CHICKEN SALAD RECIPE EASY SIMPLE RECIPES

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EASY & HEALTHY CHICKEN SALAD RECIPE - FOOD.COM



Easy & Healthy Chicken Salad Recipe - Food.com image

This is a super easy chicken salad recipe using canned chicken. It is simple, yet has a great flavor to it. The secret is in chilling it for a few hours before serving!

Total Time 10 minutes

Prep Time 10 minutes

Yield 8 serving(s)

Number Of Ingredients 8

3 (10 ounce) cans white meat chicken
3/4 cup fat-free Miracle Whip
1/2 onion, chopped
2 celery ribs, chopped
2 teaspoons dried dill weed
2 teaspoons dried parsley flakes
salt (to taste)
pepper (to taste)

Steps:

  • Optional: I usually shred the pieces of chicken with a fork.
  • Mix all ingredients in large bowl. Vary amount of Miracle Whip to your preference.
  • Chill for at least two hours before serving.

Nutrition Facts : Calories 141.4, FatContent 2.4, SaturatedFatContent 0.6, CholesterolContent 62.8, SodiumContent 252.7, CarbohydrateContent 4.9, FiberContent 0.8, SugarContent 3, ProteinContent 23.9

EASY CHICKEN SALAD SANDWICH RECIPE - FOOD.COM



Easy Chicken Salad Sandwich Recipe - Food.com image

While I normally like using all fresh ingredients, sometimes it's just not feasible. I like to keep comfort foods simple and this is no exception.

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 4 sandwiches, 2-4 serving(s)

Number Of Ingredients 9

1 (9 3/4 ounce) can of white chunk chicken breasts, in water
3 tablespoons mayonnaise
2 stalks celery, chopped
1/2 medium vidalia onion, chopped finely
nice crusty bread
4 leaves romaine lettuce, for each sandwich
celery salt
kosher salt
fresh ground black pepper

Steps:

  • Drain chicken very well and empty into mixing bowl.
  • Add remaining ingredients and mix well with a fork shredding chicken as you do so.
  • Place in fridge to chill and let flavors disperse, think 30-60 minutes. Spread on your favorite bread with some romaine lettuce and enjoy!

Nutrition Facts : Calories 342.9, FatContent 20.3, SaturatedFatContent 4.8, CholesterolContent 94.2, SodiumContent 277.6, CarbohydrateContent 9.6, FiberContent 1.3, SugarContent 3.5, ProteinContent 29.7

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