CHICKEN RANCH PASTA SALAD WITH BACON RECIPES

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CHICKEN BACON RANCH PASTA SALAD RECIPE - HIDDEN VALLEY



Chicken Bacon Ranch Pasta Salad Recipe - Hidden Valley image

If you love chicken, bacon, and pasta salad then this recipe is just for you! Our Chicken Bacon Ranch Pasta Salad is the perfect addition to the dinner or picnic table!

Provided by Hidden Valley

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 6

Number Of Ingredients 7

1 pound penne pasta
2 tablespoons olive oil
1 (1-ounce) Hidden Valley® Original Ranch® Salad Dressing and Seasoning Mix Packet
1 cup sour cream
2 ½ cups cooked chicken
¾ pound bacon
1 cup Parmesan cheese

Steps:

  • Bring a large pot of well-salted water to a boil. Cook the pasta according to package directions until al dente. Drain, toss with the olive oil and set aside to cool.
  • Stir the seasoning mix with the sour cream. When the pasta is cool, toss with the sour cream mixture, chicken, bacon and Parmesan cheese, if using. Chill for at least 1 hour before serving cold.

Nutrition Facts : Calories 808

ONE-POT CHICKEN, BACON AND RANCH PASTA - PILLSBURY.COM



One-Pot Chicken, Bacon and Ranch Pasta - Pillsbury.com image

This one-pot meal loaded with bacon and ranch flavor is sure to become a family favorite.

Provided by Pillsbury Kitchens

Total Time 30 minutes

Prep Time 10 minutes

Yield 4

Number Of Ingredients 7

2 cups Progresso™ chicken broth (from 32-oz carton)
2 tablespoons ranch dressing and seasoning mix (from 1-oz package)
8 oz cream cheese, cut into 1-inch pieces, softened
2 cups shredded deli rotisserie chicken
2 cups uncooked rotini pasta (6 oz)
1 1/2 cups shredded Cheddar cheese (6 oz)
6 slices bacon, crisply cooked and crumbled (about 1/2 cup)

Steps:

  • In 12-inch nonstick skillet, stir broth and ranch dressing mix with whisk until well blended.
  • Add cream cheese; cook over medium-high heat 1 to 2 minutes or until cream cheese just starts to melt.
  • Add chicken, pasta and 1 cup of the Cheddar cheese. Heat to boiling. Cover; cook over medium heat, stirring occasionally, 14 to 16 minutes or until pasta is tender. Remove from heat.
  • Top with bacon and remaining 1/2 cup Cheddar cheese. Let stand 1 to 2 minutes or until cheese is melted.

Nutrition Facts : Calories 760 , CarbohydrateContent 46 g, CholesterolContent 170 mg, FatContent 2 1/2 , FiberContent 2 g, ProteinContent 45 g, SaturatedFatContent 22 g, ServingSize 1 Serving, SodiumContent 1820 mg, SugarContent 5 g, TransFatContent 1 g

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