CHICKEN PARM BURGERS RECIPES

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BEST CHICKEN PARM BURGERS RECIPE - DELISH.COM



Best Chicken Parm Burgers Recipe - Delish.com image

Looking for an easy chicken parm sandwich recipe? This Chicken Parm Burger Recipe from Delish.com is the best.

Provided by Lauren Miyashiro

Categories     dinner    lunch    main dish

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4

Number Of Ingredients 12

1 lb.

ground chicken

1/2 c.

Italian bread crumbs

1/4 c.

freshly chopped parsley

2

cloves garlic, minced

1/4 c.

freshly grated Parmesan

Kosher salt

Freshly ground black pepper

1 tbsp.

vegetable oil

2 c.

marinara, plus more for buns

3/4 c.

shredded mozzarella

4

hamburger buns, toasted

Freshly sliced basil, for serving

Steps:

  • In a medium bowl, stir together chicken, bread crumbs, garlic, parsley, and Parmesan and season with salt and pepper. Form into 4 patties.In a large skillet over medium-high heat, heat oil. Cook patties until bottoms are golden, 4 to 5 minutes, then flip and add marinara to skillet. Bring to a simmer (reduce heat to medium if sauce is bubbling too rapidly) and top each patty evenly with mozzarella. Cover and cook until chicken is cooked through and cheese melts, 10 to 12 minutes more.Spoon sauce from skillet onto bottom halves of burger buns and place patties on top. Top with basil and burger bun tops.

CHICKEN PARMESAN BURGER RECIPE | ALLRECIPES



Chicken Parmesan Burger Recipe | Allrecipes image

This recipe tastes just like a chicken Parm! I was trying to find something that was healthy and tasty and this is it!

Provided by Jackie Applegate

Categories     Main Dishes    Burger Recipes    Chicken

Total Time 32 minutes

Prep Time 15 minutes

Cook Time 17 minutes

Yield 4 burgers

Number Of Ingredients 15

1 pound ground chicken
1 egg
½ cup Italian-seasoned bread crumbs
½ cup grated Parmesan cheese
3 tablespoons tomato paste, divided
1 tablespoon Italian seasoning
1 teaspoon garlic powder
1 teaspoon onion powder
salt and ground black pepper to taste
1 tablespoon olive oil
1 onion, chopped
1 cup crushed tomatoes
1 cup chicken stock
4 slices provolone cheese
4 whole wheat hamburger buns, split

Steps:

  • Combine chicken, egg, bread crumbs, Parmesan cheese, 1 tablespoon tomato paste, Italian seasoning, garlic powder, and onion powder in a large bowl. Season with salt and pepper. Form mixture into 4 patties. Press gently to flatten.
  • Heat 1 tablespoon olive oil in a large skillet. Cook patties until browned, about 4 minutes per side. Transfer to a large plate.
  • Cook and stir onion in the drippings left in the skillet until translucent, 3 to 4 minutes. Stir in remaining 2 tablespoons tomato paste, crushed tomatoes, and chicken stock. Cook until thickened and reduced by half, about 5 minutes.
  • Return patties to the skillet; cover with tomato sauce. Place 1 slice of provolone cheese over each patty. Cover skillet and cook until cheese melts slightly, about 1 minute.
  • Place patties on buns; spoon tomato sauce on top.

Nutrition Facts : Calories 566.5 calories, CarbohydrateContent 44.9 g, CholesterolContent 145.4 mg, FatContent 22.5 g, FiberContent 5.6 g, ProteinContent 47 g, SaturatedFatContent 9.3 g, SodiumContent 1398 mg, SugarContent 8.4 g

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CHICKEN PARMESAN BURGERS RECIPE: HOW TO MAKE IT
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