CHICKEN OYSTER RECIPES RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

OYSTER SAUCE CHICKEN RECIPE | ALLRECIPES



Oyster Sauce Chicken Recipe | Allrecipes image

Chicken thighs baked with a sweet, garlicky oyster sauce mixture. The easiest recipe to fix when expecting unexpected company! They'll love you forever! Best served over sticky white rice, if desired. Enjoy!

Provided by TAGOILELAGI

Categories     World Cuisine    Asian

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 4 to 6 servings

Number Of Ingredients 6

8 chicken thighs
salt and pepper to taste
1 (10 fluid ounce) bottle oyster sauce
2 teaspoons minced garlic
¾ cup white sugar
¼ cup water

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Place chicken thighs in a lightly greased 9x13 inch baking dish. Season with salt and pepper to taste and bake in the preheated oven for about 25 minutes.
  • Meanwhile, in a medium bowl combine the oyster sauce, garlic, sugar and water. Mix together and taste the sauce; if it is not sweet enough, add sugar to taste.
  • After chicken has baked for 25 minutes, pour sauce over it and bake for another 20 minutes, or until chicken is cooked through and juices run clear.

Nutrition Facts : Calories 579.6 calories, CarbohydrateContent 45.6 g, CholesterolContent 157.9 mg, FatContent 28.9 g, FiberContent 0.2 g, ProteinContent 33.5 g, SaturatedFatContent 8.2 g, SodiumContent 2056.7 mg, SugarContent 37.5 g

CHICKEN AND OYSTER CASSEROLE RECIPE - FOOD.COM



Chicken and Oyster Casserole Recipe - Food.com image

A New England delight from that chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.

Total Time 1 hours 25 minutes

Prep Time 15 minutes

Cook Time 1 hours 10 minutes

Yield 4 serving(s)

Number Of Ingredients 8

3 1/2 lbs whole chickens, split
1/4 cup flour
1/2 teaspoon salt
1/8 teaspoon pepper
1 cup water, boiling
1 cup cream
2 tablespoons butter
2 cups oysters, shucked

Steps:

  • Preheat oven to 350F and butter a casserole dish.
  • Dredge chicken with flour, salt and pepper; place in prepared baking dish.
  • Pour boiling water over top, cover and bake until tender, about an hour.
  • Remove from oven, add cream, butter and oysters.
  • Cover, return to oven and cook for an additional ten minutes or until edges of the oysters curl.
  • Serve at once with hot biscuits.

Nutrition Facts : Calories 842.2, FatContent 60.7, SaturatedFatContent 23.1, CholesterolContent 298.8, SodiumContent 651.6, CarbohydrateContent 13.8, FiberContent 0.2, SugarContent 0.1, ProteinContent 57.2

More about "chicken oyster recipes recipes"

CHICKEN AND OYSTER CASSEROLE RECIPE - FOOD.COM
A New England delight from that chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
From food.com
Total Time 1 hours 25 minutes
Calories 842.2 per serving
  • Serve at once with hot biscuits.
See details


CHICKEN AND OYSTER PIE RECIPE: HOW TO MAKE IT
My grandmother and mother were known for their hearty, delicious Dutch meals—and this dish is a meal in itself. I've carried on cooking these traditional Dutch recipes and intend to pass them on to my daughter. They keep fresh my childhood memories of carefree times filled with the warmth and love of home!
From tasteofhome.com
Total Time 55 minutes
Category Dinner
Cuisine North America, Cajun
Calories per serving
  • In a large saucepan, stir flour and 1/2 cup chicken broth until smooth. Add remaining broth; cook and stir until thickened and bubbly. Cook and stir 1 minute more. Remove from the heat. Add the potatoes, chicken, oysters, peas, celery, eggs and parsley; mix gently. Pour into a greased 13x9-in. baking dish. Dot with butter. Roll pastry into a 14x10-in. rectangle; place over chicken mixture. Seal pastry edges to sides of baking dish. Cut steam vents in top of pastry. Bake at 425° for 35 minutes or until golden brown.
See details


CHICKEN-FRIED OYSTER SANDWICH RECIPE | FOOD NETWORK
From foodnetwork.com
Total Time 25 minutes
Category main-dish
  • While the oysters are cooking, toast the insides of the buns and set aside. Transfer the oysters to a paper towel-lined plate to drain, and season with the salt. Spread the tartar sauce on both sides of the buns. Place the oysters on the bottom half then top with the shredded romaine. Close them up, roll up your sleeves, crack your favorite brew and dig in!
See details


CHICKEN, GINGER AND OYSTER SAUCE STIR FRY RECIPE ...
This tasty chicken stir-fry with ginger and oyster sauce is easy to make and can be on the table in just 15 minutes – a great quick midweek fix.
From deliciousmagazine.co.uk
Reviews 5
Total Time 0 minutes
Cuisine Chinese recipes
Calories 249cals per serving
  •  Add the stir-fry packs to the wok and stir-fry over a medium-high heat for a few minutes until wilted. Add the sauce and a splash of water and toss to warm through. Add the cashews, then serve with the rice.
See details


CHICKEN WITH OYSTER RECIPES - 69 RECIPES - PETITCHEF
Ingredients: 1 whole chicken thigh, remove skin and cut to small pieces 1 medium size bitter gourd melon 1 tbsp fermented black bean 1 tbsp oyster sauce 1 tsp ... Steamed chicken with brandy Main Dish Very Easy 25 min 45 min
From en.petitchef.com
See details


10 BEST CHICKEN THIGH OYSTER RECIPES | YUMMLY
oysters, cream cheese, ripe olives, mayonnaise, lemon juice, garlic salt and 2 more Chicken Thigh Marsala YepRecipes salt, cold water, chicken thighs, mushrooms, pepper, oil, gelatin and 6 more
From yummly.com
See details


