CHICKEN HUT RECIPES

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CHICKEN CLUB PIZZA RECIPE: HOW TO MAKE IT



Chicken Club Pizza Recipe: How to Make It image

A co-worker shared how to replace pizza crust with crescent rolls. I used that idea to turn an awesome sandwich recipe into an even more fabulous pizza. After baking, top with shredded lettuce. —Sherri Cox, Lucasville, Ohio

Provided by Taste of Home

Categories     Dinner

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 6 pieces

Number Of Ingredients 10

1 tube (8 ounces) refrigerated crescent rolls
2 teaspoons sesame seeds
1/4 cup mayonnaise
1 teaspoon dried basil
1/4 teaspoon grated lemon zest
1 cup shredded Monterey Jack cheese
4 ounces sliced deli chicken, cut into 1-inch strips
6 bacon strips, cooked and crumbled
2 plum tomatoes, thinly sliced
1/2 cup shredded Swiss cheese

Steps:

  • Preheat oven to 375°. Unroll crescent dough and separate into 8 triangles; arrange in a single layer on a greased 12-in. pizza pan. Press onto pan to form a crust and seal seams; sprinkle with sesame seeds. Bake 8-10 minutes or until edge is lightly browned., In a small bowl, mix mayonnaise, basil and lemon zest. Spread over crust; top with Monterey Jack cheese, chicken, bacon, tomatoes and Swiss cheese. Bake 8-12 minutes or until crust is golden and cheese is melted.

Nutrition Facts : Calories 387 calories, FatContent 28g fat (10g saturated fat), CholesterolContent 47mg cholesterol, SodiumContent 782mg sodium, CarbohydrateContent 17g carbohydrate (3g sugars, FiberContent 0 fiber), ProteinContent 16g protein.

PIZZA HUT CHICKEN ALFREDO PESTO RECIPE (COPYCAT) - RECIPES.NET



Pizza Hut Chicken Alfredo Pesto Recipe (Copycat) - Recipes.net image

Recreate the taste of Pizza Hut chicken alfredo in the comforts of your own home. Enjoy a creamy and filling dish with this easy copycat recipe.

Provided by Andrea

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 4

Number Of Ingredients 11

8 oz cooked and cooled fusilli or rotini noodles
12 oz grated and divided mozzarella cheese
1 tbsp unsalted butter
8 oz at room temperature cream cheese
2 cloves minced garlic
to taste Salt and ground black pepper
2 cups milk
2 tbsp grated or powdered, divided parmesan cheese
2 tbsp pesto sauce
2 cups cooked and cubed chicken breast
2 tbsp chopped basil

Steps:

  • Start by preheating the oven to 375 degrees F and by greasing your preferred baking dish.
  • In a medium saucepan, melt butter on medium-low heat.
  • Sauté garlic until translucent.
  • Add in milk and briefly simmer.
  • Add both cream cheese and ½ of the mozzarella cheese. Mix until smooth and melted.
  • Add both cooked chicken and pesto. Mix until evenly incorporated.
  • Season to taste with salt and ground black pepper. Adjust accordingly.
  • Pour and spread ? of the sauce contents into the baking dish and add half of the noodles on top.
  • Add ¼ of the remaining mozzarella and a little parmesan cheese.
  • Repeat the layering process until the top layer, which should be the last of the sauce.
  • Top with more mozzarella and parmesan.
  • Bake 20 to 30 minutes, or until top turns golden brown.
  • Serve hot and garnish with chopped basil.

Nutrition Facts : Calories 796.00kcal, CarbohydrateContent 29.00g, CholesterolContent 211.00mg, FatContent 52.00g, FiberContent 1.00g, ProteinContent 53.00g, SaturatedFatContent 28.00g, ServingSize 4.00 , SodiumContent 931.00mg, SugarContent 9.00g, TransFatContent 1.00g

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CHICKEN CLUB PIZZA RECIPE: HOW TO MAKE IT
A co-worker shared how to replace pizza crust with crescent rolls. I used that idea to turn an awesome sandwich recipe into an even more fabulous pizza. After baking, top with shredded lettuce. —Sherri Cox, Lucasville, Ohio
From tasteofhome.com
Reviews 4.9
Total Time 30 minutes
Category Dinner
Calories 387 calories per serving
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