CHICKEN MOLE WITH PEANUT BUTTER RECIPES
CHICKEN MOLE RECIPE - FOOD.COM
This is NOT your traditional mole but still has a very authentic "mexican" flavor. I do not like the chocolate in traditional mole recipes and this one adds a bit of peanut butter which makes it more of a "Pollo con Guisada" or Mexican chicken with gravy which I tend to say is a chicken version of "Carne Guisada" or mexican beef/w gravy. I was taught how to make this by a very dear friend about 20 years ago. We have since parted ways and she is no longer in my life but NEVER far from my thoughts and ALWAYS in my heart.
Total Time 45 minutes
Prep Time 30 minutes
Cook Time 15 minutes
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Boil chicken in large stock pot and reserve liquid.
- In dutch oven, add oil, peanut butter, and flour and heat to light carmel color.
- Add enough of the reserved liquid (from boiling the chicken) to create a smooth gravy. (start with about 2 cups and add more as needed until it reaches a smooth gravy texture).
- Add salt, garlic, cumin, bouillon, and chili powder to gravy and stir until combined.
- Add chicken thigh meat and serve over Spanish rice.
Nutrition Facts : Calories 464.3, FatContent 35.2, SaturatedFatContent 8.6, CholesterolContent 127.4, SodiumContent 608.7, CarbohydrateContent 7.6, FiberContent 1, SugarContent 0.8, ProteinContent 28.6
MOLE SAUCE (PEANUT BUTTER BASE) RECIPE - FOOD.COM
Make and share this Mole Sauce (Peanut Butter Base) recipe from Food.com.
Total Time 55 minutes
Prep Time 10 minutes
Cook Time 45 minutes
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In blender place broth, tomatoes with green chilies, tortillas, and peanut butter.
- Cover and blend till smooth. May need to do in two batches.
- Turn into pot and bring to boiling. Reduce heat and simmer uncovered 15 to 20 minutes or till thickened, stirring offten.
- Spoon over chicken.
- Bake covered in 350*F oven for 30 or till heated through.
Nutrition Facts : Calories 477.7, FatContent 26.4, SaturatedFatContent 7.1, CholesterolContent 121.6, SodiumContent 591.5, CarbohydrateContent 14.9, FiberContent 1.4, SugarContent 1.2, ProteinContent 43.1
More about "chicken mole with peanut butter recipes"
PEANUT BUTTER CUP CHICKEN MOLE | RACHAEL RAY IN SEASON
From rachaelraymag.com
Total Time 40 minutes
Total Time 40 minutes
- Using a food processor, puree the cooled sauce with the remaining 1/4 cup chicken broth, scraping down the sides if necessary. Spoon the mole sauce over the chicken.
See details
CHICKEN MOLE RECIPE BY BIANCA SANCHEZ - THE DAILY MEAL
This mole recipe does the trick in a pinch and is ready in under 30 minutes. This recipe by Joe Gray appeared in the Chicago Tribune.
From thedailymeal.com
Reviews 4.5
Total Time 29 minutes59S
Cuisine Mexican
From thedailymeal.com
Reviews 4.5
Total Time 29 minutes59S
Cuisine Mexican
- Serve the chicken and sauce over the polenta, garnished with chopped cilantro.
See details
CHICKEN WITH QUICK MOLE SAUCE RECIPE | EATINGWELL
Rich, dark and delicious, mole is a signature sauce in Mexican cooking. There are many variations, but the basic ingredients include plenty of chiles and nuts along with a touch of chocolate to tame the heat of the chiles. Traditional recipes can take several hours to prepare--this quick version takes a few shortcuts by using chili powder, nut butter and chocolate chips. Serve with rice and a medley of sautéed zucchini, pepper and onion.
