CHICKEN IN FRYER RECIPES
AIR-FRYER NASHVILLE HOT CHICKEN RECIPE: HOW TO MAKE IT
I live in Tennessee and absolutely love our state's famous Nashville hot chicken. To make cooking it easier, I thought I’d try air-frying. I’m so glad I did—this Nashville hot chicken recipe is almost better than the original. —April Lane, Greeneville, Tennessee
Provided by Taste of Home
Categories Dinner
Total Time 40 minutes
Prep Time 30 minutes
Cook Time 10 minutes
Yield 6 servings
Number Of Ingredients 16
Steps:
- In a bowl or shallow dish, combine 1 tablespoon pickle juice, 1 tablespoon hot sauce and 1/2 teaspoon salt. Add chicken and turn to coat. Refrigerate, covered, at least 1 hour. Drain chicken, discarding any marinade., Preheat air fryer to 375°. In a shallow bowl, mix flour, remaining 1/2 teaspoon salt and the pepper. In another shallow bowl, whisk egg, buttermilk, and the remaining 1 tablespoon pickle juice and 1 tablespoon hot sauce. Dip chicken in flour to coat both sides; shake off excess. Dip in egg mixture, then again in flour mixture., In batches, arrange chicken in a single layer on well-greased tray in air-fryer basket; spritz with cooking spray. Cook until golden brown, 5-6 minutes. Turn; spritz with cooking spray. Cook until golden brown, 5-6 minutes longer., Whisk together the next 6 ingredients; pour over hot chicken and toss to coat. Serve with pickles.
Nutrition Facts : Calories 413 calories, FatContent 21g fat (3g saturated fat), CholesterolContent 96mg cholesterol, SodiumContent 170mg sodium, CarbohydrateContent 20g carbohydrate (5g sugars, FiberContent 1g fiber), ProteinContent 39g protein.
AIR FRYER CHICKEN WINGS - KITCHN
Air fryer chicken wings are some of the crispiest, juiciest wings you'll have outside a restaurant, and they take under an hour to cook.
Provided by Meghan Splawn
Categories Snack Poultry dish Appetizer
Total Time 600S
Prep Time 600S
Yield 6
Number Of Ingredients 6
Steps:
- Lay the wings out in a single layer and pat them dry on both sides with paper towels. Sprinkle evenly with the salt, garlic powder, and cayenne.
- Place the wings in the air fryer and turn on to 380°F. Cook 25 minutes, removing the basket and tossing the wings with tongs every 5 minutes. After 25 minutes of cooking, the wings should be tender and cooked through.
- Increase the heat to 400°F and cook until the skin is crispy and golden brown, 5 to 8 minutes more. Toss the wings with the hot sauce and melted butter, if desired, before serving.
Nutrition Facts : SaturatedFatContent 5.8 g, UnsaturatedFatContent 0.0 g, CarbohydrateContent 0.8 g, SugarContent 0.3 g, ServingSize Serves 6, ProteinContent 20.1 g, FatContent 16.9 g, Calories 237 cal, SodiumContent 592.8 mg, FiberContent 0.1 g, CholesterolContent 0 mg
More about "chicken in fryer recipes"
AIR-FRYER NASHVILLE HOT CHICKEN RECIPE: HOW TO MAKE IT
I live in Tennessee and absolutely love our state's famous Nashville hot chicken. To make cooking it easier, I thought I’d try air-frying. I’m so glad I did—this Nashville hot chicken recipe is almost better than the original. —April Lane, Greeneville, Tennessee
From tasteofhome.com
Reviews 3.6
Total Time 40 minutes
Category Dinner
Cuisine North America, Cajun
Calories 413 calories per serving
From tasteofhome.com
Reviews 3.6
Total Time 40 minutes
Category Dinner
Cuisine North America, Cajun
Calories 413 calories per serving
- In a bowl or shallow dish, combine 1 tablespoon pickle juice, 1 tablespoon hot sauce and 1/2 teaspoon salt. Add chicken and turn to coat. Refrigerate, covered, at least 1 hour. Drain chicken, discarding any marinade., Preheat air fryer to 375°. In a shallow bowl, mix flour, remaining 1/2 teaspoon salt and the pepper. In another shallow bowl, whisk egg, buttermilk, and the remaining 1 tablespoon pickle juice and 1 tablespoon hot sauce. Dip chicken in flour to coat both sides; shake off excess. Dip in egg mixture, then again in flour mixture., In batches, arrange chicken in a single layer on well-greased tray in air-fryer basket; spritz with cooking spray. Cook until golden brown, 5-6 minutes. Turn; spritz with cooking spray. Cook until golden brown, 5-6 minutes longer., Whisk together the next 6 ingredients; pour over hot chicken and toss to coat. Serve with pickles.
See details
AIR FRYER CHICKEN WINGS - KITCHN
Air fryer chicken wings are some of the crispiest, juiciest wings you'll have outside a restaurant, and they take under an hour to cook.
From thekitchn.com
Reviews 4.2
Total Time 600S
Category Snack, Poultry dish, Appetizer
Calories 237 cal per serving
From thekitchn.com
Reviews 4.2
Total Time 600S
Category Snack, Poultry dish, Appetizer
Calories 237 cal per serving
- Increase the heat to 400°F and cook until the skin is crispy and golden brown, 5 to 8 minutes more. Toss the wings with the hot sauce and melted butter, if desired, before serving.
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