CHICKEN STUFFING CASSEROLE RECIPE RECIPES

This recipe is the ultimate comfort food when paired with buttery mashed potatoes, corn or green beans, and hot rolls. Wash it all down with a tall icy cold glass of milk!

Total Time 1 hours

Prep Time 15 minutes

Cook Time 45 minutes

Yield 5 serving(s)

Number Of Ingredients 5

• Ingredients

Nutrition Facts : Calories 897.9, FatContent 27, SaturatedFatContent 7.8, CholesterolContent 116.7, SodiumContent 2942.7, CarbohydrateContent 110.4, FiberContent 3.8, SugarContent 14.9, ProteinContent 51.2

Have weeknight what-to-make woes? No more! This ultra-easy casserole can be made with ingredients that are easily available—and often right in your refrigerator. Chicken breasts provide tender, juicy protein while onions and broccoli make flavorful and familiar veggie additions that are right in the comfort zone for eaters of all ages. Using a base of uncooked rice makes it even easier to kick-start dinner without any extra steps. Chicken and rice casserole is a family favorite for a number of reasons—ease of preparation, ease of cleanup and guaranteed clean plates among them—and this variation on the classic is sure to be a regular in your dinner rotation in no time.

Provided by Betty Crocker Kitchens

Total Time 1 hours 20 minutes

Prep Time 15 minutes

Yield 8

Number Of Ingredients 9

• Ingredients

Nutrition Facts : Calories 340 , CarbohydrateContent 25 g, CholesterolContent 80 mg, FatContent 1 1/2 , FiberContent 1 g, ProteinContent 22 g, SaturatedFatContent 9 g, ServingSize 1 Serving, SodiumContent 530 mg, SugarContent 2 g, TransFatContent 0 g