CHICKEN TIKKA MASALA ALLRECIPES RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

CURRY STAND CHICKEN TIKKA MASALA SAUCE RECIPE | ALLRECIPES



Curry Stand Chicken Tikka Masala Sauce Recipe | Allrecipes image

A classic curry-stand recipe. This is not haute cuisine; this is the kind of nuclear-orange tikka masala that you crave when you stumble out of a pub at 2 a.m. I make vast quantities of the sauce at one time, and it freezes very well. I also added much more cayenne pepper than 1 teaspoon, but I give out the recipe like this for people who don't like heat.

Provided by Chris Bellers

Categories     World Cuisine    Asian    Indian

Total Time 1 hours 20 minutes

Prep Time 15 minutes

Cook Time 1 hours 5 minutes

Yield 6 servings

Number Of Ingredients 18

2 tablespoons ghee (clarified butter)
1 onion, finely chopped
4 cloves garlic, minced
1 tablespoon ground cumin
1 teaspoon salt
1 teaspoon ground ginger
1 teaspoon cayenne pepper
½ teaspoon ground cinnamon
¼ teaspoon ground turmeric
1 (14 ounce) can tomato sauce
1 cup heavy whipping cream
2 teaspoons paprika
1 tablespoon white sugar
1 tablespoon vegetable oil
4 skinless, boneless chicken breast halves, cut into bite-size pieces
½ teaspoon curry powder
½ teaspoon salt, or to taste
1 teaspoon white sugar, or to taste

Steps:

  • Heat ghee in a large skillet over medium heat and cook and stir onion until translucent, about 5 minutes. Stir in garlic; cook and stir just until fragrant, about 1 minute. Stir cumin, 1 teaspoon salt, ginger, cayenne pepper, cinnamon, and turmeric into the onion mixture; fry until fragrant, about 2 minutes.
  • Stir tomato sauce into the onion and spice mixture, bring to a boil, and reduce heat to low. Simmer sauce for 10 minutes, then mix in cream, paprika, and 1 tablespoon sugar. Bring sauce back to a simmer and cook, stirring often, until sauce is thickened, 10 to 15 minutes.
  • Heat vegetable oil in a separate skillet over medium heat. Stir chicken into the hot oil, sprinkle with curry powder, and sear chicken until lightly browned but still pink inside, about 3 minutes; stir often. Transfer chicken and any pan juices into the sauce. Simmer chicken in sauce until no longer pink, about 30 minutes; adjust salt and sugar to taste.

Nutrition Facts : Calories 327.8 calories, CarbohydrateContent 13.2 g, CholesterolContent 105.8 mg, FatContent 23.4 g, FiberContent 2.3 g, ProteinContent 17.9 g, SaturatedFatContent 12.7 g, SodiumContent 980.5 mg, SugarContent 7.2 g

CHICKEN TIKKA MASALA | PARTNERS.ALLRECIPES.COM



Chicken Tikka Masala | partners.allrecipes.com image

Chicken Tikka Masala afterward Boneless Skinless Chicken Breasts, Masala, Plain Yogurt, Tomato Puree, Coconut Milk, Rice, Cilantro, Onions, Garlic, spacious Ginger, Garam Masala, Chili Powder, Turmeric, Cumin, arena Cloves, Salt, Cayenne Pepper, Cilantro Stems, Almonds, Lemon

Provided by Pinch of Yum

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 1

Number Of Ingredients 20

More about "chicken tikka masala allrecipes recipes"

SHARP CHICKEN TIKKA MASALA | PARTNERS.ALLRECIPES.COM
In India, tikkas are handily small pieces of anything, and in this much-loved curry its chicken. Traditionally the chicken pieces marinate in spices for hours and are after that grilled in a clay oven and further to a wealthy tomato-based sauce. But to make the process simpler and quicker, we skip the marinating, brown the seasoned chicken in a hot skillet, and simmer it in the masala mixture. For authenticated color and flavor, wish ahead to have the Kashmiri chili and fenugreek leaves around hand. Or skip them; the dish will still taste great. The recipe is a Yummly indigenous native created by [Prerna Singh](https://www.yummly.com/dish/author/Prerna-Singh).
From partners.allrecipes.com
Reviews 4.7
Total Time 50 minutes
Cuisine Array
Calories 370 calories per serving
  • Remove chicken from the heat. Sprinkle the fenugreek on top, if using. Let chicken stand, covered, 5-10 minutes before serving for flavors to blend. Serve with basmati rice.
See details


