CHICKEN TWIST RECIPES
BUTTER CHICKEN WITH A TWIST RECIPE BY RAEESA ISMAIL OMAR
Butter Chicken With A Twist
Provided by Raeesa Ismail Omar
Total Time 60 minutes
Prep Time 15 minutes
Cook Time 60 minutes
Number Of Ingredients 16
Steps:
- *Marinate chicken with ginger garlic, salt, yogurt, lemon juice, and one box Shah butter chicken spice. Cover and set aside for a minimum of half hour. * In a pan add oil, a stick of butter, whole spices and onions. Saute till onions start to turn golden brown. * Then add in marinated chicken, kashmiri powder, turmeric, a sprinkle of salt and some boiled water. Cook for about 15 mins till chicken is cooked. Cook with lid on. * Add in tomatoe paste and mix well. Add a little more boiled water if starting to stick. This will help cook the tomatoe into the sauce. Cook for about 3-5 minutes. With lid off. *Put stove off and add in about a quarter tub of fresh cream. Mix into butter Chicken and let bubble once on stove. Then move off stove.
CASHEW CHICKEN TWISTS WITH SPICY ORANGE SAUCE RECIPE ...
Change up dinner tonight with a fun new idea. Bake dough around chicken fingers and dip in a hot-and-spicy dip.
Provided by Pillsbury Kitchens
Total Time 30 minutes
Prep Time 15 minutes
Yield 6
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. Spray large cookie sheet with Crisco® Original No-Stick Cooking Spray. In large resealable food-storage plastic bag, place chicken tenders and seasoning; shake in bag to coat. Set aside.
- Unroll dough. Sprinkle 2 tablespoons of the cashews over dough; press in lightly. Turn dough over; sprinkle with remaining cashews. Separate dough into 12 breadsticks.
- Wrap one breadstick around each chicken tender (dough will not completely cover chicken). Place 1 inch apart on cookie sheet.
- Bake 15 to 20 minutes or until golden brown and thermometer inserted in center of chicken reads 165°F.
- Meanwhile, in small bowl, mix marmalade, Sriracha sauce and soy sauce until well blended. Serve with chicken twists.
Nutrition Facts : Calories 400 , CarbohydrateContent 55 g, CholesterolContent 60 mg, FatContent 1 , FiberContent 0 g, ProteinContent 27 g, SaturatedFatContent 1 1/2 g, ServingSize 1 Serving, SodiumContent 1050 mg, SugarContent 0 g, TransFatContent 0 g
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From bbcgoodfood.com
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Reviews 5
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Reviews 5
Total Time 0 minutes
Category Pasta and noodles, Chicken, Meat, poultry, and seafood, Main Course
Calories 310 calories per serving
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