From eatingwell.com
Reviews 4.7
Total Time 35 minutes
Category Healthy Mexican Chicken Recipes
Calories 382.4 calories per serving
From eatingwell.com
Reviews 4.7
Total Time 35 minutes
Category Healthy Mexican Chicken Recipes
Calories 382.4 calories per serving
- Reduce heat to medium. Add the remaining 1 tablespoon oil, garlic, chile powder, cumin, cinnamon and the remaining 1/8 teaspoon salt to the pan. Cook, stirring, until fragrant, about 30 seconds. Add tomato sauce, broth, chocolate chips and almond (or peanut) butter; stir to combine. Bring to a simmer. Reduce heat to medium-low, return the chicken (and any accumulated juice) to the pan and turn to coat with the sauce. Simmer until the chicken is cooked through, about 5 minutes more. Serve sprinkled with sesame seeds.
See details
SLOW-COOKER CHICKEN MOLE RECIPE | MARTHA STEWART
Dark chocolate and spices add richness to the Mexican chile sauce called mole (MOH-lay). Simmer it in a slow cooker along with chicken thighs for a warming weeknight dinner.
From marthastewart.com
Reviews 3.7
Total Time 4 hours 15 minutes
Category Chicken Thigh Recipes
Calories 695 g per serving
From marthastewart.com
Reviews 3.7
Total Time 4 hours 15 minutes
Category Chicken Thigh Recipes
Calories 695 g per serving
- Add tomato mixture to slow cooker, cover, and cook on high until chicken is tender, 4 hours (or 8 hours on low). Serve chicken and sauce topped with cilantro.
See details
10 BEST MEXICAN CHICKEN MOLE WITH PEANUT BUTTER RECIPES ...
Jan 11, 2022 · eggs, flour, unsalted butter, peanut butter, brown sugar, chocolate chips Peanut Butter Cake Duncan Hines confectioners sugar, water, yellow cake mix, peanut butter, milk and 3 more
From yummly.com
From yummly.com
See details
CHICKEN MOLE WITH PEANUT BUTTER RECIPE - YOGITRITION
Aug 26, 2021 · Use a large pot, boil the water on medium to high flame. Add some Salt, Onion, Pepper, and Chicken. Wait for the water to boil and cook the Chicken for about 20 minutes till the Chicken is tender. Take the pot off the stove, let it cool, and then Shred.
From yogitrition.com
From yogitrition.com
See details
PEANUT BUTTER CHICKEN MOLE RECIPE - YOUTUBE
From m.youtube.com
See details
EASY CHICKEN MOLE RECIPE - MUY BUENO COOKBOOK
Nov 09, 2020 · Mole Sauce Heat oil in large skillet over medium heat. Add onion, garlic, bolillo, chiles, tomatillos, tomato, and sesame seeds and... Pour half the broth and boiled onion into a blender and add half the sautéed ingredients. Add peanut butter, chocolate... Pour the other half of the broth and ...
From muybuenocookbook.com
From muybuenocookbook.com
See details
CHICKEN MOLE | MYPLATE
Directions 1. Place chicken in a large pot with the 1/4 cup of water. Cover and simmer until tender, about 45 minutes. 2. In a medium bowl, mix chili powder, oregano, cocoa, flour (1/2 cup plus 2 Tablespoons), pepper, and garlic powder... 3. Add mixture from step 2 to chicken in pot, mix well. 4. ...
From myplate.gov
From myplate.gov
See details
EASY MOLE SAUCE RECIPE WITH PEANUT BUTTER - YOGITRITION
From yogitrition.com
See details
CHICKEN MOLE WITH PEANUT BUTTER RECIPE - YOGITRITION
How Many Calories Does Chicken Mole with Peanut Butter Recipe Contain? There are a total of 640 Calories per Serving in the Chicken Mole with Peanut Butter Recipe. If these Calories are further broken down, they can be listed as 48 g of fat, 119 mg of Cholesterol, 1995 mg of Sodium, 510 mg of Potassium, 17 g of Carbohydrates, and 39 g of Protein.
