICKEN BOWTIE PASTA | CHICKEN.CA

While chicken is browning add garlic, onions, red peppers and mushrooms. Continue to sauté until chicken is thoroughly cooked. Add alfredo sauce, frozen peas and season with thyme, salt and pepper. Simmer until hot. Add cooked bowtie pasta to the chicken mixture and gently stir. Serve family style and garnish with chopped parsley and parmesan ...
From chicken.ca

See details

THE EASIEST GARLIC PARMESAN CHICKEN WITH BOW TIE PASTA ...

Mar 30, 2021 · Stir in garlic, salt and pepper and cook for an additional minute. Add uncooked pasta, milk, cream and chicken broth. Stir and bring to a boil. Reduce heat to low, cover and simmer for 20 minutes. Stir in parmesan cheese. If the mixture is too thick, add more milk as needed until desired consistency is reached.
From hispanaglobal.net

See details

BOWTIE CAJUN CHICKEN PASTA | TASTY KITCHEN: A HAPPY RECIPE ...

Reduce heat and add the cream, basil, lemon pepper, salt, garlic powder, white and black peppers and 1/4 teaspoon Cajun seasoning. Bring to a low boil, reduce heat to low and simmer. Bring a large pot of lightly salted water to a boil and add pasta. Cook according to package directions or until al dente. Drain and return to pot.
From tastykitchen.com

See details

JEWISH KASHA VARNISHKES RECIPE - THE SPRUCE EATS

Aug 27, 2021 · 4 tablespoons schmaltz, rendered chicken fat, or oil or margarine for a vegetarian dish. 2 large onions, sliced into thin rounds. 4 ounces uncooked bow tie pasta, or more to taste. 2 cups chicken stock, or salted water for a vegetarian dish. 1 cup kasha, toasted buckwheat groats. 1 large egg, at room temperature and beaten lightly. Salt, to taste
From thespruceeats.com

See details

BOW TIE PASTA AND CHICKEN RECIPE - ALL INFORMATION ABOUT ...

Chicken and Bow Tie Pasta Recipe | Allrecipes best www.allrecipes.com. Allow to cool, then pull meat into shreds. Advertisement. Step 2. Bring a large pot of lightly salted water to a boil. Add pasta, and cook for 8 to 10 minutes, or until al dente; drain. Step 3.
From therecipes.info

See details

BOW-TIE SKILLET ALFREDO RECIPE | REE DRUMMOND | FOOD NETWORK

Deselect All. 12 ounces bow-tie pasta (farfalle) 2 boneless, skinless chicken breasts Salt and freshly ground black pepper. 1 tablespoon butter 1 tablespoon olive oil
From foodnetwork.com

See details

CHICKEN POT PIE BOWTIE PASTA | COOKING PROFESSIONALLY

Step 2. To the Dutch oven or pot, mix in the pasta, chicken broth, milk, thyme, paprika, garlic powder, and sage. Bring the contents to a boil then reduce the heat to a simmer. Cook uncovered, stirring occasionally, about 12 minutes or until the pasta is tender and cooked through. Step 3. Mix in the frozen peas, diced chicken, parsley, and lemon.
From cookingprofessionally.com

See details

JOHNNY CARINOS BOWTIE FESTIVAL - COPYKAT RECIPES

May 19, 2009 · Instructions. In a heated sauté pan, combine butter, garlic, onions, bacon, tomatoes, chicken, and spice mixture. When onions begin to turn translucent, add heavy cream and Asiago cheese. Once cheese and cream have reduced by half, add Alfredo sauce and bowtie pasta. Toss until well combined and remove from fire.
From copykat.com

See details