SLOW COOKER STIR-FRY LO MEIN RECIPE | LAND O’LAKES
Tender morsels of chicken are combined with crunchy stir-fried vegetables and a flavorful sauce in this easy slow cooker recipe.
Provided by Land O'Lakes
Categories Slow Cooker Chicken Stir-fry Savory Cooking Main Course Meat, poultry, and seafood
Total Time 0 minutes
Prep Time 15 minutes
Yield 6 servings
Number Of Ingredients 8
Steps:
- Melt butter in 10-inch skillet until sizzling; add chicken pieces. Cook over medium-high heat, stirring occasionally, 5-7 minutes or until chicken is browned.
- Place chicken into slow cooker. Add stir-fry seasoning sauce, water chestnuts and onion. Cover; cook on Low heat setting 4-6 hours, or High heat setting 2-3 hours or until chicken is tender.
- Add stir-fry vegetables; stir. Cover; cook on High heat setting, stirring once, 30-40 minutes or until vegetables are crisply tender. Stir in cashews just before serving, if desired.
- Cook lo mein noodles according to package directions.
- Spoon stir-fry chicken and vegetable mixture over noodles.
Nutrition Facts : Calories 430 calories, FatContent 13 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 90 milligrams, SodiumContent 1790 milligrams, CarbohydrateContent 52 grams, FiberContent 5 grams, SugarContent grams, ProteinContent 28 grams
SLOW COOKER STIR-FRY LO MEIN RECIPE | LAND O’LAKES
Tender morsels of chicken are combined with crunchy stir-fried vegetables and a flavorful sauce in this easy slow cooker recipe.
Provided by Land O'Lakes
Categories Slow Cooker Chicken Stir-fry Savory Cooking Main Course Meat, poultry, and seafood
Total Time 0 minutes
Prep Time 15 minutes
Yield 6 servings
Number Of Ingredients 8
Steps:
- Melt butter in 10-inch skillet until sizzling; add chicken pieces. Cook over medium-high heat, stirring occasionally, 5-7 minutes or until chicken is browned.
- Place chicken into slow cooker. Add stir-fry seasoning sauce, water chestnuts and onion. Cover; cook on Low heat setting 4-6 hours, or High heat setting 2-3 hours or until chicken is tender.
- Add stir-fry vegetables; stir. Cover; cook on High heat setting, stirring once, 30-40 minutes or until vegetables are crisply tender. Stir in cashews just before serving, if desired.
- Cook lo mein noodles according to package directions.
- Spoon stir-fry chicken and vegetable mixture over noodles.
Nutrition Facts : Calories 430 calories, FatContent 13 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 90 milligrams, SodiumContent 1790 milligrams, CarbohydrateContent 52 grams, FiberContent 5 grams, SugarContent grams, ProteinContent 28 grams
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