CHICKEN TIKKA MASALA | PARTNERS.ALLRECIPES.COM
Chicken Tikka Masala afterward Boneless Skinless Chicken Breasts, Masala, Plain Yogurt, Tomato Puree, Coconut Milk, Rice, Cilantro, Onions, Garlic, spacious Ginger, Garam Masala, Chili Powder, Turmeric, Cumin, arena Cloves, Salt, Cayenne Pepper, Cilantro Stems, Almonds, Lemon
From partners.allrecipes.com
Reviews 4.6
Total Time 30 minutes
Cuisine Array
See details


SKINNY CHICKEN TIKKA MASALA | PARTNERS.ALLRECIPES.COM
Skinny Chicken Tikka Masala in the same way as Canola Oil, Small Onion, vivacious Ginger, Garlic, Crushed Tomatoes, Fat clear Yogurt, 1% Milk, Cumin, Garam Masala, Turmeric, Chili Powder, Salt, Boneless Chicken Breasts, open Cilantro
From partners.allrecipes.com
Reviews 4.3
Total Time 30 minutes
Cuisine Array
Calories 170 calories per serving
See details


INSTANT POT CHICKEN TIKKA MASALA | PARTNERS.ALLRECIPES.COM
Instant Pot Chicken Tikka Masala subsequent to Chicken, Plain Yogurt, Lemon Juice, Garam Masala, Ginger, Garlic, Salt, Vegetable Oil, Onion, Garlic, Ginger, Turmeric, Garam Masala, Coriander, Cumin, Chili Powder, Fire Roasted Tomatoes, Tomato Sauce, Half And Half, Salt, Butter, Cilantro
From partners.allrecipes.com
Reviews 4.5
Total Time 1 hours 10 minutes
Cuisine Array
Calories 770 calories per serving
See details


CROCKPOT CHICKEN TIKKA MASALA | PARTNERS.ALLRECIPES.COM
Crockpot Chicken Tikka Masala behind Vanilla, Yogurt, Lemon Juice, sports ground Cumin, Ground Cinnamon, Cayenne Pepper, sports ground Black Pepper, roomy Ginger, Salt, Boneless Skinless Chicken Breasts, Butter, Garlic, Paprika, Tomato Sauce, unventilated Cream, spacious Cilantro
From partners.allrecipes.com
Reviews 4.7
Total Time 35 minutes
Cuisine Array
Calories 320 calories per serving
See details


THE BEST CHICKEN TIKKA MASALA RECIPE | FOOD NETWORK ...
Chicken Tikka Masala is thought to have been created by a Bangladeshi chef in Glasgow in the 1960s. It's a spicy, tomato-based dish seasoned with garlic, ginger, fenugreek and garam masala. In this recipe we used fenugreek leaves for their nutty and slightly minty flavor. If you can't find them, substitute dried mint leaves and a pinch of ground fenugreek. Garam masala is a popular Indian spice blend that usually includes black and white pepper, cloves, cinnamon, mace, cardamom, bay, cumin and coriander. It's pretty easy to find in your local grocery store and most national spice companies.
From foodnetwork.com
Reviews 4.7
Total Time 4 hours 0 minutes
Category main-dish
Cuisine indian
  • Top the chicken and sauce with cilantro. Serve with rice and naan. 
See details


CHICKEN TIKKA MASALA RECIPE | AARTI SEQUEIRA | FOOD NETWORK
Make Indian takeout at home with Aarti Sequeira's Chicken in Creamy Tomato Curry: Chicken Tikka Masala, from Aarti Party on Food Network.
From foodnetwork.com
Reviews 4.8
Total Time 1 hours 25 minutes
Cuisine indian
  • Save what you don't use in a small glass jar. It should last in the fridge for 2 to 3 weeks. It's a delicious addition to marinades, pasta sauces, stir fry sauces, slow-cooker recipes, gravy etc. We always had a jar of this stuff in our fridge growing up.
See details


INDIAN CHICKEN TIKKA MASALA - ALLRECIPES UK - RECIPES AND ...
Take these golden rolls to family gatherings or potlucks-and get compliments every time.
From allrecipes.co.uk
Reviews 4
Calories 136.9 calories per serving
  • Divide dough into 20 pieces; shape each into a ball. Place 2 inches apart on baking sheets coated with nonstick cooking spray. Cover and let rise in a warm place until doubled, about 45 minutes. Bake at 375 degrees for 12 minutes or until golden brown. Remove from pans to cool on wire racks.
See details


REAL CHICKEN TIKKA MASALA RECIPE - ALL RECIPES UK
These pork chops will melt in your mouth. They are very good and easy to assemble. They are first sauteed in butter, then baked in a creamy mushroom sauce.
From allrecipes.co.uk
Reviews 4.4
Total Time 55 minutes
Category Main Dishes, Pork, Pork Chop Recipes, Baked
Calories 234.4 calories per serving
  • Bake at 350 degrees F (175 degrees C) for 45 minutes.
See details


