CHICKEN WINGS ON THE GRILL RECIPES

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GRILL MASTER CHICKEN WINGS RECIPE | ALLRECIPES



Grill Master Chicken Wings Recipe | Allrecipes image

These wings are always a hit! I grill them up before a party and keep them hot in a low oven. I always use Frank's RedHot® sauce. It's got lots of flavor and isn't too spicy.

Provided by PartyFil-Grillmaster

Categories     Meat and Poultry    Chicken    Wings

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 10 servings

Number Of Ingredients 6

½ cup soy sauce
½ cup Italian-style salad dressing
3 pounds chicken wings, cut apart at joints, wing tips discarded
¼ cup butter
1 teaspoon soy sauce
¼ cup hot pepper sauce (such as Frank's RedHot®), or to taste

Steps:

  • Combine 1/2 cup soy sauce, Italian dressing, and chicken wings in a large, zip-top bag. Close bag and refrigerate 4 hours to overnight.
  • Preheat an outdoor grill for medium heat. In a small saucepan, melt the butter. Stir in the 1 teaspoon soy sauce and the hot pepper sauce. Turn off heat and reserve.
  • Remove the chicken wings from the marinade and pat dry. Cook the wings on the preheated grill, turning occasionally, until the chicken is well browned and no longer pink, 25 to 30 minutes.
  • Place grilled wings in a large bowl. Pour butter sauce over wings; toss to mix well.

Nutrition Facts : Calories 181.2 calories, CarbohydrateContent 2.3 g, CholesterolContent 40.8 mg, FatContent 14.6 g, FiberContent 0.1 g, ProteinContent 10.1 g, SaturatedFatContent 5.3 g, SodiumContent 1154.1 mg, SugarContent 1.3 g

BEST GRILLED CHICKEN WINGS RECIPE - HOW TO MAKE GRILLED ...



Best Grilled Chicken Wings Recipe - How to Make Grilled ... image

These simple Grilled Chicken Wings, served with a spicy, creamy sauce, from Delish.com aren't like the wings you get at a bar—they're better.

Provided by Lena Abraham

Categories     gluten-free    healthy    Barbeque    dinner party    picnic    dinner    grilled    lunch    poultry

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 4 servings

Number Of Ingredients 15

Zest of 1 lemon

2 tsp.

kosher salt

1 tsp.

smoked paprika

1 tsp.

garlic powder

1 tsp.

onion powder

1 tsp.

dried thyme

1/4 tsp.

cayenne

2 lb.

chicken wings

Vegetable oil, for grill

1/2 c.

mayonnaise

Juice of 1/2 lemon

1 tbsp.

Dijon mustard

2 tsp.

horseradish

2 tsp.

freshly chopped chives

1 tsp.

hot sauce, such as Crystal

Steps:

  • Make wings: In a medium bowl, whisk together lemon zest, salt, paprika, garlic powder, onion powder, thyme, and cayenne. Pat chicken wings dry and place in a large bowl. Add spice mixture and toss to coat. Heat grill or grill pan to medium heat. Oil grill grates with vegetable oil. Add wings and cook, stirring occasionally, until skin is crisp and meat is cooked through, 15 to 20 minutes. Meanwhile, make sauce: In a medium bowl, whisk together mayo, lemon juice, mustard, horseradish, chives, and hot sauce. Serve wings hot with dipping sauce. 

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