From yogitrition.com
From yogitrition.com
See details
CHICKEN MOLE | MYPLATE
1. Place chicken in a large pot with the 1/4 cup of water. Cover and simmer until tender, about 45 minutes. 2. In a medium bowl, mix chili powder, oregano, cocoa, flour (1/2 cup plus 2 Tablespoons), pepper, and garlic powder along with 1 cup of water. 3.
From myplate.gov
From myplate.gov
See details
HOW TO MAKE AUTHENTIC CHICKEN MOLE | NURTURE MY GUT
Apr 11, 2016 · A recipe like this takes care and great patience and is a way to express love and appreciation to those around you. I got this recipe 21 years ago from my friends Mom who used to sell this Authentic Chicken Mole Recipe in Michoacan, Mexico. Till this day, it is the best chicken mole recipe I have ever tasted.
From nurturemygut.com
From nurturemygut.com
See details
DOÑA MARIA MOLE | MEXICAN FOOD RECIPES | MEXICO IN MY KITCHEN
Jan 23, 2019 · INSTRUCTIONS: Place the chicken pieces in a stockpot with the garlic, onion, celery stick (cut into 2-3 pieces), and parsley (or cilantro). Cover with water. Place the pot over medium-high heat, and once it comes to a boil, reduce the heat and simmer for 35-45 minutes until the chicken meat is cooked and tender.
From mexicoinmykitchen.com
From mexicoinmykitchen.com
See details
CHICKEN MOLE RECIPE WITH A DELICIOUS MOLE SAUCE
Simmer the sauce for 10 minutes. Stir occasionally. In the mean time de-bone the chicken and tear or cut into bite size pieces. Let the sauce cool for 10 minutes and then pour into a blender and puree the sauce for 20 seconds. Pour the sauce back into the pot and add the chicken. Reheat on the stove until the chicken is heated through and serve ...
From cooking-mexican-recipes.com
From cooking-mexican-recipes.com
See details
52 WEEKS OF JAMIE : WEEK 29 - CHICKEN WITH MOLE SAUCE
Aug 13, 2013 · Method: Finely slice the carrots and trimmed spring onions, then put into the casserole pan with 500ml of boiling water and crumble in the stock cubes. Deseed the pepper, cut into 8, then add to the stock with the bacon and thyme sprigs and put the lid on. Put 1 mug of rice and 2 mugs of boiling water into the medium pan with a pinch of salt ...
From 52weeksofjamie.blogspot.com
From 52weeksofjamie.blogspot.com
See details
ANYONE HAVE A FANTASTIC CHICKEN MOLE RECIPE? : SLOWCOOKING
Keep slowly adding more broth and stirring until your mole sauce has the viscosity of a white cream sauce. Taste and add more of any ingredient to get the sweet/salty balance you prefer. Add in the shredded chicken and warm through. Serve with rice, beans, and warm tortillas or bolillos.
From reddit.com
From reddit.com
See details
CHICKEN MOLE RECIPE - SERIOUS EATS
Apr 05, 2019 · Preheat the oven to 350°F. Season the chicken with salt and pepper. Melt the remaining lard in the braising dish. Working in batches, brown the chicken over high heat until brown on all sides. Pour the mole sauce over the chicken and bring to a simmer. Cover and place in the oven until the meat is cooked through and very tender, about 45 minutes.
From seriouseats.com
From seriouseats.com
See details
CHOCOLATE CHICKEN MOLE RECIPE | INGRID HOFFMANN | FOOD NETWORK
Place a pot over medium heat and coat with the oil. Add the onion and garlic, stirring to soften for 5 minutes. Add the chipotle with adobo, raisins, and tomatoes, stirring to combine.
From foodnetwork.com
From foodnetwork.com
See details
10 BEST MOLE SAUCE WITHOUT PEANUTS RECIPES | YUMMLY
almond butter, garlic, chicken stock, corn tortillas, kosher salt and 5 more Healthy Black-Eyed Pea Enchiladas with Mole Sauce & Mango Mint Salsa Vegan Yack Attack chipotle peppers, salt, mango, smoked paprika, ground cinnamon and 21 more
From yummly.com
From yummly.com
See details
