CHICKEN RITZ CRACKER RECIPE RECIPES
RITZ CRACKER CRUMB CHICKEN RECIPE - FOOD.COM
This is the juiciest, best chicken we've ever had. It was originally my mother-in-law's recipe. I never make bone-in chicken, but I wouldn't change a thing about this perfect recipe! Your family will love it!
Total Time 55 minutes
Prep Time 10 minutes
Cook Time 45 minutes
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 350°.
- Rinse chicken and pat dry.
- Place Ritz crackers in the blender and blend until finer than breadcrumbs.
- Melt butter completely (I microwave it).
- Dip chicken in melted butter.
- Coat chicken in Ritz crumbs and place on baking sheet.
- Bake for 45 minutes.
Nutrition Facts : Calories 718.5, FatContent 36.3, SaturatedFatContent 14.5, CholesterolContent 191.7, SodiumContent 971.4, CarbohydrateContent 40.5, FiberContent 1.5, SugarContent 5.2, ProteinContent 54.9
RITZ™ CRACKER CHICKEN CASSEROLE RECIPE - PILLSBURY.C…
This all-in-one comforting chicken and rice dinner is made special with a delicious, buttery cracker topping.
Provided by Pillsbury Kitchens
Total Time 1 hours 0 minutes
Prep Time 30 minutes
Yield 6
Number Of Ingredients 13
Steps:
- Heat oven to 350°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray.
- In 12-inch nonstick skillet, melt 2 tablespoons of the butter over medium heat. Add broccoli and onion; cook and stir 3 to 4 minutes or until crisp-tender. Stir in garlic; cook 30 to 60 seconds or until garlic is fragrant.
- Stir in chicken broth, mustard, cream cheese spread, salt and pepper. Cook and stir 3 to 5 minutes or until mixture is smooth. Stir in chicken and rice; transfer to baking dish.
- In small microwavable bowl, microwave remaining 2 tablespoons butter uncovered on High 20 to 30 seconds or until melted. Stir in crackers; sprinkle on top of casserole. Bake 20 to 25 minutes or until bubbly around edges and heated through. Garnish with chives.
Nutrition Facts : Calories 610 , CarbohydrateContent 63 g, CholesterolContent 95 mg, FatContent 5 1/2 , FiberContent 3 g, ProteinContent 23 g, SaturatedFatContent 14 g, ServingSize 1 Serving, SodiumContent 1530 mg, SugarContent 5 g, TransFatContent 1 g
More about "chicken ritz cracker recipe recipes"
RITZ™ CRACKER CHICKEN CASSEROLE RECIPE - PILLSBURY.C…
This all-in-one comforting chicken and rice dinner is made special with a delicious, buttery cracker topping.
From pillsbury.com
Reviews 3.5
Total Time 1 hours 0 minutes
Calories 610 per serving
From pillsbury.com
Reviews 3.5
Total Time 1 hours 0 minutes
Calories 610 per serving
- In small microwavable bowl, microwave remaining 2 tablespoons butter uncovered on High 20 to 30 seconds or until melted. Stir in crackers; sprinkle on top of casserole. Bake 20 to 25 minutes or until bubbly around edges and heated through. Garnish with chives.
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CHICKEN CASSEROLE WITH CRACKERS RECIPE: HOW TO MAKE IT
I never bring home leftovers whenever I take this creamy chicken casserole with Ritz crackers to a potluck. Its mild flavor has broad appeal. I especially like the way that the crumb topping adds a bit of crunch to each meaty serving. —Faye Hintz, Springfield, Missouri
From tasteofhome.com
Reviews 4.4
Total Time 45 minutes
Category Dinner
Calories 386 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 45 minutes
Category Dinner
Calories 386 calories per serving
- Preheat oven to 350°. Combine chicken, soup and sour cream; spread into a greased 13x9-in. baking dish. Combine crumbs, butter and celery seed; sprinkle over chicken mixture. , Bake, uncovered, until bubbly, 30-35 minutes. If desired, garnish with parsley and red pepper.
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I call this America’s best-loved oven-fried chicken. The secret is in the breading, which makes the chicken super moist and flavorful, herby and golden brown. —Elaina Morgan, Rickman, Tennessee
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Reviews 4.4
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Category Dinner
Calories 418 calories per serving
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Reviews 4.4
Total Time 50 minutes
Category Dinner
Calories 418 calories per serving
- Preheat oven to 400°. Place a rack in a 15x10x1-in. baking pan; coat the rack with cooking spray., In a shallow bowl, mix the first seven ingredients. In a separate shallow bowl, whisk eggs. Dip chicken in eggs, then in cracker mixture, patting to help coating adhere. Place on prepared rack., Bake 20 minutes. Turn chicken; bake until chicken is golden brown and juices run clear, 15-25 minutes longer.
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