CHICKEN HOLIDAY RECIPES

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CHRISTMAS DAY CHICKEN RECIPE: HOW TO MAKE IT



Christmas Day Chicken Recipe: How to Make It image

I've been fixing this delicious chicken for Christmas dinner for over 10 years. It's convenient since you refrigerate it overnight, then simply coat with crumbs and bake. It comes out crispy on the outside and tender and juicy on the inside. —Marcia Larson, Batavia, Illinois

Provided by Taste of Home

Categories     Dinner

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 16 servings.

Number Of Ingredients 12

16 boneless skinless chicken breast halves (4 ounces each)
2 cups sour cream
1/4 cup lemon juice
4 teaspoons Worcestershire sauce
2 teaspoons celery salt
2 teaspoons pepper
2 teaspoons paprika
1 teaspoon seasoned salt
1 teaspoon garlic salt
1-1/2 to 2 cups crushed butter-flavored crackers
1/2 cup canola oil
1/2 cup butter, melted

Steps:

  • Place the chicken in 2 large shallow bowls. In another bowl, combine the sour cream, lemon juice, Worcestershire sauce and seasonings. Pour over chicken; turn to coat. Cover and refrigerate overnight., Preheat oven to 350°. Drain and discard marinade. Coat chicken with cracker crumbs; place in 2 greased 13x9-in. baking dishes. , Combine oil and butter; drizzle over chicken. Bake, uncovered, until a thermometer reads 165°, 30-35 minutes.

Nutrition Facts : Calories 324 calories, FatContent 22g fat (8g saturated fat), CholesterolContent 83mg cholesterol, SodiumContent 464mg sodium, CarbohydrateContent 7g carbohydrate (2g sugars, FiberContent 0 fiber), ProteinContent 24g protein.

HOLIDAY CHICKEN SALAD RECIPE | ALLRECIPES



Holiday Chicken Salad Recipe | Allrecipes image

Serve on lettuce cups, or make sandwiches. Stand back and enjoy the applause!

Provided by emmaxwell

Categories     Salad

Total Time 15 minutes

Prep Time 15 minutes

Yield 12 servings

Number Of Ingredients 10

4 cups cubed, cooked chicken meat
1 cup mayonnaise
1 teaspoon paprika
1?½ cups dried cranberries
1 cup chopped celery
2 green onions, chopped
½ cup minced green bell pepper
1 cup chopped pecans
1 teaspoon seasoning salt
ground black pepper to taste

Steps:

  • In a medium bowl, mix together mayonnaise with paprika and seasoned salt. Blend in dried cranberries, celery, bell pepper, onion, and nuts. Add chopped chicken, and mix well. Season with black pepper to taste. Chill 1 hour.

Nutrition Facts : Calories 315.4 calories, CarbohydrateContent 15.2 g, CholesterolContent 42 mg, FatContent 23.1 g, FiberContent 2 g, ProteinContent 13.9 g, SaturatedFatContent 3.3 g, SodiumContent 213.1 mg, SugarContent 10.7 g

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