CHICKEN STRIPS CROCK POT RECIPES RECIPES
CROCK POT CHICKEN FAJITAS RECIPE - FOOD.COM
A great, no fuss way to make chicken fajitas. I serve them with Mexican rice and refried beans. A big favorite here.
Total Time 6 hours 15 minutes
Prep Time 15 minutes
Cook Time 6 hours
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Place chicken and onions (and peppers, if using) in crockpot. Sprinkle spices over all. Add the lime juice and stir well.
- Cook on low for 4-6 hours. If you start with frozen chicken breast, you might need to cook for longer than 6 hours.
- Serve in warm tortillas with your favorite fajita toppings.
Nutrition Facts : Calories 299.8, FatContent 12.9, SaturatedFatContent 3.6, CholesterolContent 72.6, SodiumContent 267.4, CarbohydrateContent 17.9, FiberContent 1.4, SugarContent 1.5, ProteinContent 26.5
HEALTHIER SLOW-COOKER CHICKEN TORTILLA SOUP RECIPE ...
Some simple modifications can make this delicious soup even healthier! I reduce the sodium by using low-sodium chicken broth and fresh chilies instead of canned. Also, using vegetable cooking spray instead of oil helps reduce the fat content. Adding some tasty fresh toppings helps my family get more vitamins. I also reduce fat by using boneless, skinless chicken breasts.
Provided by MakeItHealthy
Categories Tortilla Soup
Total Time 3 hours 40 minutes
Prep Time 40 minutes
Cook Time 3 hours 0 minutes
Yield 8 servings
Number Of Ingredients 17
Steps:
- Place chicken, tomatoes, enchilada sauce, onion, banana peppers, and garlic into slow cooker. Pour in water and chicken broth. Season with cumin, chili powder, salt, ground pepper, and bay leaf. Stir in corn and cilantro. Cover and cook on Low for 6 to 8 hours, or on High for 3 to 4 hours.
- Preheat oven to 400 degrees F (200 degrees C).
- Lightly coat both sides of tortillas with cooking spray. Cut tortillas into strips, then spread on a baking sheet.
- Bake in preheated oven until crisp, 10 to 15 minutes. Sprinkle tortilla strips over soup.
Nutrition Facts : Calories 208.4 calories, CarbohydrateContent 23.7 g, CholesterolContent 42.9 mg, FatContent 6.8 g, FiberContent 3.9 g, ProteinContent 15.3 g, SaturatedFatContent 2.9 g, SodiumContent 438.2 mg, SugarContent 3.7 g
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CROCK POT CHICKEN FAJITAS RECIPE - FOOD.COM
A great, no fuss way to make chicken fajitas. I serve them with Mexican rice and refried beans. A big favorite here.
From food.com
Reviews 4.5
Total Time 6 hours 15 minutes
Calories 299.8 per serving
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Reviews 4.5
Total Time 6 hours 15 minutes
Calories 299.8 per serving
- Serve in warm tortillas with your favorite fajita toppings.
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