INDIAN CHICKEN TIKKA MASALA RECIPE | ALLRECIPES
Apr 04, 2019 · Ingredients. 1 (14.5 ounce) can chopped tomatoes. 4 tablespoons plain yogurt. 2 cloves garlic, roughly chopped. 1 (1 inch) piece ginger, coarsely chopped. 2 tablespoons vegetable oil. 1 onion, chopped. 2 tablespoons masala curry paste. 4 skinless, boneless chicken breasts, cut into 1-inch pieces. ...
From allrecipes.com
See details


CHEF JOHN'S CHICKEN TIKKA MASALA RECIPE | ALLRECIPES
Oct 14, 2014 · Ingredients. 1?½ pounds skinless, boneless chicken thighs. 1 tablespoon vegetable oil. 2 teaspoons kosher salt. 2 teaspoons garam masala. 2 teaspoons ground cumin. 1 teaspoon ground coriander. 1 teaspoon smoked paprika. 1 teaspoon ground turmeric. ½ teaspoon ground black pepper. ¼ teaspoon cayenne ...
From allrecipes.com
See details


SLOW COOKER CHICKEN TIKKA MASALA RECIPE | ALLRECIPES
Apr 09, 2020 · Directions. Stir tomatoes, onion, garam masala, garlic, ginger, salt, brown sugar, cumin, and coriander together in a slow cooker until well-mixed. Place chicken thighs in tomato mixture. Cook on High for 3 to 4 hours (or on Low for 6 to 8 hours). Stir yogurt and cilantro into chicken mixture.
From allrecipes.com
See details


MURGIR TIKKA MASALA/CHICKEN TIKKA MASALA | PARTNERS ...
From partners.allrecipes.com
See details


MURGIR TIKKA MASALA/CHICKEN TIKKA MASALA | PARTNERS ...
Dec 27, 2021 · The ingredient of Murgir Tikka Masala/Chicken Tikka Masala. 1 kilogram chicken cut into small pieces. 1/2 cup plain yogurt. 1 teaspoon ginger glue gum. 1/2 teaspoon garlic paste. 1/2 teaspoon salt. 1/2 teaspoon black pepper powder. 1/2 teaspoon red chili powder. 1/2 teaspoon turmeric powder.
From partners.allrecipes.com
See details


SHAHI CHICKEN MASALA (THE INDIGENOUS NATIVE CHICKEN TIKKA ...
Dec 27, 2021 · The ingredient of Shahi Chicken Masala (The indigenous native Chicken Tikka Masala) 3 tablespoons ghee or preferred Oil. 1 large onion finely chopped. 3 teaspoons ginger glue gum or 20g of peeled ginger, finely chopped. 9 teaspoons garlic paste or 9 large cloves of garlic, finely chopped. 5 masala u00bdtsp, 15g Mrs Balbir Singh Shahi Chicken ...
From partners.allrecipes.com
See details


TIKKA MASALA RECIPE - JAMIE OLIVER | PARTNERS.ALLRECIPES.COM
Dec 27, 2021 · The ingredient of Tikka Masala Recipe - Jamie Oliver. 2 skinless chicken fillets nice. 1 handful flaked almonds toasted in a dry frying pan. 1 knob spacious ginger peeled. 3 cloves garlic - peeled. 2 red onions small. 1 fresh red chilli. 1 handful coriander on the order of chopped - keeping the stalks. 1/2 turmeric a teaspoon of.
From partners.allrecipes.com
See details


HOW TO MAKE CHICKEN TIKKA MASALA | CURRY RECIPES ...
From m.youtube.com
See details


CHICKEN TIKKA MASALA RECIPE - SWASTHI'S RECIPES
Dec 22, 2019 · Chicken tikka masala recipe - Learn to make the best Indian chicken tikka masala that yields one of the best gravy. Chicken tikka masala is a Indian boneless chicken gravy that is very popular around the world. Tikka meaning a chunk or a cube is marinated and grilled to perfection and then cooked in a gravy to yield a delicious, creamy tikka masala.
From indianhealthyrecipes.com
See details


NISHA KATONA CHICKEN TIKKA MASALA RECIPES
Steps: For the chicken marinade: Whisk together the yogurt, ginger, salt, chili powder, garam masala, pepper, turmeric and garlic in a large bowl until combined. Toss the chicken in the spiced yogurt marinade until evenly coated. Wrap tightly with plastic wrap and refrigerate at least 3 hours and up to 24.
From tfrecipes.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »