CHICKEN GUMBO SLOPPY JOES RECIPES

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SLOPPY JOES WITH CHICKEN GUMBO RECIPE - FOOD.COM



Sloppy Joes With Chicken Gumbo Recipe - Food.com image

Make and share this Sloppy Joes With Chicken Gumbo recipe from Food.com.

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 4 serving(s)

Number Of Ingredients 9

1 lb lean ground beef
1/3 cup catsup
1 tablespoon brown sugar
2 teaspoons vinegar
1 teaspoon prepared mustard
1/2 teaspoon Worcestershire sauce
1/2 teaspoon garlic powder
1 (10 1/2 ounce) can chicken gumbo soup (undiluted)
4 hamburger buns, toasted

Steps:

  • Crumble beef in 2 quart microwave casserole dish.
  • Cook on High power (100%) for 3-5 minutes, stirring to break up meat.
  • once or twice.
  • Drain hamburger Add the remaining ingredients.
  • except for the buns.
  • Blend well and heat on High power for about 3 minutes, or until very hot and heated through.
  • Spoon meat mixture onto buns and serve.

Nutrition Facts : Calories 372.3, FatContent 13.8, SaturatedFatContent 5.2, CholesterolContent 75.2, SodiumContent 816.8, CarbohydrateContent 32.7, FiberContent 1.6, SugarContent 11.4, ProteinContent 28

SLOPPY JOES (W/ CHICKEN GUMBO) RECIPE - FOOD.COM



Sloppy Joes (W/ Chicken Gumbo) Recipe - Food.com image

My grandma made it for my mom, my mom made it for me and now I make it for my husband and son. It's the only way I know how to make it and it's the only kind I've ever tasted. We love it and it's supposedly not like traditional sloppy joes. It's easy, quick and requires very few ingredients.

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 8 sandwiches, 4-6 serving(s)

Number Of Ingredients 6

1 1/2 lbs ground beef
1 onion
2 (10 ounce) cans chicken gumbo soup
1/3 cup catsup
1 teaspoon salt
8 hamburger buns

Steps:

  • In skillet, cook chopped onion until soft.
  • Add ground beef, crumbling and breaking it up while cooking it.
  • When meat is brown, remove from heat and drain fat.
  • Place back on stove and add two cans of chicken gumbo soup. Stir together until it begins to bubble.
  • Stir in catsup.
  • Simmer for a few minutes, then remove from heat.
  • Ready to serve on hamburger buns.

Nutrition Facts : Calories 669.2, FatContent 30.2, SaturatedFatContent 11.1, CholesterolContent 118.5, SodiumContent 1883.3, CarbohydrateContent 55.2, FiberContent 3.4, SugarContent 12.6, ProteinContent 41.9

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