10 BEST OYSTER SAUCE CHICKEN CHINESE RECIPES | YUMMLY
Jan 04, 2022 · chicken thighs, water, salt, pepper, minced garlic, oyster sauce and 1 more Spicy Szechuan Chicken & Eggplant AsianCaucasian oyster sauce, green onions, tomato paste, fresh ginger, shiitake mushrooms and 14 more
From yummly.com
See details


QUICK AND EASY CHINESE CHICKEN WITH OYSTER SAUCE RECIPE
Jan 10, 2005 · Marinate the chicken in the refrigerator for 10 to 15 minutes. While the chicken marinates, dissolve 1 1/2 tablespoons of cornstarch in the water, then mix it with the water, dark soy sauce, oyster sauce, rice wine, sugar, and sesame oil. Heat a wok or deep heavy skillet on high and add 1 tablespoon of the canola oil.
From thespruceeats.com
See details


OYSTER CHICKEN RECIPES | SPARKRECIPES
Member Recipes for Oyster Chicken (no ratings) Chicken and Vegetable Stir Fry with Oyster Sauce. You can cook this without the Chicken for a really light lunch or dinner, without chicken less than 200 Calories CALORIES: 418.8 | FAT: 16.6g | PROTEIN: 39.4g | CARBS: 31.3g | FIBER: 7.7g Full ...
From recipes.sparkpeople.com
See details


OYSTER CHICKEN RECIPES | SPARKRECIPES
Member Recipes for Oyster Chicken (no ratings) Chicken and Vegetable Stir Fry with Oyster Sauce. You can cook this without the Chicken for a really light lunch or dinner, without chicken less than 200 Calories CALORIES: 418.8 | FAT: 16.6g | PROTEIN: 39.4g | CARBS: 31.3g | FIBER: 7.7g Full ...
From recipes.sparkpeople.com
See details


STICKY OYSTER SAUCE CHICKEN RECIPE - THE WOKS OF LIFE
Jun 21, 2016 · Add the chicken stock, soy sauce, oyster sauce, white pepper, and sesame oil. Stir until well combined and bring the liquid to a boil. Reduce the heat to a slow simmer. Cover and let cook for 15 minutes. Use tongs or chopsticks to turn the chicken quarters and let cook for another 15 minutes.
From thewoksoflife.com
See details


PAN-SEARED CHICKEN WITH OYSTER MUSHROOMS RECIPE | JAMES ...
Marinate the chicken: rub both sides of the chicken breasts with 4 tablespoons olive oil and season to taste with salt and pepper. Place the chicken and half of the whole sprigs of thyme and rosemary in a large freezer bag. Gently massage the herbs into theand refrigerate overnight.
From jamesbeard.org
See details


CHICKEN AND OYSTER STEW - RECIPE | COOKS.COM
1 can milk. Salt and pepper to taste. Boil chicken, make sure you leave plenty of water for broth. Remove skin and bones from chicken, return chicken to broth. Add oysters and simmer until oysters are cooked into it. Add 1 stick of butter and 1 can milk. Simmer - do not bring to a boil. Add salt and pepper to taste.
From cooks.com
See details


EASY RECIPES USING OYSTER SAUCE - YUMMY.PH
Jan 13, 2022 · 1 Chicken With Oyster Sauce Recipe. An easy dish can be loaded with flavor! This recipe makes chicken intensely good. A good amount of oyster sauce plus some garlic, ginger, and mushrooms create a mixture that marries well with the chicken. You'll be needing lots of rice with this dish!
From yummy.ph
See details


OYSTER RECIPES | ALLRECIPES
Aug 04, 2021 · 9 Oyster Recipes To Make Any Day Feel Elegant. The briny, sweet, and wholly satisfying taste of oysters is enough to make any day feel like a special occasion. Our collection of top-rated oyster recipes celebrates the mollusk in many forms — from a smoky, spreadable dip to a classic deep-fried dish. Indulge in some of our best oyster recipes ...
From allrecipes.com
See details


COOKED OYSTER RECIPES
Chicken Oyster Sauce Stir Fry Recipe. 7 hours ago Chicken, ginger and oyster sauce stir fry recipe. 5 hours ago Stir-fry the chicken for 3-4 minutes or until cooked through. Meanwhile, in a small bowl, whisk together the ginger, garlic, soy and oyster sauces, the lemon juice and sesame oil. Add the stir-fry packs to the wok and stir-fry over a ...
From share-recipes.net
See details


TAVUKLU ISTIRIDYE MANTARI TARIFI ?? CHICKEN OYSTER MUSHROOM ...
About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features Press Copyright Contact us Creators ...
From m.youtube.com
See details


OYSTER CHOWDER | CHICKEN OF THE SEA
3 cups milk. 2 (8 oz) cans Chicken of the Sea® Whole Oysters with liquid. 1 small onion, finely chopped or grated. 2 tablespoons parsley, finely chopped (or 1 tablespoon, if using dried) 2 tablespoons butter. 2 teaspoons Worchester Sauce. 1 pinch salt, black pepper and cayenne to taste. 1/3 cup flour.
From chickenofthesea.com
See details


OYSTER SAUCE CHICKEN - JO COOKS
Jul 02, 2013 · Remove chicken from skillet and set aside. Add onion to the same skillet and fry, add additional oil if needed to the skillet. Once the onion is translucent, add the peppers and snow peas and the oyster sauce. Stir and cook for a couple minutes, the sauce will begin to thicken. Add the chicken to the skillet and toss everything together.
From jocooks.com
See details